Calories in Queso con pimienta chili
Generic food Sopas y salsas
Queso con pimienta chili contains 143 kcal per 100 g. A typical serving of 1 cucharada (15 g) provides about 21 kcal.
Roughly 60% of its calories come from fat, with 31% from carbohydrates and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in dips, gravies, otras salsas on FoodFactly, where the median is 163 kcal per 100 g across 59 foods.
100 g provides 16% of the Daily Value for fósforo, 15% of the Daily Value for Vitamina K and 12% of the Daily Value for Vitamina E.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 143 kcal | |
| Total fat C | 9,5 g | 12% |
| Saturated fat C | 2,5 g | 12% |
| Cholesterol C | 9 mg | 3% |
| Sodium C | 796 mg | 35% |
| Total carbohydrates C | 11,1 g | 4% |
| Dietary fiber C | 0,7 g | 3% |
| Total sugars C | 2 g | |
| Protein C | 3,1 g | 6% |
| Vitamina A C | 33 µg | 4% |
| Vitamina C C | 0,4 mg | 0,4% |
| Vitamina D C | 0 µg | 0% |
| Vitamina E C | 1,9 mg | 12% |
| Vitamina K C | 17,6 µg | 15% |
| Thiamin (B1) C | 0,012 mg | 1% |
| Riboflavin (B2) C | 0,065 mg | 5% |
| Niacin (B3) C | 0,14 mg | 0,9% |
| Vitamina B6 C | 0,043 mg | 3% |
| Folate (B9) C | 6 µg | 2% |
| Vitamina B12 C | 0,25 µg | 10% |
| Choline C | 7,9 mg | 1% |
| Calcio C | 98 mg | 8% |
| Iron C | 0,14 mg | 0,8% |
| Magnesio C | 8 mg | 2% |
| Fósforo C | 200 mg | 16% |
| Potasio C | 105 mg | 2% |
| Zinc C | 0,41 mg | 4% |
| Copper C | 0,004 mg | 0,4% |
| Selenio C | 3,2 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 31%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gbelow the median for dips, gravies, otras salsas (median 3,8 g)
- Fiber0,7 gabove the median for dips, gravies, otras salsas (median 0,3 g)
- Sugars2 gbelow the median for dips, gravies, otras salsas (median 2 g)
- Fat9,5 gin the lowest quarter of dips, gravies, otras salsas (median 13,3 g)
- Saturated fat2,5 gbelow the median for dips, gravies, otras salsas (median 3,9 g)
- Sodium796 mgin the top quarter of dips, gravies, otras salsas (median 541 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
- Water73,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada C | 2,8 g |
|---|---|
| Grasa poliinsaturada C | 3,6 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Ácido linoléico (omega-6, 18:2) C | 3,3 g |
| SFA 4:0 C | 0,053 g |
| SFA 6:0 C | 0,038 g |
| SFA 8:0 C | 0,027 g |
| SFA 10:0 C | 0,069 g |
| SFA 12:0 C | 0,074 g |
| SFA 14:0 C | 0,24 g |
| SFA 16:0 C | 1,3 g |
| SFA 18:0 C | 0,56 g |
| MUFA 18:1 C | 2,6 g |
| PUFA 18:3 C | 0,32 g |
| PUFA 20:4 C | 0,003 g |
| MUFA 16:1 C | 0,055 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0,047 g |
| MUFA 22:1 C | 0,002 g |
| PUFA 22:5 n-3 (DPA) C | 0,001 g |
Carotenoids (6)
| Betacaroteno C | 112 µg |
|---|---|
| Lycopene C | 300 µg |
| Lutein + zeaxantina C | 67 µg |
| Retinol C | 22 µg |
| Caroteno, alfa C | 0 µg |
| Cryptoxanthin, beta C | 30 µg |
Other components (8)
| Agua C | 73,7 g |
|---|---|
| Alcohol C | 0 g |
| Caffeine C | 0 mg |
| Theobromine C | 0 mg |
| Ácido fólico C | 0 µg |
| Folato, comida C | 6 µg |
| Vitamina E, añadido C | 0 mg |
| Vitamina B-12, añadido C | 0 µg |
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dip, salsa con queso, queso y salsa media | 143 | 3,1 g | 11,1 g | 9,5 g |
| Dip, TOSTITOS, salsa con queso, médium mediano | 133 | 2,9 g | 11,7 g | 8,3 g |
| Sauce, casera, blanco, médium mediano | 147 | 3,8 g | 9,2 g | 10,6 g |
| Salsa blanca o salsa | 144 | 3,8 g | 9,2 g | 10,2 g |
| Gravy, vegetariano | 144 | 3,8 g | 9,2 g | 10,2 g |
| Soup, patata con carne | 109 | 3,8 g | 8,8 g | 6,4 g |
| Layer dip | 146 | 5,4 g | 6,7 g | 11,3 g |
| Dip de queso | 163 | 3,1 g | 7,9 g | 13,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in queso con pimienta chili?
100 g of queso con pimienta chili has 143 kcal. 1 cucharada (15 g): about 21 kcal. 1 contenedor individual (70 g): about 100 kcal.
How much protein is in queso con pimienta chili?
Queso con pimienta chili contains 3,1 g of protein per 100 g (6% of the 50 g Daily Value), or 0,47 g in 1 cucharada (15 g). About 9% of its calories come from protein. Compared with other dips, gravies, otras salsas, that is below the median (median 3,8 g).
How many carbs are in queso con pimienta chili?
Queso con pimienta chili has 11,1 g of total carbohydrates per 100 g, including 0,7 g of fiber and 2 g of sugars.
How much fat is in queso con pimienta chili?
Queso con pimienta chili contains 9,5 g of fat per 100 g, of which 2,5 g is saturated (12% of the Daily Value).
What vitamins and minerals does queso con pimienta chili contain?
Per 100 g, the most notable amounts relative to the Daily Value are fósforo (16% DV), Vitamina K (15% DV), Vitamina E (12% DV) and Vitamina B12 (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in queso con pimienta chili?
100 g contains 796 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2705785. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.