Calories in Toppings, marshmallow-Creme

Generic food Süßigkeiten und Desserts

Toppings, marshmallow-Creme contains 322 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 91 kcal.

Roughly 98 % of its calories come from carbohydrates, with 1 % from protein and 0,8 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

100 g provides 11 % of the Daily Value for Kupfer.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

322kcal per 100 g
0,8 gprotein
79 gcarbohydrates
0,3 gfat
91kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 322 kcal
Total fat M 0,3 g 0,4 %
Saturated fat I 0,056 g 0,3 %
Cholesterol I 0 mg 0 %
Sodium L 80 mg 3 %
Total carbohydrates C 79 g 29 %
Dietary fiber I 0,1 g 0,4 %
Total sugars M 46,8 g
Protein M 0,8 g 2 %
Vitamin A C 0 µg0 %
Vitamin C I 0 mg0 %
Vitamin D Z 0 µg0 %
Vitamin E ? 0 mg0 %
Vitamin K I 0 µg0 %
Thiamin (B1) I 0,001 mg0,1 %
Riboflavin (B2) I 0,001 mg0,1 %
Niacin (B3) I 0,076 mg0,5 %
Pantothensäure (B5) I 0,005 mg0,1 %
Vitamin B6 I 0,002 mg0,1 %
Folat (B9) C 1 µg0,3 %
Vitamin B12 I 0 µg0 %
Cholin M 0,1 mg0 %
Calcium I 3 mg0,2 %
Eisen I 0,22 mg1 %
Magnesium I 2 mg0,5 %
Phosphor I 8 mg0,6 %
Kalium I 5 mg0,1 %
Zink I 0,04 mg0,4 %
Kupfer I 0,095 mg11 %
Mangan I 0,008 mg0,3 %
Selen I 1,9 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 98 %Fat: 0,8 %322kcal / 100 g
  • Protein 1 %
  • Carbohydrates 98 %
  • Fat 0,8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer11 %Selen3 %Eisen1 %Phosphor0,6 %Magnesium0,5 %Niacin (B3)0,5 %Zink0,4 %Mangan0,3 %Folat (B9)0,3 %Calcium0,2 %

Nutritional insights

  • Protein0,8 gbelow the median for Süßigkeiten und Desserts (median 3 g)
  • Fiber0,1 gbelow the median for Süßigkeiten und Desserts (median 0,8 g)
  • Sugars46,8 gabove the median for Süßigkeiten und Desserts (median 46,5 g)
  • Fat0,3 gin the lowest quarter of Süßigkeiten und Desserts (median 4,3 g)
  • Saturated fat0,056 gin the lowest quarter of Süßigkeiten und Desserts (median 2,1 g)
  • Sodium80 mgabove the median for Süßigkeiten und Desserts (median 79 mg)
  • Protein per 100 kcal0,25 gprotein density, useful for comparing foods with different calorie levels
  • Water19,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett I0,08 g
Mehrfach ungesättigtes Fett I0,047 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) I0 g
DHA (Omega-3, 22:6 n-3) I0 g
Linolsäure (Omega-6, 18:2) I0,045 g
SFA 4:0 I0 g
SFA 6:0 I0 g
SFA 8:0 I0 g
SFA 10:0 I0 g
SFA 12:0 I0 g
SFA 14:0 I0,001 g
SFA 16:0 I0,04 g
SFA 18:0 I0,015 g
MUFA 18:1 I0,076 g
PUFA 18:3 I0,001 g
PUFA 20:4 I0,001 g
MUFA 16:1 I0,004 g
PUFA 18:4 I0 g
MUFA 20:1 I0 g
MUFA 22:1 I0 g
PUFA 22:5 n-3 (DPA) I0 g
Carotenoids (7)
Beta-Carotin I0 µg
Lycopin I0 µg
Lutein + Zeaxanthin I0 µg
Retinol Z0 µg
Carotin, alpha I0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Cryptoxanthin, beta I0 µg
Other components (11)
Wasser M19,8 g
Alkohol Z0 g
Koffein I0 mg
Asche M0,1 g
Theobromin I0 mg
Energie ?1.347 kJ
Vitamin A, IE I1 IU
Folsäure Z0 µg
Folat, Lebensmittel I1 µg
Vitamin E, zugesetzt Z0 mg
Vitamin B-12, zugesetzt Z0 µg

Other forms of Toppings

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Toppings, erdbeeren 254 0,2 g 66,3 g 0,1 g
Toppings, buttercotch oder Karamell 216 1,2 g 57 g 0 g
Toppings, ananas 253 0,1 g 66,4 g 0,1 g
Toppings, nüsse in Sirup Canned 448 4,5 g 58,1 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Topping, marshmallow 322 0,8 g 79 g 0,3 g
Süßigkeiten, TWIZZLERS NIBS CHERRY BITS 347 2,3 g 79,4 g 2,6 g
Snacks, obstleder, rollen 371 0,1 g 85,8 g 3 g
Candy, obstsnacks 371 0,1 g 85,8 g 3 g
Candy, obstleder 371 0,1 g 85,8 g 3 g
Jam 278 0,37 g 68,9 g 0,07 g
Konfitüren und Konserven 278 0,37 g 68,9 g 0,07 g
Cookie, vermögen 378 4,2 g 84 g 2,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Toppings?

100 g of Toppings has 322 kcal. 1 oz (28,4 g): about 91 kcal. 1 Glas (198 g): about 638 kcal.

How much protein is in Toppings?

Toppings contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,23 g in 1 oz (28,4 g). About 1 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3 g).

How many carbs are in Toppings?

Toppings has 79 g of total carbohydrates per 100 g, including 0,1 g of fiber and 46,8 g of sugars.

How much fat is in Toppings?

Toppings contains 0,3 g of fat per 100 g, of which 0,056 g is saturated (0,3 % of the Daily Value).

What vitamins and minerals does Toppings contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Toppings?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Does Toppings have the same nutrition Not specified and Canned?

No. Per 100 g, Toppings, marshmallow-Creme has 322 kcal, while Toppings, nüsse in Sirup has 448 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 169664. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.