Calories in Loganberries, congelado

Generic food Frozen Frutas

Loganberries, congelado contains 55 kcal per 100 g. A typical serving of 1 taza, sin comer (147 g) provides about 81 kcal.

Roughly 85% of its calories come from carbohydrates, with 10% from protein and 5% from fat (estimated with general energy factors).

That is close to the median for frutas y jugos de frutas on FoodFactly (60 kcal per 100 g).

100 g provides 54% of the Daily Value for manganese, 17% of the Daily Value for Vitamina C and 13% of the Daily Value for copper.

The data comes from USDA FoodData Central: SR Legacy.

55kcal per 100 g
1,5 gprotein
13 gcarbohydrates
0,31 gfat
81kcal in 1 taza, sin comer (147 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 55 kcal
Total fat ? 0,31 g 0,4%
Saturated fat ? 0,011 g 0,1%
Trans fat Z 0 g
Cholesterol Z 0 mg 0%
Sodium ? 1 mg 0%
Total carbohydrates C 13 g 5%
Dietary fiber I 5,3 g 19%
Total sugars M 7,7 g
Protein ? 1,5 g 3%
Vitamina A ? 2 µg0,2%
Vitamina C ? 15,3 mg17%
Vitamina D Z 0 µg0%
Vitamina E I 0,87 mg6%
Vitamina K I 7,8 µg7%
Thiamin (B1) ? 0,05 mg4%
Riboflavin (B2) ? 0,034 mg3%
Niacin (B3) ? 0,84 mg5%
Ácido pantoténico (B5) ? 0,24 mg5%
Vitamina B6 ? 0,065 mg4%
Folate (B9) C 26 µg7%
Vitamina B12 Z 0 µg0%
Choline I 8,5 mg2%
Calcio ? 26 mg2%
Iron ? 0,64 mg4%
Magnesio ? 21 mg5%
Fósforo ? 26 mg2%
Potasio ? 145 mg3%
Zinc ? 0,34 mg3%
Copper ? 0,12 mg13%
Manganese ? 1,2 mg54%
Selenio I 0,2 µg0,4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 85%Fat: 5%55kcal / 100 g
  • Protein 10%
  • Carbohydrates 85%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese54%Vitamina C17%Copper13%Vitamina K7%Folate (B9)7%Vitamina E6%Niacin (B3)5%Magnesio5%Ácido pantoténico (B5)5%Thiamin (B1)4%

Nutritional insights

  • Protein1,5 gin the top quarter of frutas y jugos de frutas (median 0,61 g)
  • Fiber5,3 gin the top quarter of frutas y jugos de frutas (median 1,6 g)
  • Sugars7,7 gin the lowest quarter of frutas y jugos de frutas (median 11 g)
  • Fat0,31 gabove the median for frutas y jugos de frutas (median 0,19 g)
  • Saturated fat0,011 gbelow the median for frutas y jugos de frutas (median 0,021 g)
  • Sodium1 mgin the lowest quarter of frutas y jugos de frutas (median 3 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
  • Water84,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?0,03 g
Grasa poliinsaturada ?0,18 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Ácido linoléico (omega-6, 18:2) ?0,12 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0 g
SFA 14:0 ?0 g
SFA 16:0 ?0,007 g
SFA 18:0 ?0,002 g
MUFA 18:1 ?0,028 g
PUFA 18:3 ?0,059 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0,002 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Betacaroteno C21 µg
Lycopene I0 µg
Lutein + zeaxantina I118 µg
Retinol Z0 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Agua ?84,6 g
Alcohol ?0 g
Caffeine Z0 mg
Ash ?0,54 g
Theobromine Z0 mg
Energy ?230 kJ
Vitamina A, UI ?35 IU
Ácido fólico Z0 µg
Folato, comida ?26 µg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Boysenberries, congelado, no mojados Frozen 50 1,1 g 12,2 g 0,26 g
Ferroterías, congelado, rojo, no mojados Frozen 56 1,2 g 12,6 g 0,81 g
Berries, congelado Frozen 52 0,76 g 12,5 g 0,34 g
Blackberries, congelado, no mojados Frozen 64 1,2 g 15,7 g 0,43 g
Blackberries, congelado Frozen 64 1,2 g 15,7 g 0,43 g
Nance, congelado, no mojados Frozen 73 0,66 g 17 g 1,2 g
Blueberries, congelado Frozen 51 0,42 g 12,2 g 0,64 g
Blueberries, congelado, no mojados Frozen 51 0,42 g 12,2 g 0,64 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in frozen loganberries?

100 g of frozen loganberries has 55 kcal. 1 taza, sin comer (147 g): about 81 kcal.

How much protein is in frozen loganberries?

Frozen loganberries contains 1,5 g of protein per 100 g (3% of the 50 g Daily Value), or 2,2 g in 1 taza, sin comer (147 g). About 10% of its calories come from protein. Compared with other frutas y jugos de frutas, that is among the highest quarter (median 0,61 g).

How many carbs are in frozen loganberries?

Frozen loganberries has 13 g of total carbohydrates per 100 g, including 5,3 g of fiber and 7,7 g of sugars.

How much fat is in frozen loganberries?

Frozen loganberries contains 0,31 g of fat per 100 g, of which 0,011 g is saturated (0,1% of the Daily Value).

What vitamins and minerals does frozen loganberries contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (54% DV), Vitamina C (17% DV) and copper (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in frozen loganberries?

100 g contains 1 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169088. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.