Pescado, trucha, arco iris, salvaje, crudo: Nutrition Facts

Generic food Raw Pesca y mariscos

Pescado, trucha, arco iris, salvaje, crudo contains 119 kcal per 100 g. A typical serving of 1 filete (159 g) provides about 189 kcal.

Roughly 72% of its calories come from protein, with 28% from fat and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for productos de finfish y shellfish on FoodFactly (119 kcal per 100 g).

100 g provides 185% of the Daily Value for Vitamina B12, 34% of the Daily Value for Niacin (B3) and 24% of the Daily Value for Vitamina B6.

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

119kcal per 100 g
20,5 gprotein
0 gcarbohydrates
3,5 gfat
189kcal in 1 filete (159 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 119 kcal
Total fat ? 3,5 g 4%
Saturated fat ? 0,72 g 4%
Cholesterol ? 59 mg 20%
Sodium ? 31 mg 1%
Total carbohydrates Z 0 g 0%
Dietary fiber Z 0 g 0%
Total sugars not reported
Protein ? 20,5 g 41%
Vitamina A ? 19 µg2%
Vitamina C ? 2,4 mg3%
Thiamin (B1) ? 0,12 mg10%
Riboflavin (B2) ? 0,11 mg8%
Niacin (B3) ? 5,4 mg34%
Ácido pantoténico (B5) ? 0,93 mg19%
Vitamina B6 ? 0,41 mg24%
Folate (B9) C 12 µg3%
Vitamina B12 ? 4,5 µg185%
Calcio ? 67 mg5%
Iron ? 0,7 mg4%
Magnesio ? 31 mg7%
Fósforo ? 271 mg22%
Potasio ? 481 mg10%
Zinc ? 1,1 mg10%
Copper ? 0,11 mg12%
Manganese ? 0,16 mg7%
Selenio I 12,6 µg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 72%Fat: 28%119kcal / 100 g
  • Protein 72%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B12185%Niacin (B3)34%Vitamina B624%Selenio23%Fósforo22%Ácido pantoténico (B5)19%Copper12%Thiamin (B1)10%Potasio10%Zinc10%

Nutritional insights

  • Protein20,5 gabove the median for productos de finfish y shellfish (median 19,9 g)
  • Fat3,5 gabove the median for productos de finfish y shellfish (median 2,7 g)
  • Saturated fat0,72 gabove the median for productos de finfish y shellfish (median 0,63 g)
  • Sodium31 mgin the lowest quarter of productos de finfish y shellfish (median 93,8 mg)
  • Protein per 100 kcal17,2 gprotein density, useful for comparing foods with different calorie levels
  • Water71,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada ?1,1 g
Grasa poliinsaturada ?1,2 g
Amino acids (18)
Tryptophan ?0,23 g
Threonine ?0,9 g
Isoleucine ?0,94 g
Leucine ?1,7 g
Lysine ?1,9 g
Metionina ?0,61 g
Cistino ?0,22 g
Phenylalanine ?0,8 g
Tyrosine ?0,69 g
Valine ?1,1 g
Arginine ?1,2 g
Histidina ?0,6 g
Alanine ?1,2 g
Ácido aspartico ?2,1 g
Ácido glutamico ?3,1 g
Glycine ?0,98 g
Proline ?0,72 g
Serine ?0,84 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0,17 g
DHA (omega-3, 22:6 n-3) ?0,42 g
Ácido linoléico (omega-6, 18:2) ?0,24 g
SFA 4:0 ?0 g
SFA 6:0 ?0 g
SFA 8:0 ?0 g
SFA 10:0 ?0 g
SFA 12:0 ?0,011 g
SFA 14:0 ?0,079 g
SFA 16:0 ?0,42 g
SFA 18:0 ?0,14 g
MUFA 18:1 ?0,61 g
PUFA 18:3 ?0,12 g
PUFA 20:4 ?0,11 g
MUFA 16:1 ?0,2 g
PUFA 18:4 ?0,066 g
MUFA 20:1 ?0,11 g
MUFA 22:1 ?0,14 g
PUFA 22:5 n-3 (DPA) ?0,11 g
Carotenoids (1)
Retinol ?19 µg
Other components (7)
Agua ?71,9 g
Alcohol ?0 g
Ash ?1,3 g
Energy ?498 kJ
Vitamina A, UI ?62 IU
Ácido fólico Z0 µg
Folato, comida ?12 µg

