Calories in Sandwich au jambon ou sous-sandwich au jambon, restaurant

Generic food Repas et plats

Sandwich au jambon ou sous-sandwich au jambon, restaurant contains 178 kcal per 100 g. A typical serving of 1 grande (195 g) provides about 347 kcal.

Roughly 51 % of its calories come from carbohydrates, with 30 % from protein and 19 % from fat (estimated with general energy factors).

That is less energy than the typical item in sandwichs à la viande délicieux et guéris on FoodFactly, where the median is 220 kcal per 100 g across 63 foods.

100 g provides 50 % of the Daily Value for sélénium, 35 % of the Daily Value for Thiamine (B1) and 33 % of the Daily Value for Niacine (B3).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

178kcal per 100 g
13,3 gprotein
22,8 gcarbohydrates
3,7 gfat
347kcal in 1 grande (195 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 178 kcal
Total fat C 3,7 g 5 %
Saturated fat C 0,98 g 5 %
Cholesterol C 22 mg 7 %
Sodium C 687 mg 30 %
Total carbohydrates C 22,8 g 8 %
Dietary fiber C 1,1 g 4 %
Total sugars C 2,5 g
Protein C 13,3 g 27 %
Vitamine A C 0 µg0 %
Vitamine C C 0 mg0 %
Vitamine D C 0,3 µg2 %
Vitamine E C 0,26 mg2 %
Vitamine K C 0,1 µg0,1 %
Thiamine (B1) C 0,42 mg35 %
Riboflavine (B2) C 0,25 mg20 %
Niacine (B3) C 5,3 mg33 %
Vitamine B6 C 0,26 mg15 %
Folate (B9) C 79 µg20 %
Vitamine B12 C 0,19 µg8 %
Choline C 40,3 mg7 %
Calcium C 100 mg8 %
Fer C 1,9 mg10 %
Magnésium C 23 mg5 %
Phosphore C 193 mg15 %
Potassium C 283 mg6 %
Zinc C 1,2 mg11 %
Cuivre C 0,084 mg9 %
Sélénium C 27,7 µg50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 51 %Fat: 19 %178kcal / 100 g
  • Protein 30 %
  • Carbohydrates 51 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium50 %Thiamine (B1)35 %Niacine (B3)33 %Folate (B9)20 %Riboflavine (B2)20 %Phosphore15 %Vitamine B615 %Zinc11 %Fer10 %Cuivre9 %

Nutritional insights

  • Protein13,3 gbelow the median for sandwichs à la viande délicieux et guéris (median 13,9 g)
  • Fiber1,1 gbelow the median for sandwichs à la viande délicieux et guéris (median 1,2 g)
  • Sugars2,5 gin the lowest quarter of sandwichs à la viande délicieux et guéris (median 2,8 g)
  • Fat3,7 gin the lowest quarter of sandwichs à la viande délicieux et guéris (median 8,1 g)
  • Saturated fat0,98 gin the lowest quarter of sandwichs à la viande délicieux et guéris (median 3,4 g)
  • Sodium687 mgbelow the median for sandwichs à la viande délicieux et guéris (median 743 mg)
  • Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels
  • Water57,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C1,1 g
Graisses polyinsaturées C1,2 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,001 g
DHA (omega-3, 22:6 n-3) C0,001 g
Acide linoléique (oméga-6, 18:2) C1 g
SFA 4:0 C0,002 g
SFA 6:0 C0 g
CFA 8:0 C0,003 g
SFA 10:0 C0,004 g
SFA 12:0 C0,007 g
SFA 14:0 C0,029 g
CFA 16:0 C0,61 g
SFA 18:0 C0,3 g
MUFA 18:1 C1,1 g
PUFA 18:3 C0,099 g
PUFA 20:4 C0,029 g
MUFA 16:1 C0,059 g
PUFA 18:4 C0 g
MUFA 20:1 C0,02 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,003 g
Carotenoids (6)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C20 µg
Rétinol C0 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C57,2 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C40 µg
Folate, nourriture C12 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Sandwich au jambon ou sous-sandwich au jambon

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Sandwich au jambon ou sous-sandwich au jambon, avec fromage, restaurant 210 14,6 g 19,7 g 8,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in sandwich au jambon ou sous-sandwich au jambon?

100 g of sandwich au jambon ou sous-sandwich au jambon has 178 kcal. 1 grande (195 g): about 347 kcal. 1 miniature/glisseur (65 g): about 116 kcal. 1 ordinaire (130 g): about 231 kcal.

Is sandwich au jambon ou sous-sandwich au jambon high in protein?

Sandwich au jambon ou sous-sandwich au jambon contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 25,9 g in 1 grande (195 g). About 30 % of its calories come from protein. Compared with other sandwichs à la viande délicieux et guéris, that is below the median (median 13,9 g).

How many carbs are in sandwich au jambon ou sous-sandwich au jambon?

Sandwich au jambon ou sous-sandwich au jambon has 22,8 g of total carbohydrates per 100 g, including 1,1 g of fiber and 2,5 g of sugars.

How much fat is in sandwich au jambon ou sous-sandwich au jambon?

Sandwich au jambon ou sous-sandwich au jambon contains 3,7 g of fat per 100 g, of which 0,98 g is saturated (5 % of the Daily Value).

What vitamins and minerals does sandwich au jambon ou sous-sandwich au jambon contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (50 % DV), Thiamine (B1) (35 % DV), Niacine (B3) (33 % DV), Folate (B9) (20 % DV) and Riboflavine (B2) (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in sandwich au jambon ou sous-sandwich au jambon?

100 g contains 687 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706968. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.