Calories in Cake ou cupcake, beurre d'arachide

Generic food Sucres et desserts

Cake ou cupcake, beurre d'arachide contains 382 kcal per 100 g. A typical serving of 1 tasse (100 g) provides about 382 kcal.

Roughly 48 % of its calories come from carbohydrates, with 45 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in cakes et tartes on FoodFactly, where the median is 311 kcal per 100 g across 87 foods.

100 g provides 21 % of the Daily Value for Vitamine E, 20 % of the Daily Value for cuivre and 17 % of the Daily Value for Riboflavine (B2).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

382kcal per 100 g
6,1 gprotein
47,5 gcarbohydrates
19,8 gfat
382kcal in 1 tasse (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 382 kcal
Total fat C 19,8 g 25 %
Saturated fat C 4,1 g 20 %
Cholesterol C 43 mg 14 %
Sodium C 332 mg 14 %
Total carbohydrates C 47,5 g 17 %
Dietary fiber C 2 g 7 %
Total sugars C 32,3 g
Protein C 6,1 g 12 %
Vitamine A C 19 µg2 %
Vitamine C C 0 mg0 %
Vitamine D C 0,3 µg2 %
Vitamine E C 3,1 mg21 %
Vitamine K C 9,8 µg8 %
Thiamine (B1) C 0,084 mg7 %
Riboflavine (B2) C 0,22 mg17 %
Niacine (B3) C 2,7 mg17 %
Vitamine B6 C 0,094 mg6 %
Folate (B9) C 42 µg11 %
Vitamine B12 C 0,11 µg5 %
Choline C 39,9 mg7 %
Calcium C 74 mg6 %
Fer C 1,4 mg8 %
Magnésium C 42 mg10 %
Phosphore C 177 mg14 %
Potassium C 158 mg3 %
Zinc C 0,77 mg7 %
Cuivre C 0,18 mg20 %
Sélénium C 5,1 µg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 48 %Fat: 45 %382kcal / 100 g
  • Protein 6 %
  • Carbohydrates 48 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E21 %Cuivre20 %Riboflavine (B2)17 %Niacine (B3)17 %Phosphore14 %Folate (B9)11 %Magnésium10 %Sélénium9 %Vitamine K8 %Fer8 %

Nutritional insights

  • Protein6,1 gin the top quarter of cakes et tartes (median 3 g)
  • Fiber2 gin the top quarter of cakes et tartes (median 1,2 g)
  • Sugars32,3 gabove the median for cakes et tartes (median 25,9 g)
  • Fat19,8 gin the top quarter of cakes et tartes (median 14,8 g)
  • Sodium332 mgin the top quarter of cakes et tartes (median 269 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water24,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C8,1 g
Graisses polyinsaturées C6,4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C5,9 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,022 g
CFA 16:0 C2,6 g
SFA 18:0 C0,92 g
MUFA 18:1 C7,8 g
PUFA 18:3 C0,5 g
PUFA 20:4 C0,003 g
MUFA 16:1 C0,1 g
PUFA 18:4 C0 g
MUFA 20:1 C0,12 g
MUFA 22:1 C0,007 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C54 µg
Rétinol C19 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C1 µg
Other components (8)
Eau C24,6 g
Alcool C0 g
Caféine C6 mg
Théobromine C51 mg
Acide folique C11 µg
Folate, nourriture C24 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Cake ou cupcake

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Cake ou cupcake, NFS 352 2,8 g 53,6 g 14,8 g
Cake ou cupcake, pomme 376 2,4 g 52,5 g 17,5 g
Cake ou cupcake, banane 379 2,5 g 53,1 g 17,5 g
Cake ou cupcake, Forêt Noire 228 3,5 g 31,3 g 10,7 g
Cake ou cupcake, carotte 374 2,5 g 51,8 g 17,5 g
Cake ou cupcake, noix de coco 368 2,5 g 54,5 g 15,7 g
Cake ou cupcake, chocolat avec glaçage blanc, boulangerie 355 2,8 g 54,4 g 14,6 g
Cake ou cupcake, chocolat avec glaçage blanc, du mélange 349 3,1 g 53,1 g 14,4 g
Cake ou cupcake, chocolat avec glaçage au chocolat, boulangerie 345 3,3 g 52,2 g 15,2 g
Cake ou cupcake, chocolat avec glaçage au chocolat, du mélange 341 3,5 g 51,2 g 15 g
Cake ou cupcake, chocolat, pas de givrage 303 5,1 g 43,3 g 13,2 g
Cake ou cupcake, Chocolat allemand 360 3,7 g 49,9 g 17,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Rouleaux, doux, glacé 404 5,5 g 50,8 g 20,1 g
Lignet 417 5,5 g 53,7 g 20,2 g
Rouleaux, doux, boire à la cannelle, pas de gel 372 6,2 g 50,9 g 16,4 g
Pan Dulce, avec des fruits, pas de gel 372 6,2 g 50,9 g 16,4 g
Gâteau de café, type de levure 372 6,2 g 50,9 g 16,4 g
Noix du bois, type de levure, avec glaçage au chocolat 416 5,1 g 51 g 21,7 g
Muffin, chips de chocolat 402 5,8 g 55,4 g 19 g
Noix du bois, gelée 390 4,9 g 52,3 g 18,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cake ou cupcake?

100 g of cake ou cupcake has 382 kcal. 1 tasse (100 g): about 382 kcal. 1 cupcake, n'importe quelle taille (90 g): about 344 kcal. 1 pièce/slice, n'importe quelle taille (175 g): about 669 kcal.

How much protein is in cake ou cupcake?

Cake ou cupcake contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 6,1 g in 1 tasse (100 g). About 6 % of its calories come from protein. Compared with other cakes et tartes, that is among the highest quarter (median 3 g).

How many carbs are in cake ou cupcake?

Cake ou cupcake has 47,5 g of total carbohydrates per 100 g, including 2 g of fiber and 32,3 g of sugars.

How much fat is in cake ou cupcake?

Cake ou cupcake contains 19,8 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

What vitamins and minerals does cake ou cupcake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (21 % DV), cuivre (20 % DV), Riboflavine (B2) (17 % DV), Niacine (B3) (17 % DV) and phosphore (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in cake ou cupcake?

100 g contains 332 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707881. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.