Sojaproteinkonzentrat, hergestellt durch Säurewäsche: Nutrition Facts

Generic food Bohnen und Hülsenfrüchte

Sojaproteinkonzentrat, hergestellt durch Säurewäsche contains 328 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 93 kcal.

Roughly 71 % of its calories come from protein, with 28 % from carbohydrates and 1 % from fat (estimated with general energy factors).

That is more energy than the typical item in Leguminosen und Hülsenfrüchte on FoodFactly, where the median is 127 kcal per 100 g across 312 foods.

100 g provides 182 % of the Daily Value for Mangan, 108 % of the Daily Value for Kupfer and 85 % of the Daily Value for Folat (B9).

The data comes from USDA FoodData Central: SR Legacy.

328kcal per 100 g
63,6 gprotein
25,4 gcarbohydrates
0,46 gfat
93kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 328 kcal
Total fat ? 0,46 g 0,6 %
Saturated fat ? 0,052 g 0,3 %
Trans fat Z 0 g
Cholesterol ? 0 mg 0 %
Sodium ? 900 mg 39 %
Total carbohydrates C 25,4 g 9 %
Dietary fiber I 5,5 g 20 %
Total sugars M 20 g
Protein ? 63,6 g 127 %
Vitamin A ? 0 µg0 %
Vitamin C ? 0 mg0 %
Vitamin D Z 0 µg0 %
Vitamin K Z 0 µg0 %
Thiamin (B1) ? 0,32 mg26 %
Riboflavin (B2) ? 0,14 mg11 %
Niacin (B3) ? 0,72 mg4 %
Pantothensäure (B5) ? 0,057 mg1 %
Vitamin B6 ? 0,13 mg8 %
Folat (B9) C 340 µg85 %
Vitamin B12 ? 0 µg0 %
Calcium ? 363 mg28 %
Eisen ? 10,8 mg60 %
Magnesium ? 140 mg33 %
Phosphor ? 839 mg67 %
Kalium ? 450 mg10 %
Zink ? 4,4 mg40 %
Kupfer ? 0,98 mg108 %
Mangan ? 4,2 mg182 %
Selen C 0,8 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 71 %Carbohydrates: 28 %Fat: 1 %328kcal / 100 g
  • Protein 71 %
  • Carbohydrates 28 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan182 %Kupfer108 %Folat (B9)85 %Phosphor67 %Eisen60 %Zink40 %Magnesium33 %Calcium28 %Thiamin (B1)26 %Riboflavin (B2)11 %

Nutritional insights

  • Protein63,6 gin the top quarter of Leguminosen und Hülsenfrüchte (median 8,9 g)
  • Fiber5,5 gabove the median for Leguminosen und Hülsenfrüchte (median 5,3 g)
  • Sugars20 gin the top quarter of Leguminosen und Hülsenfrüchte (median 2,2 g)
  • Fat0,46 gin the lowest quarter of Leguminosen und Hülsenfrüchte (median 1,4 g)
  • Saturated fat0,052 gin the lowest quarter of Leguminosen und Hülsenfrüchte (median 0,21 g)
  • Sodium900 mgin the top quarter of Leguminosen und Hülsenfrüchte (median 41 mg)
  • Protein per 100 kcal19,4 gprotein density, useful for comparing foods with different calorie levels
  • Water5,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett ?0,079 g
Mehrfach ungesättigtes Fett ?0,2 g
Amino acids (18)
Tryptophan ?0,84 g
Threonin ?2,5 g
Isoleucin ?2,9 g
Leucin ?4,9 g
Lysin ?3,9 g
Methionin ?0,81 g
Cystin ?0,89 g
Phenylalanin ?3,3 g
Tyrosin ?2,3 g
Valin ?3,1 g
Arginin ?4,6 g
Histidin ?1,6 g
Alanin ?2,7 g
Asparaginsäure ?7,2 g
Glutaminsäure ?12 g
Glycin ?2,7 g
Prolin ?3,3 g
Serin ?3,4 g
Individual fatty acids (7)
Linolsäure (Omega-6, 18:2) ?0,18 g
SFA 14:0 ?0,001 g
SFA 16:0 ?0,038 g
SFA 18:0 ?0,013 g
MUFA 18:1 ?0,078 g
PUFA 18:3 ?0,024 g
MUFA 16:1 ?0,001 g
Carotenoids (7)
Beta-Carotin Z0 µg
Lycopin Z0 µg
Lutein + Zeaxanthin Z0 µg
Retinol Z0 µg
Carotin, alpha Z0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Cryptoxanthin, beta Z0 µg
Other components (8)
Wasser ?5,8 g
Koffein Z0 mg
Asche ?4,7 g
Theobromin Z0 mg
Energie C1.373 kJ
Vitamin A, IE ?0 IU
Folsäure Z0 µg
Folat, Lebensmittel ?340 µg

Other forms of Sojaproteinkonzentrat

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Sojaproteinkonzentrat, hergestellt durch Alkoholextraktion 328 63,6 g 25,4 g 0,46 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Sojamehl, entfettet 327 51,5 g 33,9 g 1,2 g
Erdnussmehl, entfettet 327 52,2 g 34,7 g 0,55 g
Sojamehl, fettarm 372 49,8 g 30,6 g 8,9 g
Sojamehl, entfettet, rohöl Raw 337 49,2 g 35,9 g 2,4 g
Sojaproteinisolat, kaliumtyp 321 88,3 g 2,6 g 0,53 g
Sojaproteinisolat 335 88,3 g 0 g 3,4 g
Fleischverlängerer 311 41,7 g 34,7 g 3 g
Sojamehl, vollfett, rohöl Raw 434 37,8 g 31,9 g 20,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sojaproteinkonzentrat?

100 g of Sojaproteinkonzentrat has 328 kcal. 1 oz (28,4 g): about 93 kcal.

Is Sojaproteinkonzentrat high in protein?

Sojaproteinkonzentrat contains 63,6 g of protein per 100 g (127 % of the 50 g Daily Value), or 18 g in 1 oz (28,4 g). About 71 % of its calories come from protein. Compared with other Leguminosen und Hülsenfrüchte, that is among the highest quarter (median 8,9 g).

How many carbs are in Sojaproteinkonzentrat?

Sojaproteinkonzentrat has 25,4 g of total carbohydrates per 100 g, including 5,5 g of fiber and 20 g of sugars.

How much fat is in Sojaproteinkonzentrat?

Sojaproteinkonzentrat contains 0,46 g of fat per 100 g, of which 0,052 g is saturated (0,3 % of the Daily Value).

What vitamins and minerals does Sojaproteinkonzentrat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (182 % DV), Kupfer (108 % DV), Folat (B9) (85 % DV), Phosphor (67 % DV) and Eisen (60 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sojaproteinkonzentrat?

100 g contains 900 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 174301. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.