Other forms of Pescado

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pescado, salmón, rey, chino., fumado y enlatado (Alaska Native) Cooked 150 23,2 g 0 g 5,9 g
Pescado, salmón, rey, chino., fumado, (Alaska Native) Cooked 430 39,9 g 0 g 30 g
Pescado, salmón, rey, chino., hígado (Alaska Native) 156 16,6 g 4,3 g 8 g
Pescado, pez blanco, amplia, hígado (Alaska Native) 104 11 g 5,1 g 4,4 g
Pescado, halibut, crudo, con piel (Alaska Native) Raw 116 20,5 g 1,8 g 2,9 g
Pescado, salmón, coho (silver), crudo (Alaska Native) Raw 140 22,6 g 0 g 5,6 g
Pescado, salmón, rojo, enlatados, huesos removidos (Alaska Native) Canned 161 27,3 g 0 g 5,8 g
Pescado, pez blanco, huevos (Alaska Native) 104 14,7 g 4,9 g 2,9 g
Pescado, salmón, rojo, (Sockeye), enlatados, fumado (Alaska Native) Cooked 206 35,2 g 0 g 7,3 g
Pescado, salmón, rojo, (Sockeye), kippered (Alaska Native) 141 24,5 g 0 g 4,8 g
Pescado, salmón, rey, con piel, kippered, (Alaska Native) 209 23,2 g 0 g 13 g
Pescado, sheefish, crudo (Alaska Native) Raw 115 22,3 g 0 g 2,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Crustaceans, langosta espinosa, especies mixtas, crudo Raw 112 20,6 g 2,4 g 1,5 g
Crustaceans, cangrejo, queen, crudo Raw 90 18,5 g 0 g 1,2 g
Turtle, verde, crudo Raw 89 19,8 g 0 g 0,5 g
Crustaceans, camarones, crudo Raw 85 20,1 g 0 g 0,51 g
Crustaceans, cangrejo, azul, crudo Raw 87 18,1 g 0,04 g 1,1 g
Crustaceans, cangrejo, alaska king, crudo Raw 84 18,3 g 0 g 0,6 g
Crustaceans, cangrejo, mazmorras, crudo Raw 86 17,4 g 0,74 g 0,97 g
Alaska Pollock, crudo Raw 79 17,3 g 0,057 g 0,99 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw pescado?

100 g of raw pescado has 119 kcal. 1 filete (159 g): about 189 kcal. 3 oz (85 g): about 101 kcal.

Is raw pescado high in protein?

Raw pescado contains 20,5 g of protein per 100 g (41% of the 50 g Daily Value), or 32,6 g in 1 filete (159 g). About 72% of its calories come from protein. Compared with other productos de finfish y shellfish, that is above the median (median 19,9 g).

How many carbs are in raw pescado?

Raw pescado has 0 g of total carbohydrates per 100 g, including 0 g of fiber.

How much fat is in raw pescado?

Raw pescado contains 3,5 g of fat per 100 g, of which 0,72 g is saturated (4% of the Daily Value).

What vitamins and minerals does raw pescado contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (185% DV), Niacin (B3) (34% DV), Vitamina B6 (24% DV), selenio (23% DV) and fósforo (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw pescado?

100 g contains 31 mg of sodium, 1% of the 2,300 mg Daily Value.

Does pescado have the same nutrition raw and cooked?

No. Per 100 g, pescado, trucha, arco iris, salvaje, crudo has 119 kcal, while pescado, salmón, rey, chino., fumado y enlatado (Alaska Native) has 150 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 175154. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.