Calories in Cerises, acide, en conserve, lot d'eau, égouttés

Generic food Canned Fruits

Cerises, acide, en conserve, lot d'eau, égouttés contains 42 kcal per 100 g. A typical serving of 1 tasse (168 g) provides about 71 kcal.

Roughly 90 % of its calories come from carbohydrates, with 6 % from protein and 4 % from fat (estimated with general energy factors).

That is less energy than the typical item in fruits et jus de fruits on FoodFactly, where the median is 60 kcal per 100 g across 386 foods.

These values are for the canned food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

42kcal per 100 g
0,69 gprotein
10,5 gcarbohydrates
0,21 gfat
71kcal in 1 tasse (168 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 42 kcal
Total fat M 0,21 g 0,3 %
Saturated fat not reported
Trans fat Z 0 g
Sodium M 4 mg 0,2 %
Total carbohydrates C 10,5 g 4 %
Dietary fiber M 1,2 g 4 %
Total sugars M 7 g
Protein M 0,69 g 1 %
Vitamine C M 0,3 mg0,3 %
Vitamine K M 8,1 µg7 %
Thiamine (B1) M 0,025 mg2 %
Riboflavine (B2) M 0,065 mg5 %
Niacine (B3) M 0,26 mg2 %
Acide pantothénique (B5) M 0,041 mg0,8 %
Vitamine B6 M 0,047 mg3 %
Vitamine B12 ? 0 µg0 %
Calcium M 11 mg0,8 %
Fer M 0,64 mg4 %
Magnésium M 8 mg2 %
Phosphore M 16 mg1 %
Potassium M 115 mg2 %
Zinc M 0,07 mg0,6 %
Manganèse M 0,059 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 90 %Fat: 4 %42kcal / 100 g
  • Protein 6 %
  • Carbohydrates 90 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine K7 %Riboflavine (B2)5 %Fer4 %Vitamine B63 %Manganèse3 %Potassium2 %Thiamine (B1)2 %Magnésium2 %Niacine (B3)2 %Phosphore1 %

Nutritional insights

  • Protein0,69 gabove the median for fruits et jus de fruits (median 0,61 g)
  • Fiber1,2 gbelow the median for fruits et jus de fruits (median 1,6 g)
  • Sugars7 gin the lowest quarter of fruits et jus de fruits (median 11 g)
  • Fat0,21 gabove the median for fruits et jus de fruits (median 0,19 g)
  • Sodium4 mgabove the median for fruits et jus de fruits (median 3 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water88,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (6)
Sucre M0,01 g
Glucose M4,2 g
Fructose M2,8 g
Lactose M0 g
Maltose M0 g
Galactose M0 g
Other components (5)
Eau M88,3 g
Cendres M0,34 g
Énergie C174 kJ
Vitamine K (Ménaquinone-4) M0 µg
Vitamine K (dihydrophylloquinone) M0 µg

Other forms of Cerises

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in canned cerises?

100 g of canned cerises has 42 kcal. 1 tasse (168 g): about 71 kcal.

How much protein is in canned cerises?

Canned cerises contains 0,69 g of protein per 100 g (1 % of the 50 g Daily Value), or 1,2 g in 1 tasse (168 g). About 6 % of its calories come from protein. Compared with other fruits et jus de fruits, that is above the median (median 0,61 g).

How many carbs are in canned cerises?

Canned cerises has 10,5 g of total carbohydrates per 100 g, including 1,2 g of fiber and 7 g of sugars.

How much fat is in canned cerises?

Canned cerises contains 0,21 g of fat per 100 g.

How much sodium is in canned cerises?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Does cerises have the same nutrition canned and dried or dry?

No. Per 100 g, cerises, acide, en conserve, lot d'eau, égouttés has 42 kcal, while cerises, tarte, séché, sucrés has 333 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167769. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.