Calories in Guacamole, NFS

Generic food Sopas y salsas

Guacamole, NFS contains 155 kcal per 100 g. A typical serving of 1 cucharada (15 g) provides about 23 kcal.

Roughly 75% of its calories come from fat, with 20% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for dips, gravies, otras salsas on FoodFactly (163 kcal per 100 g).

100 g provides 20% of the Daily Value for copper, 20% of the Daily Value for Folate (B9) and 17% of the Daily Value for Vitamina K.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

155kcal per 100 g
2 gprotein
8,5 gcarbohydrates
14,2 gfat
23kcal in 1 cucharada (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 155 kcal
Total fat C 14,2 g 18%
Saturated fat C 2,1 g 10%
Cholesterol C 0 mg 0%
Sodium C 344 mg 15%
Total carbohydrates C 8,5 g 3%
Dietary fiber C 6,5 g 23%
Total sugars C 0,72 g
Protein C 2 g 4%
Vitamina A C 7 µg0,8%
Vitamina C C 10,2 mg11%
Vitamina D C 0 µg0%
Vitamina E C 2 mg13%
Vitamina K C 20,3 µg17%
Thiamin (B1) C 0,066 mg6%
Riboflavin (B2) C 0,13 mg10%
Niacin (B3) C 1,7 mg11%
Vitamina B6 C 0,25 mg15%
Folate (B9) C 79 µg20%
Vitamina B12 C 0 µg0%
Choline C 13,9 mg3%
Calcio C 12 mg0,9%
Iron C 0,54 mg3%
Magnesio C 28 mg7%
Fósforo C 51 mg4%
Potasio C 472 mg10%
Zinc C 0,62 mg6%
Copper C 0,18 mg20%
Selenio C 0,4 µg0,7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 20%Fat: 75%155kcal / 100 g
  • Protein 5%
  • Carbohydrates 20%
  • Fat 75%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper20%Folate (B9)20%Vitamina K17%Vitamina B615%Vitamina E13%Vitamina C11%Niacin (B3)11%Potasio10%Riboflavin (B2)10%Magnesio7%

Nutritional insights

  • Protein2 gin the lowest quarter of dips, gravies, otras salsas (median 3,8 g)
  • Fiber6,5 gin the top quarter of dips, gravies, otras salsas (median 0,3 g)
  • Sugars0,72 gin the lowest quarter of dips, gravies, otras salsas (median 2 g)
  • Fat14,2 gabove the median for dips, gravies, otras salsas (median 13,3 g)
  • Saturated fat2,1 gin the lowest quarter of dips, gravies, otras salsas (median 3,9 g)
  • Sodium344 mgin the lowest quarter of dips, gravies, otras salsas (median 541 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water73 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C9,5 g
Grasa poliinsaturada C1,8 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C1,6 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0,001 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0 g
SFA 16:0 C2 g
SFA 18:0 C0,047 g
MUFA 18:1 C8,8 g
PUFA 18:3 C0,12 g
PUFA 20:4 C0 g
MUFA 16:1 C0,68 g
PUFA 18:4 C0 g
MUFA 20:1 C0,024 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C60 µg
Lycopene C0 µg
Lutein + zeaxantina C262 µg
Retinol C0 µg
Caroteno, alfa C23 µg
Cryptoxanthin, beta C27 µg
Other components (8)
Agua C73 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C79 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Guacamole con tomates 145 1,9 g 8,1 g 13,1 g
Eggplant dip 183 4,8 g 8,2 g 15 g
Hummus, saboreado 241 7,2 g 14,6 g 17,1 g
Hummus, llano 243 7,4 g 14,9 g 17,1 g
Layer dip 146 5,4 g 6,7 g 11,3 g
Dip de queso 163 3,1 g 7,9 g 13,3 g
Salsa de queso 163 3,1 g 7,9 g 13,3 g
Queso con pimienta chili 143 3,1 g 11,1 g 9,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in guacamole?

100 g of guacamole has 155 kcal. 1 cucharada (15 g): about 23 kcal. 1 contenedor individual (70 g): about 109 kcal.

How much protein is in guacamole?

Guacamole contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 0,29 g in 1 cucharada (15 g). About 5% of its calories come from protein. Compared with other dips, gravies, otras salsas, that is in the lowest quarter (median 3,8 g).

How many carbs are in guacamole?

Guacamole has 8,5 g of total carbohydrates per 100 g, including 6,5 g of fiber and 0,72 g of sugars.

How much fat is in guacamole?

Guacamole contains 14,2 g of fat per 100 g, of which 2,1 g is saturated (10% of the Daily Value).

What vitamins and minerals does guacamole contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (20% DV), Folate (B9) (20% DV), Vitamina K (17% DV), Vitamina B6 (15% DV) and Vitamina E (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in guacamole?

100 g contains 344 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709307. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.