Calories in Caramelos, Copas de mantequilla de maní REESE

Generic food Dulces y postres

Caramelos, Copas de mantequilla de maní REESE contains 515 kcal per 100 g. A typical serving of 1 miniatura (7 g) provides about 36 kcal.

Roughly 51% of its calories come from fat, with 41% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

100 g provides 28% of the Daily Value for Niacin (B3), 27% of the Daily Value for copper and 15% of the Daily Value for magnesio.

The data comes from USDA FoodData Central: SR Legacy.

515kcal per 100 g
10,2 gprotein
55,4 gcarbohydrates
30,5 gfat
36kcal in 1 miniatura (7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories I 515 kcal
Total fat I 30,5 g 39%
Saturated fat I 10,7 g 54%
Trans fat I 0 g
Cholesterol I 6 mg 2%
Sodium I 357 mg 16%
Total carbohydrates I 55,4 g 20%
Dietary fiber I 3,6 g 13%
Total sugars I 47,2 g
Protein I 10,2 g 20%
Vitamina A C 17 µg2%
Vitamina C I 0,3 mg0,3%
Vitamina D Z 0 µg0%
Vitamina E C 0,15 mg1%
Vitamina K C 2 µg2%
Thiamin (B1) I 0,16 mg13%
Riboflavin (B2) I 0,11 mg8%
Niacin (B3) I 4,5 mg28%
Ácido pantoténico (B5) I 0,62 mg12%
Vitamina B6 I 0,1 mg6%
Folate (B9) C 50 µg13%
Vitamina B12 C 0,26 µg11%
Choline C 35,4 mg6%
Calcio I 78 mg6%
Iron I 1,2 mg7%
Magnesio I 62 mg15%
Fósforo I 161 mg13%
Potasio I 343 mg7%
Zinc I 1,3 mg12%
Copper I 0,24 mg27%
Manganese I 0 mg0%
Selenio I 1,4 µg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 41%Fat: 51%515kcal / 100 g
  • Protein 8%
  • Carbohydrates 41%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)28%Copper27%Magnesio15%Thiamin (B1)13%Fósforo13%Folate (B9)13%Ácido pantoténico (B5)12%Zinc12%Vitamina B1211%Riboflavin (B2)8%

Nutritional insights

  • Protein10,2 gin the top quarter of dulces y postres (median 3 g)
  • Fiber3,6 gin the top quarter of dulces y postres (median 0,8 g)
  • Sugars47,2 gabove the median for dulces y postres (median 46,5 g)
  • Fat30,5 gin the top quarter of dulces y postres (median 4,3 g)
  • Saturated fat10,7 gin the top quarter of dulces y postres (median 2,1 g)
  • Sodium357 mgin the top quarter of dulces y postres (median 79 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water1,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada I13,1 g
Grasa poliinsaturada I5,5 g
Individual fatty acids (31)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Ácido linoléico (omega-6, 18:2) C5,4 g
SFA 4:0 C0,28 g
SFA 6:0 C0,1 g
SFA 8:0 C0,058 g
SFA 10:0 C0,11 g
SFA 12:0 C0,12 g
SFA 14:0 C0,38 g
SFA 16:0 C5,4 g
SFA 18:0 C3,9 g
SFA 20:0 C0,096 g
MUFA 18:1 C12,7 g
PUFA 18:3 C0,023 g
PUFA 20:4 C0 g
SFA 22:0 C0,01 g
MUFA 14:1 C0,039 g
MUFA 16:1 C0,077 g
PUFA 18:4 C0 g
MUFA 20:1 C0,28 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
SFA 15:0 C0,038 g
SFA 17:0 C0,037 g
SFA 24:0 C0 g
MUFA 24:1 c C0 g
PUFA 20:2 n-6 c,c C0 g
MUFA 17:1 C0,012 g
PUFA 20:3 C0 g
SFA 13:0 C0 g
MUFA 15:1 C0 g
Carotenoids (7)
Betacaroteno C0 µg
Lycopene C0 µg
Lutein + zeaxantina C2 µg
Retinol C17 µg
Caroteno, alfa C0 µg
Vitamina D (D2 + D3), Unidades Internacionales Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Agua I1,4 g
Alcohol I0 g
Caffeine C7 mg
Ash I2,3 g
Theobromine C72 mg
Energy I2.153 kJ
Vitamina A, UI C56 IU
Ácido fólico C0 µg
Folato, comida I50 µg
Vitamina E, añadido C0 mg
Vitamina B-12, añadido C0 µg

Other forms of Caramelos

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Dulce de chocolate con cereal 511 7,6 g 59,7 g 29,4 g
Dulce de chocolate, otros, NFS 535 7,7 g 59,4 g 29,7 g
Dulce de chocolate 535 7,7 g 59,4 g 29,7 g
Dulce de chocolate, coco relleno 500 5,4 g 56,9 g 27,8 g
Dulce de chocolate con nueces, otros, NFS 545 11 g 51,8 g 33,7 g
Dulce de chocolate con nueces 545 11 g 51,8 g 33,7 g
Dulce de chocolate, cáscara de caramelo con nueces 506 11 g 60,2 g 25,4 g
Dulce de chocolate, mantequilla de cacahuete rellena 487 7,8 g 64,1 g 24,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in caramelos?

100 g of caramelos has 515 kcal. 1 miniatura (7 g): about 36 kcal. 1 paquete 0.6 oz 1 taza (17 g): about 88 kcal. 1 paquete 1.6 oz 2 tazas (45 g): about 232 kcal.

Is caramelos high in protein?

Caramelos contains 10,2 g of protein per 100 g (20% of the 50 g Daily Value), or 0,72 g in 1 miniatura (7 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3 g).

How many carbs are in caramelos?

Caramelos has 55,4 g of total carbohydrates per 100 g, including 3,6 g of fiber and 47,2 g of sugars.

How much fat is in caramelos?

Caramelos contains 30,5 g of fat per 100 g, of which 10,7 g is saturated (54% of the Daily Value).

What vitamins and minerals does caramelos contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (28% DV), copper (27% DV), magnesio (15% DV), Thiamin (B1) (13% DV) and fósforo (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in caramelos?

100 g contains 357 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 de abril de 2019. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168763. License: CC0 1.0 (U.S. public domain). Source record dated 1 de abril de 2019. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.