Pansement César, lumière: Nutrition Facts

Generic food Graisses et huiles

Pansement César, lumière contains 110 kcal per 100 g. A typical serving of 1 cuillère à soupe (15 g) provides about 17 kcal.

Roughly 65 % of its calories come from carbohydrates, with 34 % from fat and 1 % from protein (estimated with general energy factors).

That is less energy than the typical item in vaisselle et huiles végétales on FoodFactly, where the median is 379 kcal per 100 g across 51 foods.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

110kcal per 100 g
0,3 gprotein
18,6 gcarbohydrates
4,4 gfat
17kcal in 1 cuillère à soupe (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 110 kcal
Total fat C 4,4 g 6 %
Saturated fat C 0,7 g 4 %
Cholesterol C 2 mg 0,7 %
Sodium C 1 150 mg 50 %
Total carbohydrates C 18,6 g 7 %
Dietary fiber C 0,1 g 0,4 %
Total sugars C 16,3 g
Protein C 0,3 g 0,6 %
Vitamine A C 1 µg0,1 %
Vitamine C C 0 mg0 %
Vitamine D C 0 µg0 %
Vitamine E C 0,71 mg5 %
Vitamine K C 1 µg0,8 %
Thiamine (B1) C 0,01 mg0,8 %
Riboflavine (B2) C 0,01 mg0,8 %
Niacine (B3) C 0,04 mg0,3 %
Vitamine B6 C 0 mg0 %
Folate (B9) C 2 µg0,5 %
Vitamine B12 C 0,03 µg1 %
Choline C 17,4 mg3 %
Calcium C 24 mg2 %
Fer C 0,18 mg1 %
Magnésium C 2 mg0,5 %
Phosphore C 19 mg2 %
Potassium C 29 mg0,6 %
Zinc C 0,11 mg1 %
Cuivre C 0,01 mg1 %
Sélénium C 1,6 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 65 %Fat: 34 %110kcal / 100 g
  • Protein 1 %
  • Carbohydrates 65 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E5 %Choline3 %Sélénium3 %Calcium2 %Phosphore2 %Vitamine B121 %Cuivre1 %Fer1 %Zinc1 %Vitamine K0,8 %

Nutritional insights

  • Protein0,3 gbelow the median for vaisselle et huiles végétales (median 0,83 g)
  • Fiber0,1 gabove the median for vaisselle et huiles végétales (median 0 g)
  • Sugars16,3 gin the top quarter of vaisselle et huiles végétales (median 6,7 g)
  • Fat4,4 gin the lowest quarter of vaisselle et huiles végétales (median 34,5 g)
  • Saturated fat0,7 gin the lowest quarter of vaisselle et huiles végétales (median 5,3 g)
  • Sodium1 150 mgin the top quarter of vaisselle et huiles végétales (median 833 mg)
  • Protein per 100 kcal0,27 gprotein density, useful for comparing foods with different calorie levels
  • Water73,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C1,1 g
Graisses polyinsaturées C2,4 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,005 g
DHA (omega-3, 22:6 n-3) C0,008 g
Acide linoléique (oméga-6, 18:2) C2,1 g
SFA 4:0 C0,008 g
SFA 6:0 C0,003 g
CFA 8:0 C0,002 g
SFA 10:0 C0,004 g
SFA 12:0 C0,006 g
SFA 14:0 C0,025 g
CFA 16:0 C0,47 g
SFA 18:0 C0,17 g
MUFA 18:1 C1 g
PUFA 18:3 C0,29 g
PUFA 20:4 C0 g
MUFA 16:1 C0,014 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,024 g
MUFA 22:1 C0,066 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C1 µg
Lycopène C0 µg
Lutéine + zéaxanthine C0 µg
Rétinol C1 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C73,2 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C2 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Pansement César

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pansement César 542 2,2 g 3,3 g 57,8 g
Pansement César, sans matières grasses 131 1,5 g 30,7 g 0,23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pansement César?

100 g of pansement César has 110 kcal. 1 cuillère à soupe (15 g): about 17 kcal. 1 paquet (44 g): about 48 kcal. 1 réservoir de trempage (57 g): about 63 kcal.

How much protein is in pansement César?

Pansement César contains 0,3 g of protein per 100 g (0,6 % of the 50 g Daily Value), or 0,045 g in 1 cuillère à soupe (15 g). About 1 % of its calories come from protein. Compared with other vaisselle et huiles végétales, that is below the median (median 0,83 g).

How many carbs are in pansement César?

Pansement César has 18,6 g of total carbohydrates per 100 g, including 0,1 g of fiber and 16,3 g of sugars.

How much fat is in pansement César?

Pansement César contains 4,4 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in pansement César?

100 g contains 1 150 mg of sodium, 50 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710219. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.