Calories in Papas, hash marrón, preparación para el hogar

Generic food Verduras

Papas, hash marrón, preparación para el hogar contains 265 kcal per 100 g. A typical serving of 1 taza (156 g) provides about 413 kcal.

Roughly 53% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in productos vegetales y vegetales on FoodFactly, where the median is 35 kcal per 100 g across 866 foods.

100 g provides 33% of the Daily Value for copper, 28% of the Daily Value for Vitamina B6 and 18% of the Daily Value for Ácido pantoténico (B5).

The data comes from USDA FoodData Central: SR Legacy.

265kcal per 100 g
3 gprotein
35,1 gcarbohydrates
12,5 gfat
413kcal in 1 taza (156 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 265 kcal
Total fat C 12,5 g 16%
Saturated fat C 1,9 g 9%
Cholesterol C 0 mg 0%
Sodium C 342 mg 15%
Total carbohydrates C 35,1 g 13%
Dietary fiber C 3,2 g 11%
Total sugars C 1,5 g
Protein C 3 g 6%
Vitamina A C 0 µg0%
Vitamina C C 13 mg14%
Vitamina D Z 0 µg0%
Vitamina E C 0,01 mg0,1%
Vitamina K C 3,7 µg3%
Thiamin (B1) C 0,17 mg14%
Riboflavin (B2) C 0,033 mg3%
Niacin (B3) C 2,3 mg14%
Ácido pantoténico (B5) C 0,89 mg18%
Vitamina B6 C 0,47 mg28%
Folate (B9) C 16 µg4%
Vitamina B12 C 0 µg0%
Choline C 23,2 mg4%
Calcio C 14 mg1%
Iron C 0,55 mg3%
Magnesio C 35 mg8%
Fósforo C 70 mg6%
Potasio C 576 mg12%
Zinc C 0,47 mg4%
Copper C 0,29 mg33%
Manganese C 0,25 mg11%
Selenio C 0,5 µg0,9%
Fluoride C 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 53%Fat: 43%265kcal / 100 g
  • Protein 5%
  • Carbohydrates 53%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper33%Vitamina B628%Ácido pantoténico (B5)18%Vitamina C14%Niacin (B3)14%Thiamin (B1)14%Potasio12%Manganese11%Magnesio8%Fósforo6%

Nutritional insights

  • Protein3 gabove the median for productos vegetales y vegetales (median 2 g)
  • Fiber3,2 gin the top quarter of productos vegetales y vegetales (median 2,2 g)
  • Sugars1,5 gbelow the median for productos vegetales y vegetales (median 2,3 g)
  • Fat12,5 gin the top quarter of productos vegetales y vegetales (median 0,3 g)
  • Saturated fat1,9 gin the top quarter of productos vegetales y vegetales (median 0,052 g)
  • Sodium342 mgin the top quarter of productos vegetales y vegetales (median 36 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water47,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C5,3 g
Grasa poliinsaturada C4,7 g
Sugars and starch (6)
Sucrose C0,33 g
Glucose C0,64 g
Fructosa C0,52 g
Lactose C0 g
Maltose C0 g
Galactose C0 g
Amino acids (18)
Tryptophan C0,047 g
Threonine C0,11 g
Isoleucine C0,12 g
Leucine C0,18 g
Lysine C0,18 g
Metionina C0,047 g
Cistino C0,039 g
Phenylalanine C0,13 g
Tyrosine C0,11 g
Valine C0,17 g
Arginine C0,14 g
Histidina C0,067 g
Alanine C0,093 g
Ácido aspartico C0,74 g
Ácido glutamico C0,5 g
Glycine C0,089 g
Proline C0,11 g
Serine C0,13 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C4,4 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0,002 g
SFA 12:0 C0,005 g
SFA 14:0 C0,014 g
SFA 16:0 C1,2 g
SFA 18:0 C0,62 g
MUFA 18:1 C5,2 g
PUFA 18:3 C0,34 g
PUFA 20:4 C0 g
MUFA 16:1 C0,051 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (10)
Betacaroteno C3 µg
Lycopene C0 µg
Lutein + zeaxantina C16 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Tocopherol, beta C0 mg
Tocopherol, gamma C0 mg
Tocopherol, delta C0 mg
Sterols (1)
Fitosterols C0 mg
Other components (12)
Agua C47,3 g
Alcohol C0 g
Caffeine C0 mg
Ash C2,1 g
Theobromine C0 mg
Energy C1.109 kJ
Vitamina A, UI C5 IU
Ácido fólico C0 µg
Folato, comida C16 µg
Betaine C0,3 mg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Papas

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Potato, fritas francesas, restaurante 289 3,5 g 37,2 g 14 g
Yuca fritas 269 1,2 g 34,7 g 13,9 g
Potato, fritas francesas, con queso, comida rápida / restaurante 260 3,3 g 29,8 g 14,2 g
Potato, fritas francesas, con queso 260 3,3 g 29,8 g 14,2 g
Potato, fritas francesas, con chili, comida rápida / restaurante 241 5,2 g 30,8 g 10,8 g
Potato, fritas francesas, con chili 241 5,2 g 30,8 g 10,8 g
Potato, hash marrón, del almuerzo escolar 218 2,6 g 28,4 g 11,5 g
Potato, hash marrón, NFS 217 2,6 g 28,2 g 11,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in papas?

100 g of papas has 265 kcal. 1 taza (156 g): about 413 kcal.

How much protein is in papas?

Papas contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 4,7 g in 1 taza (156 g). About 5% of its calories come from protein. Compared with other productos vegetales y vegetales, that is above the median (median 2 g).

How many carbs are in papas?

Papas has 35,1 g of total carbohydrates per 100 g, including 3,2 g of fiber and 1,5 g of sugars.

How much fat is in papas?

Papas contains 12,5 g of fat per 100 g, of which 1,9 g is saturated (9% of the Daily Value).

What vitamins and minerals does papas contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (33% DV), Vitamina B6 (28% DV), Ácido pantoténico (B5) (18% DV), Vitamina C (14% DV) and Niacin (B3) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in papas?

100 g contains 342 mg of sodium, 15% of the 2,300 mg Daily Value.

Does papas have the same nutrition not specified and raw?

No. Per 100 g, papas, hash marrón, preparación para el hogar has 265 kcal, while papas, hash marrón, refrigerados, sin preparación has 84 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170036. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.