Pollo, tierra, desmoronados, cocinado, pan-browned: Nutrition Facts

Generic food Cooked Poultry

Pollo, tierra, desmoronados, cocinado, pan-browned contains 189 kcal per 100 g. A typical serving of 3 oz desmoronado (85 g) provides about 161 kcal.

Roughly 51% of its calories come from fat, with 49% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for productos de aves on FoodFactly (176 kcal per 100 g).

100 g provides 44% of the Daily Value for Niacin (B3), 32% of the Daily Value for Vitamina B6 and 27% of the Daily Value for Ácido pantoténico (B5).

These values are for the cooked food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

189kcal per 100 g
23,3 gprotein
0 gcarbohydrates
10,9 gfat
161kcal in 3 oz desmoronado (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 189 kcal
Total fat M 10,9 g 14%
Saturated fat C 3,1 g 16%
Trans fat C 0,087 g
Cholesterol M 107 mg 36%
Sodium M 75 mg 3%
Total carbohydrates C 0 g 0%
Dietary fiber Z 0 g 0%
Total sugars Z 0 g
Protein M 23,3 g 47%
Vitamina A ? 0 µg0%
Vitamina C Z 0 mg0%
Vitamina E M 0,39 mg3%
Vitamina K I 2,1 µg2%
Thiamin (B1) M 0,12 mg10%
Riboflavin (B2) M 0,3 mg23%
Niacin (B3) M 7,1 mg44%
Ácido pantoténico (B5) M 1,3 mg27%
Vitamina B6 M 0,54 mg32%
Folate (B9) C 2 µg0,5%
Vitamina B12 M 0,51 µg21%
Choline I 59 mg11%
Calcio M 8 mg0,6%
Iron M 0,93 mg5%
Magnesio M 28 mg7%
Fósforo M 234 mg19%
Potasio M 677 mg14%
Zinc M 1,9 mg17%
Copper M 0,062 mg7%
Manganese M 0,016 mg0,7%
Selenio M 14,3 µg26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49%Fat: 51%189kcal / 100 g
  • Protein 49%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)44%Vitamina B632%Ácido pantoténico (B5)27%Selenio26%Riboflavin (B2)23%Vitamina B1221%Fósforo19%Zinc17%Potasio14%Choline11%

Nutritional insights

  • Protein23,3 gbelow the median for productos de aves (median 23,3 g)
  • Fat10,9 gabove the median for productos de aves (median 8,1 g)
  • Saturated fat3,1 gabove the median for productos de aves (median 2,2 g)
  • Sodium75 mgbelow the median for productos de aves (median 88 mg)
  • Protein per 100 kcal12,3 gprotein density, useful for comparing foods with different calorie levels
  • Water64,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C4,9 g
Grasa poliinsaturada C2,1 g
Amino acids (19)
Tryptophan M0,2 g
Threonine M0,97 g
Isoleucine M1,1 g
Leucine M1,8 g
Lysine M2 g
Metionina M0,6 g
Cistino M0,25 g
Phenylalanine M0,91 g
Tyrosine M0,81 g
Valine M1,1 g
Arginine M1,5 g
Histidina M0,71 g
Alanine M1,3 g
Ácido aspartico M2,2 g
Ácido glutamico M3,5 g
Glycine M1,1 g
Proline M0,88 g
Serine M0,98 g
Hidroxiprolina M0,13 g
Individual fatty acids (36)
EPA (omega-3, 20:5 n-3) I0,008 g
DHA (omega-3, 22:6 n-3) I0,031 g
ALA (omega-3, 18:3 n-3) M0,081 g
Ácido linoléico (omega-6, 18:2) ?1,8 g
SFA 4:0 Z0 g
SFA 6:0 Z0 g
SFA 8:0 M0 g
SFA 10:0 M0 g
SFA 12:0 M0 g
SFA 14:0 M0,056 g
SFA 16:0 M2,4 g
SFA 18:0 M0,62 g
SFA 20:0 M0,008 g
MUFA 18:1 ?4,1 g
PUFA 18:3 ?0,1 g
PUFA 20:4 M0,11 g
SFA 22:0 M0 g
MUFA 14:1 M0,021 g
MUFA 16:1 M0,73 g
PUFA 18:4 Z0 g
MUFA 20:1 M0,033 g
MUFA 22:1 I0 g
PUFA 22:5 n-3 (DPA) I0,016 g
SFA 15:0 M0,002 g
SFA 17:0 M0,009 g
TFA 18:1 t M0,056 g
TFA 18:2 t,t M0,031 g
PUFA 20:2 n-6 c,c M0,015 g
MUFA 18:1 c M4 g
PUFA 18:2 n-6 c,c M1,8 g
PUFA 18:3 n-6 c,c M0,02 g
MUFA 17:1 M0 g
PUFA 20:3 M0 g
Ácidos grasos, trans-monoenoico total C0,056 g
Ácidos grasos, trans-polienoico total C0,031 g
MUFA 15:1 M0 g
Carotenoids (13)
Betacaroteno Z0 µg
Lycopene Z0 µg
Lutein + zeaxantina Z0 µg
Retinol M0 µg
Caroteno, alfa Z0 µg
Cryptoxanthin, beta Z0 µg
Tocopherol, beta M0 mg
Tocopherol, gamma M0,24 mg
Tocopherol, delta M0,03 mg
Tocotrienol, alfa M0,06 mg
Tocotrienol, beta M0 mg
Tocotrienol, gamma M0,01 mg
Tocotrienol, delta M0 mg
Other components (12)
Agua M64,9 g
Alcohol Z0 g
Caffeine Z0 mg
Ash M1,6 g
Theobromine Z0 mg
Energy C790 kJ
Vitamina A, UI ?0 IU
Ácido fólico Z0 µg
Folato, comida M2 µg
Betaine I5 mg
Vitamina E, añadido Z0 mg
Vitamina B-12, añadido Z0 µg

Other forms of Pollo

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked pollo?

100 g of cooked pollo has 189 kcal. 3 oz desmoronado (85 g): about 161 kcal.

Is cooked pollo high in protein?

Cooked pollo contains 23,3 g of protein per 100 g (47% of the 50 g Daily Value), or 19,8 g in 3 oz desmoronado (85 g). About 49% of its calories come from protein. Compared with other productos de aves, that is below the median (median 23,3 g).

How many carbs are in cooked pollo?

Cooked pollo has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in cooked pollo?

Cooked pollo contains 10,9 g of fat per 100 g, of which 3,1 g is saturated (16% of the Daily Value).

What vitamins and minerals does cooked pollo contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (44% DV), Vitamina B6 (32% DV), Ácido pantoténico (B5) (27% DV), selenio (26% DV) and Riboflavin (B2) (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked pollo?

100 g contains 75 mg of sodium, 3% of the 2,300 mg Daily Value.

Does pollo have the same nutrition cooked and frozen?

No. Per 100 g, pollo, tierra, desmoronados, cocinado, pan-browned has 189 kcal, while pollo, muslos, congelado, de pan, recalentados has 334 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171117. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.