Calories in Crackers, centeno, tipo sándwich con relleno de queso

Generic food Pan y productos horneados

Crackers, centeno, tipo sándwich con relleno de queso contains 481 kcal per 100 g. A typical serving of 1 galletas, sándwich (7 g) provides about 34 kcal.

Roughly 51% of its calories come from carbohydrates, with 42% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in productos horneados on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 51% of the Daily Value for Thiamin (B1), 38% of the Daily Value for Riboflavin (B2) and 38% of the Daily Value for selenio.

The data comes from USDA FoodData Central: SR Legacy.

481kcal per 100 g
9,2 gprotein
60,8 gcarbohydrates
22,3 gfat
34kcal in 1 galletas, sándwich (7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 481 kcal
Total fat ? 22,3 g 29%
Saturated fat C 6 g 30%
Cholesterol ? 9 mg 3%
Sodium ? 1.044 mg 45%
Total carbohydrates C 60,8 g 22%
Dietary fiber ? 3,6 g 13%
Total sugars not reported
Protein ? 9,2 g 18%
Vitamina A C 24 µg3%
Vitamina C C 0,4 mg0,4%
Thiamin (B1) ? 0,61 mg51%
Riboflavin (B2) ? 0,49 mg38%
Niacin (B3) ? 3,6 mg22%
Ácido pantoténico (B5) C 0,59 mg12%
Vitamina B6 C 0,076 mg4%
Folate (B9) C 127 µg32%
Vitamina B12 C 0,12 µg5%
Calcio ? 222 mg17%
Iron ? 2,5 mg14%
Magnesio ? 37 mg9%
Fósforo ? 339 mg27%
Potasio ? 342 mg7%
Zinc ? 0,7 mg6%
Copper ? 0,096 mg11%
Manganese ? 0,64 mg28%
Selenio C 20,8 µg38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 51%Fat: 42%481kcal / 100 g
  • Protein 8%
  • Carbohydrates 51%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)51%Riboflavin (B2)38%Selenio38%Folate (B9)32%Manganese28%Fósforo27%Niacin (B3)22%Calcio17%Iron14%Ácido pantoténico (B5)12%

Nutritional insights

  • Protein9,2 gin the top quarter of productos horneados (median 6,7 g)
  • Fiber3,6 gabove the median for productos horneados (median 2,4 g)
  • Fat22,3 gin the top quarter of productos horneados (median 11 g)
  • Saturated fat6 gin the top quarter of productos horneados (median 2,6 g)
  • Sodium1.044 mgin the top quarter of productos horneados (median 433 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water3,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C12,2 g
Grasa poliinsaturada C2,9 g
Amino acids (18)
Tryptophan ?0,12 g
Threonine ?0,29 g
Isoleucine ?0,35 g
Leucine ?0,65 g
Lysine ?0,33 g
Metionina ?0,16 g
Cistino ?0,19 g
Phenylalanine ?0,44 g
Tyrosine ?0,27 g
Valine ?0,42 g
Arginine ?0,4 g
Histidina ?0,21 g
Alanine ?0,32 g
Ácido aspartico ?0,51 g
Ácido glutamico ?2,7 g
Glycine ?0,33 g
Proline ?0,97 g
Serine ?0,46 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C2,7 g
SFA 4:0 C0,031 g
SFA 6:0 C0,015 g
SFA 8:0 C0,008 g
SFA 10:0 C0,018 g
SFA 12:0 C0,017 g
SFA 14:0 C0,2 g
SFA 16:0 C3,1 g
SFA 18:0 C2,6 g
MUFA 18:1 C12,2 g
PUFA 18:3 C0,16 g
PUFA 20:4 C0 g
MUFA 16:1 C0,031 g
PUFA 18:4 C0 g
MUFA 20:1 C0,001 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (1)
Retinol C8 µg
Other components (6)
Agua ?3,8 g
Ash ?3,9 g
Energy ?2.013 kJ
Vitamina A, UI C334 IU
Ácido fólico C65 µg
Folato, comida ?16 µg

Other forms of Crackers

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in crackers?

100 g of crackers has 481 kcal. 1 galletas, sándwich (7 g): about 34 kcal. 0,5 oz (14,2 g): about 68 kcal.

How much protein is in crackers?

Crackers contains 9,2 g of protein per 100 g (18% of the 50 g Daily Value), or 0,64 g in 1 galletas, sándwich (7 g). About 8% of its calories come from protein. Compared with other productos horneados, that is among the highest quarter (median 6,7 g).

How many carbs are in crackers?

Crackers has 60,8 g of total carbohydrates per 100 g, including 3,6 g of fiber.

How much fat is in crackers?

Crackers contains 22,3 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

What vitamins and minerals does crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (51% DV), Riboflavin (B2) (38% DV), selenio (38% DV), Folate (B9) (32% DV) and manganese (28% DV). The full list is in the vitamins and minerals table above.

How much sodium is in crackers?

100 g contains 1.044 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 172743. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.