Calories in Kuchen, kokosnusscreme

Generic food Süßigkeiten und Desserts

Kuchen, kokosnusscreme contains 297 kcal per 100 g. A typical serving of 1 Scheibe, jede Größe (150 g) provides about 446 kcal.

Roughly 54 % of its calories come from fat, with 43 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for Kuchen und Kuchen on FoodFactly (311 kcal per 100 g).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

297kcal per 100 g
2,6 gprotein
32 gcarbohydrates
17,8 gfat
446kcal in 1 Scheibe, jede Größe (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 297 kcal
Total fat C 17,8 g 23 %
Saturated fat C 8,9 g 44 %
Cholesterol C 26 mg 9 %
Sodium C 169 mg 7 %
Total carbohydrates C 32 g 12 %
Dietary fiber C 1,1 g 4 %
Total sugars C 18,7 g
Protein C 2,6 g 5 %
Vitamin A C 83 µg9 %
Vitamin C C 0,4 mg0,4 %
Vitamin D C 0,4 µg2 %
Vitamin E C 0,47 mg3 %
Vitamin K C 2,6 µg2 %
Thiamin (B1) C 0,079 mg7 %
Riboflavin (B2) C 0,11 mg8 %
Niacin (B3) C 0,76 mg5 %
Vitamin B6 C 0,027 mg2 %
Folat (B9) C 24 µg6 %
Vitamin B12 C 0,06 µg3 %
Cholin C 10 mg2 %
Calcium C 40 mg3 %
Eisen C 0,72 mg4 %
Magnesium C 8 mg2 %
Phosphor C 53 mg4 %
Kalium C 91 mg2 %
Zink C 0,28 mg3 %
Kupfer C 0,049 mg5 %
Selen C 2,7 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 43 %Fat: 54 %297kcal / 100 g
  • Protein 3 %
  • Carbohydrates 43 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A9 %Riboflavin (B2)8 %Thiamin (B1)7 %Folat (B9)6 %Kupfer5 %Selen5 %Niacin (B3)5 %Phosphor4 %Eisen4 %Vitamin E3 %

Nutritional insights

  • Protein2,6 gbelow the median for Kuchen und Kuchen (median 3 g)
  • Fiber1,1 gbelow the median for Kuchen und Kuchen (median 1,2 g)
  • Sugars18,7 gin the lowest quarter of Kuchen und Kuchen (median 25,9 g)
  • Fat17,8 gin the top quarter of Kuchen und Kuchen (median 14,8 g)
  • Saturated fat8,9 gin the top quarter of Kuchen und Kuchen (median 4,1 g)
  • Sodium169 mgin the lowest quarter of Kuchen und Kuchen (median 269 mg)
  • Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
  • Water47 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C5,5 g
Mehrfach ungesättigtes Fett C1,2 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0,002 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,91 g
SFA 4:0 C0,19 g
SFA 6:0 C0,16 g
SFA 8:0 C0,21 g
SFA 10:0 C0,32 g
SFA 12:0 C1 g
SFA 14:0 C1,2 g
SFA 16:0 C3,8 g
SFA 18:0 C1,8 g
MUFA 18:1 C5,6 g
PUFA 18:3 C0,06 g
PUFA 20:4 C0,019 g
MUFA 16:1 C0,25 g
PUFA 18:4 C0 g
MUFA 20:1 C0,05 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0,005 g
Carotenoids (6)
Beta-Carotin C0 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C83 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C47 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C10 µg
Folat, Lebensmittel C7 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Kuchen

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Kuchen, creme 286 3,8 g 30 g 17 g
Strudel, pfirsich 281 2,1 g 36,7 g 14,1 g
Strudel, käse 358 5,9 g 39,1 g 19,8 g
Eiscreme, vanille, reich 249 3,5 g 22,3 g 16,2 g
Gelatoat, vanille 249 3,5 g 22,3 g 16,2 g
Strudel, beeren 291 2,4 g 39,2 g 14,2 g
Haupia 274 2 g 23,5 g 20,4 g
Scharbe, alle Typen 316 3 g 42,6 g 16,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kuchen?

100 g of Kuchen has 297 kcal. 1 Scheibe, jede Größe (150 g): about 446 kcal. 1 Oberflächenzoll (18,9 g): about 56 kcal. 1 Stück Kuchen (150 g): about 446 kcal.

How much protein is in Kuchen?

Kuchen contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 3,8 g in 1 Scheibe, jede Größe (150 g). About 3 % of its calories come from protein. Compared with other Kuchen und Kuchen, that is below the median (median 3 g).

How many carbs are in Kuchen?

Kuchen has 32 g of total carbohydrates per 100 g, including 1,1 g of fiber and 18,7 g of sugars.

How much fat is in Kuchen?

Kuchen contains 17,8 g of fat per 100 g, of which 8,9 g is saturated (44 % of the Daily Value).

How much sodium is in Kuchen?

100 g contains 169 mg of sodium, 7 % of the 2,300 mg Daily Value.

Does Kuchen have the same nutrition Not specified and Cooked?

No. Per 100 g, Kuchen, kokosnusscreme has 297 kcal, while Kuchen, gebratene Torten, obst has 316 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708006. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.