Calories in Cookie, sandwich à la raisins secs, à la crème

Generic food Sucres et desserts

Cookie, sandwich à la raisins secs, à la crème contains 398 kcal per 100 g. A typical serving of 1 grand sandwich (36 g) provides about 143 kcal.

Roughly 56 % of its calories come from carbohydrates, with 41 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in cookies et brownies on FoodFactly, where the median is 450 kcal per 100 g across 98 foods.

100 g provides 20 % of the Daily Value for Thiamine (B1), 15 % of the Daily Value for cuivre and 15 % of the Daily Value for Vitamine E.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

398kcal per 100 g
2,6 gprotein
55,6 gcarbohydrates
18,3 gfat
143kcal in 1 grand sandwich (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 398 kcal
Total fat C 18,3 g 23 %
Saturated fat C 5,2 g 26 %
Cholesterol C 0 mg 0 %
Sodium C 500 mg 22 %
Total carbohydrates C 55,6 g 20 %
Dietary fiber C 2,6 g 9 %
Total sugars C 31,4 g
Protein C 2,6 g 5 %
Vitamine A C 1 µg0,1 %
Vitamine C C 0 mg0 %
Vitamine D C 0 µg0 %
Vitamine E C 2,2 mg15 %
Vitamine K C 5,4 µg5 %
Thiamine (B1) C 0,24 mg20 %
Riboflavine (B2) C 0,11 mg9 %
Niacine (B3) C 1,2 mg7 %
Vitamine B6 C 0,046 mg3 %
Folate (B9) C 56 µg14 %
Vitamine B12 C 0,01 µg0,4 %
Choline C 8,7 mg2 %
Calcium C 0 mg0 %
Fer C 1,9 mg10 %
Magnésium C 35 mg8 %
Phosphore C 94 mg8 %
Potassium C 136 mg3 %
Zinc C 0,67 mg6 %
Cuivre C 0,14 mg15 %
Sélénium C 6,8 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 56 %Fat: 41 %398kcal / 100 g
  • Protein 3 %
  • Carbohydrates 56 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)20 %Cuivre15 %Vitamine E15 %Folate (B9)14 %Sélénium12 %Fer10 %Riboflavine (B2)9 %Magnésium8 %Phosphore8 %Niacine (B3)7 %

Nutritional insights

  • Protein2,6 gin the lowest quarter of cookies et brownies (median 5,1 g)
  • Fiber2,6 gabove the median for cookies et brownies (median 2,1 g)
  • Sugars31,4 gbelow the median for cookies et brownies (median 32,9 g)
  • Fat18,3 gabove the median for cookies et brownies (median 18,1 g)
  • Saturated fat5,2 gabove the median for cookies et brownies (median 4,6 g)
  • Sodium500 mgin the top quarter of cookies et brownies (median 350 mg)
  • Protein per 100 kcal0,66 gprotein density, useful for comparing foods with different calorie levels
  • Water22,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C4,5 g
Graisses polyinsaturées C7,4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C7 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0,005 g
SFA 14:0 C0,084 g
CFA 16:0 C4,1 g
SFA 18:0 C1 g
MUFA 18:1 C4,5 g
PUFA 18:3 C0,44 g
PUFA 20:4 C0,001 g
MUFA 16:1 C0,034 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C6 µg
Rétinol C1 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C22,1 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C25 µg
Folate, nourriture C13 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Cookie

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Muffin, chips de chocolat 402 5,8 g 55,4 g 19 g
Lignet 417 5,5 g 53,7 g 20,2 g
Muffin, NFS 375 4,5 g 53 g 16,1 g
Muffin, fruits 375 4,5 g 53 g 16,1 g
Noix du bois, gelée 390 4,9 g 52,3 g 18,2 g
Tourteaux, farine d'avoine 396 6,1 g 56,9 g 16 g
Rouleaux, doux, boire à la cannelle, pas de gel 372 6,2 g 50,9 g 16,4 g
Pan Dulce, avec des fruits, pas de gel 372 6,2 g 50,9 g 16,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cookie?

100 g of cookie has 398 kcal. 1 grand sandwich (36 g): about 143 kcal. 1 taille miniature/bite (3 g): about 12 kcal. 1 sandwich (14 g): about 56 kcal.

How much protein is in cookie?

Cookie contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,94 g in 1 grand sandwich (36 g). About 3 % of its calories come from protein. Compared with other cookies et brownies, that is in the lowest quarter (median 5,1 g).

How many carbs are in cookie?

Cookie has 55,6 g of total carbohydrates per 100 g, including 2,6 g of fiber and 31,4 g of sugars.

How much fat is in cookie?

Cookie contains 18,3 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).

What vitamins and minerals does cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (20 % DV), cuivre (15 % DV), Vitamine E (15 % DV), Folate (B9) (14 % DV) and sélénium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in cookie?

100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.

Does cookie have the same nutrition not specified and raw?

No. Per 100 g, cookie, sandwich à la raisins secs, à la crème has 398 kcal, while cookie, pâte ou pâte, brut has 435 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707961. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.