Pansement César, sans matières grasses: Nutrition Facts
Generic food Graisses et huiles
Pansement César, sans matières grasses contains 131 kcal per 100 g. A typical serving of 1 cuillère à soupe (14 g) provides about 18 kcal.
Roughly 94 % of its calories come from carbohydrates, with 4 % from protein and 2 % from fat (estimated with general energy factors).
That is less energy than the typical item in vaisselle et huiles végétales on FoodFactly, where the median is 379 kcal per 100 g across 51 foods.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 131 kcal | |
| Total fat C | 0,23 g | 0,3 % |
| Saturated fat C | 0,096 g | 0,5 % |
| Cholesterol C | 1 mg | 0,3 % |
| Sodium C | 1 260 mg | 55 % |
| Total carbohydrates C | 30,7 g | 11 % |
| Dietary fiber C | 0,2 g | 0,7 % |
| Total sugars C | 8,8 g | |
| Protein C | 1,5 g | 3 % |
| Vitamine A C | 1 µg | 0,1 % |
| Vitamine C C | 0,1 mg | 0,1 % |
| Vitamine D C | 0 µg | 0 % |
| Vitamine E C | 0,02 mg | 0,1 % |
| Vitamine K C | 0 µg | 0 % |
| Thiamine (B1) C | 0,031 mg | 3 % |
| Riboflavine (B2) C | 0,009 mg | 0,7 % |
| Niacine (B3) C | 0,029 mg | 0,2 % |
| Vitamine B6 C | 0,04 mg | 2 % |
| Folate (B9) C | 2 µg | 0,5 % |
| Vitamine B12 C | 0,04 µg | 2 % |
| Choline C | 2,4 mg | 0,4 % |
| Calcium C | 33 mg | 3 % |
| Fer C | 0,29 mg | 2 % |
| Magnésium C | 4 mg | 1 % |
| Phosphore C | 30 mg | 2 % |
| Potassium C | 48 mg | 1 % |
| Zinc C | 0,3 mg | 3 % |
| Cuivre C | 0,019 mg | 2 % |
| Sélénium C | 2,2 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 94 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,5 gin the top quarter of vaisselle et huiles végétales (median 0,83 g)
- Fiber0,2 gabove the median for vaisselle et huiles végétales (median 0 g)
- Sugars8,8 gabove the median for vaisselle et huiles végétales (median 6,7 g)
- Fat0,23 gin the lowest quarter of vaisselle et huiles végétales (median 34,5 g)
- Saturated fat0,096 gin the lowest quarter of vaisselle et huiles végétales (median 5,3 g)
- Sodium1 260 mgin the top quarter of vaisselle et huiles végétales (median 833 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water64,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 0,045 g |
|---|---|
| Graisses polyinsaturées C | 0,01 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 0,007 g |
| SFA 4:0 C | 0,005 g |
| SFA 6:0 C | 0,003 g |
| CFA 8:0 C | 0,002 g |
| SFA 10:0 C | 0,004 g |
| SFA 12:0 C | 0,004 g |
| SFA 14:0 C | 0,015 g |
| CFA 16:0 C | 0,041 g |
| SFA 18:0 C | 0,02 g |
| MUFA 18:1 C | 0,039 g |
| PUFA 18:3 C | 0,002 g |
| PUFA 20:4 C | 0 g |
| MUFA 16:1 C | 0,003 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0,002 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0 g |
Carotenoids (6)
| Bêta-carotène C | 0 µg |
|---|---|
| Lycopène C | 0 µg |
| Lutéine + zéaxanthine C | 0 µg |
| Rétinol C | 1 µg |
| Carotène, alpha C | 0 µg |
| Cryptoxanthine, bêta C | 0 µg |
Other components (8)
| Eau C | 64,1 g |
|---|---|
| Alcool C | 0 g |
| Caféine C | 0 mg |
| Théobromine C | 0 mg |
| Acide folique C | 0 µg |
| Folate, nourriture C | 2 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0 µg |
Other forms of Pansement César
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pansement César | 542 | 2,2 g | 3,3 g | 57,8 g |
| Pansement César, lumière | 110 | 0,3 g | 18,6 g | 4,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salade, césar, sans matières grasses | 131 | 1,5 g | 30,7 g | 0,23 g |
| Salade, vinaigrette de fromage bleu ou roquefort, sans matières grasses | 115 | 1,5 g | 25,6 g | 1 g |
| Vinaigrette de fromage bleu ou roquefort, sans matières grasses | 115 | 1,5 g | 25,6 g | 1 g |
| Salade, pansement du ranch, sans matières grasses | 119 | 0,25 g | 26,5 g | 1,9 g |
| Pansements crémeux, fabriqués avec de la crème sure et/ou du beurre et de l'huile, calorie réduite, sans matières grasses | 107 | 1,4 g | 20 g | 2,7 g |
| Pansement ranch, sans matières grasses | 107 | 1,4 g | 20 g | 2,7 g |
| Salade, sans matières grasses, NFS | 107 | 1,4 g | 20 g | 2,7 g |
| Salade, pansement français, sans matières grasses | 132 | 0,2 g | 32,1 g | 0,27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in pansement César?
100 g of pansement César has 131 kcal. 1 cuillère à soupe (14 g): about 18 kcal. 1 réservoir de trempage (57 g): about 75 kcal. 1 tasse (231 g): about 303 kcal.
How much protein is in pansement César?
Pansement César contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,21 g in 1 cuillère à soupe (14 g). About 4 % of its calories come from protein. Compared with other vaisselle et huiles végétales, that is among the highest quarter (median 0,83 g).
How many carbs are in pansement César?
Pansement César has 30,7 g of total carbohydrates per 100 g, including 0,2 g of fiber and 8,8 g of sugars.
How much fat is in pansement César?
Pansement César contains 0,23 g of fat per 100 g, of which 0,096 g is saturated (0,5 % of the Daily Value).
How much sodium is in pansement César?
100 g contains 1 260 mg of sodium, 55 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2710230. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.