Calories in Gordita, mit Bohnen

Generic food Mahlzeiten und Gerichte

Gordita, mit Bohnen contains 207 kcal per 100 g. A typical serving of 1 Tasse (120 g) provides about 248 kcal.

Roughly 50 % of its calories come from fat, with 38 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is close to the median for Andere mexikanische Mischgerichte on FoodFactly (216 kcal per 100 g).

100 g provides 22 % of the Daily Value for Thiamin (B1), 15 % of the Daily Value for Riboflavin (B2) and 14 % of the Daily Value for Folat (B9).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

207kcal per 100 g
5,8 gprotein
20,2 gcarbohydrates
11,8 gfat
248kcal in 1 Tasse (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 207 kcal
Total fat C 11,8 g 15 %
Saturated fat C 3,1 g 16 %
Cholesterol C 8 mg 3 %
Sodium C 365 mg 16 %
Total carbohydrates C 20,2 g 7 %
Dietary fiber C 2,9 g 10 %
Total sugars C 0,6 g
Protein C 5,8 g 12 %
Vitamin A C 19 µg2 %
Vitamin C C 0,4 mg0,4 %
Vitamin D C 0 µg0 %
Vitamin E C 1,3 mg9 %
Vitamin K C 8,1 µg7 %
Thiamin (B1) C 0,26 mg22 %
Riboflavin (B2) C 0,19 mg15 %
Niacin (B3) C 1,7 mg11 %
Vitamin B6 C 0,13 mg7 %
Folat (B9) C 57 µg14 %
Vitamin B12 C 0,1 µg4 %
Cholin C 14,6 mg3 %
Calcium C 92 mg7 %
Eisen C 2,1 mg11 %
Magnesium C 34 mg8 %
Phosphor C 120 mg10 %
Kalium C 214 mg5 %
Zink C 0,87 mg8 %
Kupfer C 0,1 mg11 %
Selen C 6,4 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 38 %Fat: 50 %207kcal / 100 g
  • Protein 11 %
  • Carbohydrates 38 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)22 %Riboflavin (B2)15 %Folat (B9)14 %Selen12 %Eisen11 %Kupfer11 %Niacin (B3)11 %Phosphor10 %Vitamin E9 %Magnesium8 %

Nutritional insights

  • Protein5,8 gin the lowest quarter of Andere mexikanische Mischgerichte (median 11,3 g)
  • Fiber2,9 gin the top quarter of Andere mexikanische Mischgerichte (median 2,1 g)
  • Sugars0,6 gbelow the median for Andere mexikanische Mischgerichte (median 1 g)
  • Fat11,8 gabove the median for Andere mexikanische Mischgerichte (median 10,6 g)
  • Saturated fat3,1 gbelow the median for Andere mexikanische Mischgerichte (median 3,4 g)
  • Sodium365 mgbelow the median for Andere mexikanische Mischgerichte (median 448 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
  • Water60,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C4,2 g
Mehrfach ungesättigtes Fett C3,4 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C3 g
SFA 4:0 C0,065 g
SFA 6:0 C0,035 g
SFA 8:0 C0,025 g
SFA 10:0 C0,058 g
SFA 12:0 C0,077 g
SFA 14:0 C0,25 g
SFA 16:0 C1,8 g
SFA 18:0 C0,74 g
MUFA 18:1 C4,2 g
PUFA 18:3 C0,4 g
PUFA 20:4 C0,004 g
MUFA 16:1 C0,089 g
PUFA 18:4 C0 g
MUFA 20:1 C0,048 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,001 g
Carotenoids (6)
Beta-Carotin C4 µg
Lycopin C0 µg
Lutein + Zeaxanthin C55 µg
Retinol C19 µg
Carotin, alpha C2 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C60,2 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C22 µg
Folat, Lebensmittel C20 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Gordita

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Gordita, käse nur 324 10,6 g 22,4 g 21,6 g
Gordita, fleisch 296 17 g 13,1 g 19,4 g
Gordita, fleisch, mit Bohnen 252 11,4 g 16,6 g 15,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gordita?

100 g of Gordita has 207 kcal. 1 Tasse (120 g): about 248 kcal. 1 Artikel, beliebige Größe (175 g): about 362 kcal.

How much protein is in Gordita?

Gordita contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 7 g in 1 Tasse (120 g). About 11 % of its calories come from protein. Compared with other Andere mexikanische Mischgerichte, that is in the lowest quarter (median 11,3 g).

How many carbs are in Gordita?

Gordita has 20,2 g of total carbohydrates per 100 g, including 2,9 g of fiber and 0,6 g of sugars.

How much fat is in Gordita?

Gordita contains 11,8 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Gordita contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (22 % DV), Riboflavin (B2) (15 % DV), Folat (B9) (14 % DV), Selen (12 % DV) and Eisen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gordita?

100 g contains 365 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708584. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.