Fleischverlängerer: Nutrition Facts

Generic food Bohnen und Hülsenfrüchte

Fleischverlängerer contains 311 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 88 kcal.

Roughly 50 % of its calories come from protein, with 42 % from carbohydrates and 8 % from fat (estimated with general energy factors).

That is more energy than the typical item in Leguminosen und Hülsenfrüchte on FoodFactly, where the median is 127 kcal per 100 g across 312 foods.

100 g provides 250 % of the Daily Value for Vitamin B12, 138 % of the Daily Value for Niacin (B3) and 79 % of the Daily Value for Vitamin B6.

The data comes from USDA FoodData Central: SR Legacy.

311kcal per 100 g
41,7 gprotein
34,7 gcarbohydrates
3 gfat
88kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 311 kcal
Total fat ? 3 g 4 %
Saturated fat ? 0,42 g 2 %
Trans fat Z 0 g
Cholesterol ? 0 mg 0 %
Sodium ? 10 mg 0,4 %
Total carbohydrates C 34,7 g 13 %
Dietary fiber ? 17,5 g 63 %
Total sugars not reported
Protein ? 41,7 g 83 %
Vitamin A ? 2 µg0,2 %
Vitamin C ? 0 mg0 %
Vitamin D Z 0 µg0 %
Thiamin (B1) ? 0,7 mg58 %
Riboflavin (B2) ? 0,89 mg69 %
Niacin (B3) ? 22 mg138 %
Pantothensäure (B5) ? 1,5 mg30 %
Vitamin B6 ? 1,3 mg79 %
Folat (B9) C 198 µg50 %
Vitamin B12 ? 6 µg250 %
Calcium ? 204 mg16 %
Eisen ? 12 mg67 %
Magnesium ? 216 mg51 %
Phosphor ? 639 mg51 %
Kalium ? 1.902 mg40 %
Zink ? 2,2 mg20 %
Kupfer ? 0,3 mg34 %
Mangan ? 0,27 mg12 %
Selen I 7,4 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 42 %Fat: 8 %311kcal / 100 g
  • Protein 50 %
  • Carbohydrates 42 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12250 %Niacin (B3)138 %Vitamin B679 %Riboflavin (B2)69 %Eisen67 %Thiamin (B1)58 %Magnesium51 %Phosphor51 %Folat (B9)50 %Kalium40 %

Nutritional insights

  • Protein41,7 gin the top quarter of Leguminosen und Hülsenfrüchte (median 8,9 g)
  • Fiber17,5 gin the top quarter of Leguminosen und Hülsenfrüchte (median 5,3 g)
  • Fat3 gabove the median for Leguminosen und Hülsenfrüchte (median 1,4 g)
  • Saturated fat0,42 gabove the median for Leguminosen und Hülsenfrüchte (median 0,21 g)
  • Sodium10 mgbelow the median for Leguminosen und Hülsenfrüchte (median 41 mg)
  • Protein per 100 kcal13,4 gprotein density, useful for comparing foods with different calorie levels
  • Water7,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett ?0,65 g
Mehrfach ungesättigtes Fett ?1,7 g
Amino acids (18)
Tryptophan ?0,57 g
Threonin ?1,6 g
Isoleucin ?2 g
Leucin ?3,3 g
Lysin ?2,6 g
Methionin ?0,52 g
Cystin ?0,63 g
Phenylalanin ?2,2 g
Tyrosin ?1,4 g
Valin ?2,1 g
Arginin ?3,1 g
Histidin ?1,1 g
Alanin ?1,8 g
Asparaginsäure ?4,7 g
Glutaminsäure ?8,7 g
Glycin ?1,7 g
Prolin ?2,3 g
Serin ?2,2 g
Individual fatty acids (7)
Linolsäure (Omega-6, 18:2) ?1,5 g
SFA 14:0 ?0,008 g
SFA 16:0 ?0,31 g
SFA 18:0 ?0,11 g
MUFA 18:1 ?0,64 g
PUFA 18:3 ?0,2 g
MUFA 16:1 ?0,008 g
Carotenoids (2)
Retinol Z0 µg
Vitamin D (D2 + D3), Internationale Einheiten Z0 IU
Other components (6)
Wasser ?7,5 g
Asche ?13,1 g
Energie C1.301 kJ
Vitamin A, IE ?32 IU
Folsäure Z0 µg
Folat, Lebensmittel ?198 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Erdnussmehl, entfettet 327 52,2 g 34,7 g 0,55 g
Lupinen, ausgereifte Samen, rohöl Raw 371 36,2 g 40,4 g 9,7 g
Sojamehl, fettarm 372 49,8 g 30,6 g 8,9 g
Mehl, sojabohne, entfettet 366 51,1 g 32,9 g 3,3 g
Sojamehl, entfettet 327 51,5 g 33,9 g 1,2 g
Papa 371 25,6 g 59,9 g 3,3 g
Erdnussmehl, fettarm 428 33,8 g 31,3 g 21,9 g
Mungobohnen, ausgereifte Samen, rohöl Raw 341 25,2 g 59 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fleischverlängerer?

100 g of Fleischverlängerer has 311 kcal. 1 oz (28,4 g): about 88 kcal. 1 Tasse (88 g): about 274 kcal.

Is Fleischverlängerer high in protein?

Fleischverlängerer contains 41,7 g of protein per 100 g (83 % of the 50 g Daily Value), or 11,8 g in 1 oz (28,4 g). About 50 % of its calories come from protein. Compared with other Leguminosen und Hülsenfrüchte, that is among the highest quarter (median 8,9 g).

How many carbs are in Fleischverlängerer?

Fleischverlängerer has 34,7 g of total carbohydrates per 100 g, including 17,5 g of fiber.

How much fat is in Fleischverlängerer?

Fleischverlängerer contains 3 g of fat per 100 g, of which 0,42 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Fleischverlängerer contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (250 % DV), Niacin (B3) (138 % DV), Vitamin B6 (79 % DV), Riboflavin (B2) (69 % DV) and Eisen (67 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fleischverlängerer?

100 g contains 10 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 174268. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.