Sojaproteinkoncentrat, fremstillet ved syrevask: Nutrition Facts

Generic food Bønner og bælgfrugter

Sojaproteinkoncentrat, fremstillet ved syrevask contains 328 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 93 kcal.

Roughly 71 % of its calories come from protein, with 28 % from carbohydrates and 1 % from fat (estimated with general energy factors).

That is more energy than the typical item in bælgfrugter og ægprodukter on FoodFactly, where the median is 127 kcal per 100 g across 312 foods.

100 g provides 182 % of the Daily Value for mangan, 108 % of the Daily Value for kobber and 85 % of the Daily Value for Folat (B9).

The data comes from USDA FoodData Central: SR Legacy.

328kcal per 100 g
63,6 gprotein
25,4 gcarbohydrates
0,46 gfat
93kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 328 kcal
Total fat ? 0,46 g 0,6 %
Saturated fat ? 0,052 g 0,3 %
Trans fat Z 0 g
Cholesterol ? 0 mg 0 %
Sodium ? 900 mg 39 %
Total carbohydrates C 25,4 g 9 %
Dietary fiber I 5,5 g 20 %
Total sugars M 20 g
Protein ? 63,6 g 127 %
Vitamin A ? 0 µg0 %
Vitamin C ? 0 mg0 %
Vitamin D Z 0 µg0 %
Vitamin K Z 0 µg0 %
Thiamin (B1) ? 0,32 mg26 %
Riboflavin (B2) ? 0,14 mg11 %
Niacin (B3) ? 0,72 mg4 %
Pantothensyre (B5) ? 0,057 mg1 %
Vitamin B6 ? 0,13 mg8 %
Folat (B9) C 340 µg85 %
Vitamin B12 ? 0 µg0 %
Calcium ? 363 mg28 %
Jern ? 10,8 mg60 %
Magnesium ? 140 mg33 %
Phosphor ? 839 mg67 %
Kalium ? 450 mg10 %
Zink ? 4,4 mg40 %
Kobber ? 0,98 mg108 %
Mangan ? 4,2 mg182 %
Selen C 0,8 µg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 71 %Carbohydrates: 28 %Fat: 1 %328kcal / 100 g
  • Protein 71 %
  • Carbohydrates 28 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan182 %Kobber108 %Folat (B9)85 %Phosphor67 %Jern60 %Zink40 %Magnesium33 %Calcium28 %Thiamin (B1)26 %Riboflavin (B2)11 %

Nutritional insights

  • Protein63,6 gin the top quarter of bælgfrugter og ægprodukter (median 8,9 g)
  • Fiber5,5 gabove the median for bælgfrugter og ægprodukter (median 5,3 g)
  • Sugars20 gin the top quarter of bælgfrugter og ægprodukter (median 2,2 g)
  • Fat0,46 gin the lowest quarter of bælgfrugter og ægprodukter (median 1,4 g)
  • Saturated fat0,052 gin the lowest quarter of bælgfrugter og ægprodukter (median 0,21 g)
  • Sodium900 mgin the top quarter of bælgfrugter og ægprodukter (median 41 mg)
  • Protein per 100 kcal19,4 gprotein density, useful for comparing foods with different calorie levels
  • Water5,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt ?0,079 g
Polyumættet fedt ?0,2 g
Amino acids (18)
Tryptophan Formand ?0,84 g
Threonin ?2,5 g
Isoleucin ?2,9 g
Leucin ?4,9 g
Lysin ?3,9 g
Methionin ?0,81 g
Cystin ?0,89 g
Phenylalanin ?3,3 g
Tyrosin ?2,3 g
Valine ?3,1 g
Arginin ?4,6 g
Histidin ?1,6 g
Alanin ?2,7 g
Asparaginsyre ?7,2 g
Glutaminsyre ?12 g
Glycin ?2,7 g
Proline ?3,3 g
Serine ?3,4 g
Individual fatty acids (7)
Linolsyre (omega- 6, 18: 2) ?0,18 g
SFA 14: 0 ?0,001 g
SFA 16: 0 ?0,038 g
SFA 18: 0 ?0,013 g
MUFA 18: 1 ?0,078 g
PUFA 18: 3 ?0,024 g
MUFA 16: 1 ?0,001 g
Carotenoids (7)
Betacaroten Z0 µg
Lycopen Z0 µg
Lutein + zeaxanthin Z0 µg
Retinol Z0 µg
Caroten, alfa Z0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta Z0 µg
Other components (8)
Vand ?5,8 g
Koffein Z0 mg
Aske ?4,7 g
Theobromin Z0 mg
Energi C1.373 kJ
A-vitamin, IE ?0 IU
Folinsyre Z0 µg
Folat, mad ?340 µg

Other forms of Sojaproteinkoncentrat

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Sojaproteinkoncentrat, fremstillet ved ekstraktion af alkohol 328 63,6 g 25,4 g 0,46 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Sojamel, affedtet 327 51,5 g 33,9 g 1,2 g
Jordnøddemel, affedtet 327 52,2 g 34,7 g 0,55 g
Sojamel, fedtfrit 372 49,8 g 30,6 g 8,9 g
Sojaskrå, affedtet, rå Raw 337 49,2 g 35,9 g 2,4 g
Sojaproteinisolat, kaliumtype 321 88,3 g 2,6 g 0,53 g
Sojaproteinisolat 335 88,3 g 0 g 3,4 g
Forfjerding af kød 311 41,7 g 34,7 g 3 g
Sojamel, full- fat, rå Raw 434 37,8 g 31,9 g 20,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in sojaproteinkoncentrat?

100 g of sojaproteinkoncentrat has 328 kcal. 1 oz (28,4 g): about 93 kcal.

Is sojaproteinkoncentrat high in protein?

Sojaproteinkoncentrat contains 63,6 g of protein per 100 g (127 % of the 50 g Daily Value), or 18 g in 1 oz (28,4 g). About 71 % of its calories come from protein. Compared with other bælgfrugter og ægprodukter, that is among the highest quarter (median 8,9 g).

How many carbs are in sojaproteinkoncentrat?

Sojaproteinkoncentrat has 25,4 g of total carbohydrates per 100 g, including 5,5 g of fiber and 20 g of sugars.

How much fat is in sojaproteinkoncentrat?

Sojaproteinkoncentrat contains 0,46 g of fat per 100 g, of which 0,052 g is saturated (0,3 % of the Daily Value).

What vitamins and minerals does sojaproteinkoncentrat contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (182 % DV), kobber (108 % DV), Folat (B9) (85 % DV), phosphor (67 % DV) and jern (60 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in sojaproteinkoncentrat?

100 g contains 900 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 174301. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.