Carne de tierra, 85% de crédito, crudo: Nutrition Facts

Generic food Raw Carne

Carne de tierra, 85% de crédito, crudo contains 215 kcal per 100 g. A typical serving of 4 oz (113 g) provides about 243 kcal.

Roughly 64% of its calories come from fat, with 36% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for productos de carne de res on FoodFactly (198 kcal per 100 g).

100 g provides 90% of the Daily Value for Vitamina B12, 41% of the Daily Value for zinc and 29% of the Daily Value for Niacin (B3).

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

215kcal per 100 g
18,6 gprotein
0 gcarbohydrates
15 gfat
243kcal in 4 oz (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 215 kcal
Total fat M 15 g 19%
Saturated fat C 5,7 g 29%
Trans fat C 0,86 g
Cholesterol M 68 mg 23%
Sodium M 66 mg 3%
Total carbohydrates C 0 g 0%
Dietary fiber Z 0 g 0%
Total sugars Z 0 g
Protein M 18,6 g 37%
Vitamina A ? 4 µg0,4%
Vitamina C Z 0 mg0%
Vitamina D M 0,1 µg0,5%
Vitamina E M 0,17 mg1%
Vitamina K M 1,3 µg1%
Thiamin (B1) M 0,042 mg4%
Riboflavin (B2) M 0,15 mg12%
Niacin (B3) M 4,6 mg29%
Ácido pantoténico (B5) M 0,55 mg11%
Vitamina B6 M 0,35 mg20%
Folate (B9) C 6 µg2%
Vitamina B12 M 2,2 µg90%
Choline M 61,2 mg11%
Calcio M 15 mg1%
Iron M 2,1 mg12%
Magnesio M 18 mg4%
Fósforo M 171 mg14%
Potasio M 295 mg6%
Zinc M 4,5 mg41%
Copper M 0,067 mg7%
Manganese M 0,01 mg0,4%
Selenio M 15,8 µg29%
Fluoride M 22,4 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Fat: 64%215kcal / 100 g
  • Protein 36%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1290%Zinc41%Niacin (B3)29%Selenio29%Vitamina B620%Fósforo14%Riboflavin (B2)12%Iron12%Choline11%Ácido pantoténico (B5)11%

Nutritional insights

  • Protein18,6 gin the lowest quarter of productos de carne de res (median 24,2 g)
  • Fat15 gabove the median for productos de carne de res (median 9,3 g)
  • Saturated fat5,7 gabove the median for productos de carne de res (median 3,5 g)
  • Sodium66 mgabove the median for productos de carne de res (median 61 mg)
  • Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels
  • Water65,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C6,5 g
Grasa poliinsaturada C0,43 g
Amino acids (19)
Tryptophan M0,094 g
Threonine M0,72 g
Isoleucine M0,82 g
Leucine M1,5 g
Lysine M1,5 g
Metionina M0,48 g
Cistino M0,19 g
Phenylalanine M0,73 g
Tyrosine M0,57 g
Valine M0,91 g
Arginine M1,2 g
Histidina M0,6 g
Alanine M1,2 g
Ácido aspartico M1,7 g
Ácido glutamico M2,8 g
Glycine M1,3 g
Proline M0,95 g
Serine M0,74 g
Hidroxiprolina M0,27 g
Individual fatty acids (32)
EPA (omega-3, 20:5 n-3) M0,002 g
DHA (omega-3, 22:6 n-3) M0,001 g
ALA (omega-3, 18:3 n-3) M0,042 g
Ácido linoléico (omega-6, 18:2) M0,33 g
SFA 4:0 Z0 g
SFA 6:0 Z0 g
SFA 8:0 Z0 g
SFA 10:0 M0 g
SFA 12:0 M0,011 g
SFA 14:0 M0,43 g
SFA 16:0 M3,2 g
SFA 18:0 M1,8 g
SFA 20:0 M0,014 g
MUFA 18:1 ?5,8 g
PUFA 18:3 ?0,054 g
PUFA 20:4 M0,034 g
SFA 22:0 M0 g
MUFA 14:1 M0,12 g
MUFA 16:1 M0,53 g
PUFA 18:4 Z0 g
MUFA 20:1 M0,049 g
MUFA 22:1 Z0 g
PUFA 22:5 n-3 (DPA) M0,012 g
SFA 15:0 M0,07 g
SFA 17:0 M0,17 g
TFA 18:1 t M0,86 g
PUFA 20:2 n-6 c,c M0 g
PUFA 18:3 n-6 c,c M0,012 g
MUFA 17:1 M0,12 g
PUFA 20:3 M0 g
Ácidos grasos, trans-monoenoico total C0,86 g
MUFA 15:1 M0 g
Carotenoids (8)
Betacaroteno Z0 µg
Lycopene Z0 µg
Lutein + zeaxantina Z0 µg
Retinol M4 µg
Caroteno, alfa Z0 µg
Vitamina D (D2 + D3), Unidades Internacionales M3 IU
Vitamina D3 (cholecalciferol) C0,1 µg
Cryptoxanthin, beta Z0 µg
Other components (13)
Agua M65,7 g
Alcohol Z0 g
Caffeine Z0 mg
Ash M0,91 g
Theobromine Z0 mg
Energy C898 kJ
Vitamina A, UI ?14 IU
Vitamina K (Dihidrophylloquinona) M0 µg
Ácido fólico Z0 µg
Folato, comida M6 µg
Betaine M8,1 mg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Carne de tierra

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Compare: Carne de tierra, 85% de crédito, crudo vs Lomo de cerdo, crudoCarne de tierra, 85% de crédito, crudo vs Cordero terrestre, crudo

Frequently asked questions

How many calories are in raw carne de tierra?

100 g of raw carne de tierra has 215 kcal. 4 oz (113 g): about 243 kcal.

Is raw carne de tierra high in protein?

Raw carne de tierra contains 18,6 g of protein per 100 g (37% of the 50 g Daily Value), or 21 g in 4 oz (113 g). About 36% of its calories come from protein. Compared with other productos de carne de res, that is in the lowest quarter (median 24,2 g).

How many carbs are in raw carne de tierra?

Raw carne de tierra has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in raw carne de tierra?

Raw carne de tierra contains 15 g of fat per 100 g, of which 5,7 g is saturated (29% of the Daily Value).

What vitamins and minerals does raw carne de tierra contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (90% DV), zinc (41% DV), Niacin (B3) (29% DV), selenio (29% DV) and Vitamina B6 (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw carne de tierra?

100 g contains 66 mg of sodium, 3% of the 2,300 mg Daily Value.

Does carne de tierra have the same nutrition raw and cooked?

No. Per 100 g, carne de tierra, 85% de crédito, crudo has 215 kcal, while beef, cortes minoristas, grasa separable, cocinado has 680 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171796. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Source description: "Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program)". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.