Calories in Ragoût de maïs (Apache)

Generic food Autres aliments

Ragoût de maïs (Apache) contains 95 kcal per 100 g.

Roughly 39 % of its calories come from carbohydrates, with 33 % from fat and 29 % from protein (estimated with general energy factors).

That is less energy than the typical item in aliments amérindiens/autochtones d'alaska on FoodFactly, where the median is 140 kcal per 100 g across 165 foods.

100 g provides 28 % of the Daily Value for Vitamine B12, 15 % of the Daily Value for sélénium and 15 % of the Daily Value for Thiamine (B1).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

95kcal per 100 g
6,8 gprotein
9,2 gcarbohydrates
3,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 95 kcal
Total fat M 3,5 g 4 %
Saturated fat C 1,3 g 6 %
Cholesterol M 20 mg 7 %
Sodium M 130 mg 6 %
Total carbohydrates C 9,2 g 3 %
Dietary fiber M 0,7 g 3 %
Total sugars M 0,34 g
Protein M 6,8 g 14 %
Vitamine A C 0 µg0 %
Vitamine C M 0 mg0 %
Vitamine E M 0,3 mg2 %
Vitamine K M 0 µg0 %
Thiamine (B1) M 0,18 mg15 %
Riboflavine (B2) M 0,13 mg10 %
Niacine (B3) M 2,1 mg13 %
Acide pantothénique (B5) M 0,21 mg4 %
Vitamine B6 M 0,055 mg3 %
Folate (B9) C 44 µg11 %
Vitamine B12 M 0,68 µg28 %
Calcium M 14 mg1 %
Fer M 1 mg6 %
Magnésium M 12 mg3 %
Phosphore M 62 mg5 %
Potassium M 110 mg2 %
Zinc M 1,6 mg15 %
Cuivre M 0,03 mg3 %
Manganèse M 0,14 mg6 %
Sélénium M 8,3 µg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 39 %Fat: 33 %95kcal / 100 g
  • Protein 29 %
  • Carbohydrates 39 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1228 %Sélénium15 %Thiamine (B1)15 %Zinc15 %Niacine (B3)13 %Folate (B9)11 %Riboflavine (B2)10 %Manganèse6 %Fer6 %Phosphore5 %

Nutritional insights

  • Protein6,8 gbelow the median for aliments amérindiens/autochtones d'alaska (median 11,7 g)
  • Fiber0,7 gbelow the median for aliments amérindiens/autochtones d'alaska (median 1,5 g)
  • Sugars0,34 gabove the median for aliments amérindiens/autochtones d'alaska (median 0,21 g)
  • Fat3,5 gabove the median for aliments amérindiens/autochtones d'alaska (median 3,2 g)
  • Saturated fat1,3 gabove the median for aliments amérindiens/autochtones d'alaska (median 0,97 g)
  • Sodium130 mgin the top quarter of aliments amérindiens/autochtones d'alaska (median 52 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels
  • Water79,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C1,7 g
Graisses polyinsaturées C0,3 g
Sugars and starch (7)
Étoile M6,6 g
Sucre M0,16 g
Glucose M0 g
Fructose M0 g
Lactose M0 g
Maltose M0,19 g
Galactose M0 g
Amino acids (18)
Tryptophane M0,04 g
Thréonine M0,36 g
Isoléucine M0,35 g
Leucine M0,62 g
Lysine M0,58 g
Méthionine M0,16 g
Cystine M0,09 g
Phénylalanine M0,33 g
Tyrosine M0,25 g
Valine M0,39 g
Arginine M0,47 g
Histidine M0,23 g
Alanine M0,45 g
Acide aspartique M0,83 g
Acide glutamique M1,5 g
Glycine M0,42 g
Proline M0,46 g
Sérine M0,33 g
Individual fatty acids (30)
EPA (omega-3, 20:5 n-3) M0 g
DHA (omega-3, 22:6 n-3) M0 g
Acide linoléique (oméga-6, 18:2) M0,26 g
CFA 8:0 M0 g
SFA 10:0 M0 g
SFA 12:0 M0 g
SFA 14:0 M0,09 g
CFA 16:0 M0,75 g
SFA 18:0 M0,39 g
SFA 20:0 M0 g
MUFA 18:1 M1,5 g
PUFA 18:3 M0,01 g
PUFA 20:4 M0 g
SFA 22:0 M0 g
MUFA 14:1 M0,02 g
MUFA 16:1 M0,11 g
PUFA 18:4 M0,02 g
MUFA 20:1 M0,01 g
MUFA 22:1 M0 g
PUFA 22:5 n-3 (DPA) M0 g
SFA 15:0 M0,01 g
SFA 17:0 M0,04 g
SFA 24:0 M0 g
MUFA 24:1 c M0 g
PUFA 20:2 n-6 c, c M0,007 g
MUFA 17:1 M0,03 g
PUFA 20:3 M0 g
MUFA 15:1 M0 g
PUFA 21:5 M0 g
PUFA 22:4 M0 g
Carotenoids (8)
Rétinol Z0 µg
Tocophérol, bêta M0,12 mg
Tocophérol, gamma M0,23 mg
Tocophérol, delta M0,05 mg
Tocotriénol, alpha M0,02 mg
Tocotriénol, bêta M0 mg
Tocotriénol, gamma M0 mg
Tocotriénol, delta M0 mg
Other components (10)
Eau M79,8 g
Cendres M0,72 g
Énergie C399 kJ
Vitamine A, UI ?0 IU
Vitamine K (Ménaquinone-4) M0,9 µg
Vitamine K (dihydrophylloquinone) M0 µg
Acide folique M15 µg
Folate, nourriture ?18 µg
Vitamine E, ajoutée Z0 mg
Vitamine B-12, ajoutée Z0 µg

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ragoût de maïs (Apache)?

100 g of ragoût de maïs (Apache) has 95 kcal.

How much protein is in ragoût de maïs (Apache)?

Ragoût de maïs (Apache) contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other aliments amérindiens/autochtones d'alaska, that is below the median (median 11,7 g).

How many carbs are in ragoût de maïs (Apache)?

Ragoût de maïs (Apache) has 9,2 g of total carbohydrates per 100 g, including 0,7 g of fiber and 0,34 g of sugars.

How much fat is in ragoût de maïs (Apache)?

Ragoût de maïs (Apache) contains 3,5 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

What vitamins and minerals does ragoût de maïs (Apache) contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (28 % DV), sélénium (15 % DV), Thiamine (B1) (15 % DV), zinc (15 % DV) and Niacine (B3) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in ragoût de maïs (Apache)?

100 g contains 130 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168061. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.