Calories in Salade de chou, NFS

Generic food Légumes

Salade de chou, NFS contains 45 kcal per 100 g. A typical serving of 1 tasse (220 g) provides about 99 kcal.

Roughly 78 % of its calories come from carbohydrates, with 16 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in coleslaw, salades non-lettrées on FoodFactly, where the median is 122 kcal per 100 g across 17 foods.

100 g provides 37 % of the Daily Value for Vitamine K and 30 % of the Daily Value for Vitamine C.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

45kcal per 100 g
0,79 gprotein
8,9 gcarbohydrates
0,8 gfat
99kcal in 1 tasse (220 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 45 kcal
Total fat C 0,8 g 1 %
Saturated fat C 0,16 g 0,8 %
Cholesterol C 2 mg 0,7 %
Sodium C 269 mg 12 %
Total carbohydrates C 8,9 g 3 %
Dietary fiber C 2,4 g 9 %
Total sugars C 5 g
Protein C 0,79 g 2 %
Vitamine A C 75 µg8 %
Vitamine C C 26,6 mg30 %
Vitamine D C 0 µg0 %
Vitamine E C 0,16 mg1 %
Vitamine K C 44,8 µg37 %
Thiamine (B1) C 0,047 mg4 %
Riboflavine (B2) C 0,038 mg3 %
Niacine (B3) C 0,28 mg2 %
Vitamine B6 C 0,11 mg6 %
Folate (B9) C 32 µg8 %
Vitamine B12 C 0 µg0 %
Choline C 8 mg1 %
Calcium C 32 mg2 %
Fer C 0,09 mg0,5 %
Magnésium C 11 mg3 %
Phosphore C 23 mg2 %
Potassium C 174 mg4 %
Zinc C 0,17 mg2 %
Cuivre C 0,012 mg1 %
Sélénium C 0,3 µg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 78 %Fat: 16 %45kcal / 100 g
  • Protein 7 %
  • Carbohydrates 78 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine K37 %Vitamine C30 %Vitamine A8 %Folate (B9)8 %Vitamine B66 %Thiamine (B1)4 %Potassium4 %Riboflavine (B2)3 %Magnésium3 %Calcium2 %

Nutritional insights

  • Protein0,79 gin the lowest quarter of coleslaw, salades non-lettrées (median 0,94 g)
  • Fiber2,4 gin the top quarter of coleslaw, salades non-lettrées (median 1,9 g)
  • Sugars5 gbelow the median for coleslaw, salades non-lettrées (median 5 g)
  • Fat0,8 gin the lowest quarter of coleslaw, salades non-lettrées (median 10 g)
  • Saturated fat0,16 gin the lowest quarter of coleslaw, salades non-lettrées (median 1,4 g)
  • Sodium269 mgin the top quarter of coleslaw, salades non-lettrées (median 222 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water88,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C0,45 g
Graisses polyinsaturées C0,035 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C0,03 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0,006 g
SFA 10:0 C0,006 g
SFA 12:0 C0,058 g
SFA 14:0 C0,025 g
CFA 16:0 C0,042 g
SFA 18:0 C0,027 g
MUFA 18:1 C0,45 g
PUFA 18:3 C0,005 g
PUFA 20:4 C0 g
MUFA 16:1 C0 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C742 µg
Lycopène C0 µg
Lutéine + zéaxanthine C41 µg
Rétinol C0 µg
Carotène, alpha C321 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C88,2 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C32 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Aubergines, marinés 49 0,9 g 9,8 g 0,7 g
Jus de légumes, FERMES À BOLTHOUSE, VRAIMENT GRANDS 31 0,49 g 8,1 g 0,04 g
Okra, marinés 48 1,6 g 11 g 0,17 g
Choux-fleur, marinés 41 1,6 g 9 g 0,25 g
Salsa, NFS 34 1,4 g 6,7 g 0,19 g
Salsa, rouge 34 1,4 g 6,7 g 0,19 g
Salsa, rouge, fait maison 34 1,4 g 6,7 g 0,19 g
Haricots verts, marinés 54 1,6 g 11 g 0,25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in salade de chou?

100 g of salade de chou has 45 kcal. 1 tasse (220 g): about 99 kcal.

How much protein is in salade de chou?

Salade de chou contains 0,79 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,7 g in 1 tasse (220 g). About 7 % of its calories come from protein. Compared with other coleslaw, salades non-lettrées, that is in the lowest quarter (median 0,94 g).

How many carbs are in salade de chou?

Salade de chou has 8,9 g of total carbohydrates per 100 g, including 2,4 g of fiber and 5 g of sugars.

How much fat is in salade de chou?

Salade de chou contains 0,8 g of fat per 100 g, of which 0,16 g is saturated (0,8 % of the Daily Value).

What vitamins and minerals does salade de chou contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine K (37 % DV) and Vitamine C (30 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in salade de chou?

100 g contains 269 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709816. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.