Calories in Cauliflower, fresco fresco, cocinado con aceite

Generic food Cooked Verduras

Cauliflower, fresco fresco, cocinado con aceite contains 52 kcal per 100 g. A typical serving of 1 floret (13 g) provides about 7 kcal.

Roughly 52% of its calories come from fat, with 35% from carbohydrates and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in otras verduras y combinaciones on FoodFactly, where the median is 46 kcal per 100 g across 135 foods.

100 g provides 46% of the Daily Value for Vitamina C, 16% of the Daily Value for Vitamina K and 12% of the Daily Value for Folate (B9).

These values are for the cooked food. Raw and other preparations have their own values, listed separately below.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

52kcal per 100 g
1,9 gprotein
5 gcarbohydrates
3,3 gfat
7kcal in 1 floret (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 52 kcal
Total fat C 3,3 g 4%
Saturated fat C 0,54 g 3%
Cholesterol C 0 mg 0%
Sodium C 147 mg 6%
Total carbohydrates C 5 g 2%
Dietary fiber C 2 g 7%
Total sugars C 1,9 g
Protein C 1,9 g 4%
Vitamina A C 0 µg0%
Vitamina C C 41,3 mg46%
Vitamina D C 0 µg0%
Vitamina E C 0,66 mg4%
Vitamina K C 18,7 µg16%
Thiamin (B1) C 0,045 mg4%
Riboflavin (B2) C 0,057 mg4%
Niacin (B3) C 0,49 mg3%
Vitamina B6 C 0,17 mg10%
Folate (B9) C 49 µg12%
Vitamina B12 C 0 µg0%
Choline C 44,7 mg8%
Calcio C 22 mg2%
Iron C 0,43 mg2%
Magnesio C 15 mg4%
Fósforo C 44 mg4%
Potasio C 302 mg6%
Zinc C 0,27 mg2%
Copper C 0,039 mg4%
Selenio C 0,6 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 35%Fat: 52%52kcal / 100 g
  • Protein 13%
  • Carbohydrates 35%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C46%Vitamina K16%Folate (B9)12%Vitamina B610%Choline8%Potasio6%Vitamina E4%Riboflavin (B2)4%Copper4%Thiamin (B1)4%

Nutritional insights

  • Protein1,9 gbelow the median for otras verduras y combinaciones (median 2 g)
  • Fiber2 gbelow the median for otras verduras y combinaciones (median 2,2 g)
  • Sugars1,9 gbelow the median for otras verduras y combinaciones (median 2,4 g)
  • Fat3,3 gin the top quarter of otras verduras y combinaciones (median 2,7 g)
  • Saturated fat0,54 gbelow the median for otras verduras y combinaciones (median 0,69 g)
  • Sodium147 mgabove the median for otras verduras y combinaciones (median 138 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
  • Water88,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada C1,3 g
Grasa poliinsaturada C1,2 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C1 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0,018 g
SFA 12:0 C0 g
SFA 14:0 C0,002 g
SFA 16:0 C0,38 g
SFA 18:0 C0,096 g
MUFA 18:1 C1,3 g
PUFA 18:3 C0,15 g
PUFA 20:4 C0 g
MUFA 16:1 C0,014 g
PUFA 18:4 C0 g
MUFA 20:1 C0,02 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C1 µg
Retinol C0 µg
Caroteno, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Agua C88,7 g
Alcohol C0 g
Caffeine C0 mg
Theobromine C0 mg
Ácido fólico C0 µg
Folato, comida C49 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Cauliflower

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Cauliflower, cocinado, hervido, drenaje, con sal Cooked 23 1,8 g 4,1 g 0,45 g
Cauliflower, congelado, cocinado, hervido, drenaje, con sal Cooked 17 1,6 g 3,2 g 0,22 g
Cauliflower, verde, crudo Raw 31 3 g 6,1 g 0,3 g
Cauliflower, verde, cocinado, no hay sal agregada Cooked 32 3 g 6,3 g 0,31 g
Cauliflower, verde, cocinado, con sal Cooked 32 3 g 6,3 g 0,31 g
Cauliflower, crudo Raw 25 1,9 g 5 g 0,28 g
Cauliflower, cocinado, hervido, drenaje, sin sal Cooked 23 1,8 g 4,1 g 0,45 g
Cauliflower, congelado, sin preparación Frozen 24 2 g 4,7 g 0,27 g
Cauliflower, congelado, cocinado, hervido, drenaje, sin sal Cooked 19 1,6 g 3,8 g 0,22 g
Cauliflower, fresco fresco, cocinado, no grasa añadida Cooked 26 2 g 5,2 g 0,29 g
Cauliflower, congelado, cocinado, no grasa añadida Cooked 19 1,6 g 3,7 g 0,22 g
Cauliflower, NS as to form, cocinado Cooked 49 1,9 g 5 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Espárragos, fresco fresco, cocinado con aceite Cooked 49 2,3 g 4 g 3,3 g
Mushrooms, enlatados, cocinado Cooked 47 1,8 g 5 g 2,8 g
Espárragos, NS as to form, cocinado Cooked 45 2,3 g 4 g 2,9 g
Espárragos, fresco fresco, cocinado, grasa añadida, NS en cuanto al tipo de grasa Cooked 45 2,3 g 4 g 2,9 g
Espárragos, fresco fresco, cocinado con mantequilla o margarina Cooked 42 2,3 g 4,1 g 2,5 g
Chard, cocinado Cooked 44 1,9 g 3,9 g 3 g
Okra, congelado, cocinado, grasa añadida Cooked 51 1,6 g 6,2 g 2,8 g
Christophine, cocinado Cooked 44 0,86 g 4,7 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cooked cauliflower?

100 g of cooked cauliflower has 52 kcal. 1 floret (13 g): about 7 kcal. 1 pieza (13 g): about 7 kcal. 1 taza (160 g): about 83 kcal.

How much protein is in cooked cauliflower?

Cooked cauliflower contains 1,9 g of protein per 100 g (4% of the 50 g Daily Value), or 0,25 g in 1 floret (13 g). About 13% of its calories come from protein. Compared with other otras verduras y combinaciones, that is below the median (median 2 g).

How many carbs are in cooked cauliflower?

Cooked cauliflower has 5 g of total carbohydrates per 100 g, including 2 g of fiber and 1,9 g of sugars.

How much fat is in cooked cauliflower?

Cooked cauliflower contains 3,3 g of fat per 100 g, of which 0,54 g is saturated (3% of the Daily Value).

What vitamins and minerals does cooked cauliflower contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (46% DV), Vitamina K (16% DV) and Folate (B9) (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in cooked cauliflower?

100 g contains 147 mg of sodium, 6% of the 2,300 mg Daily Value.

Does cauliflower have the same nutrition cooked and raw?

No. Per 100 g, cauliflower, fresco fresco, cocinado con aceite has 52 kcal, while cauliflower, verde, crudo has 31 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 de octubre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709902. License: CC0 1.0 (U.S. public domain). Source record dated 31 de octubre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.