Calories in Cookie, vanille mit Karamell, kokosnuss, und Schokoladenbeschichtung

Generic food Brot und Backwaren

Cookie, vanille mit Karamell, kokosnuss, und Schokoladenbeschichtung contains 489 kcal per 100 g. A typical serving of 2 Cookies (29 g) provides about 142 kcal.

Roughly 51 % of its calories come from carbohydrates, with 46 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in Backwaren on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 42 % of the Daily Value for Kupfer, 18 % of the Daily Value for Eisen and 17 % of the Daily Value for Selen.

The data comes from USDA FoodData Central: SR Legacy.

489kcal per 100 g
3,5 gprotein
64,1 gcarbohydrates
25,8 gfat
142kcal in 2 Cookies (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories I 489 kcal
Total fat I 25,8 g 33 %
Saturated fat I 17,7 g 89 %
Trans fat I 0,2 g
Cholesterol I 2 mg 0,7 %
Sodium I 182 mg 8 %
Total carbohydrates I 64,1 g 23 %
Dietary fiber I 4,4 g 16 %
Total sugars I 35,8 g
Protein I 3,5 g 7 %
Vitamin A C 6 µg0,7 %
Vitamin C C 0,2 mg0,2 %
Vitamin D C 0 µg0 %
Vitamin E C 2,4 mg16 %
Vitamin K C 5 µg4 %
Thiamin (B1) I 0,14 mg12 %
Riboflavin (B2) I 0,12 mg9 %
Niacin (B3) I 1,2 mg8 %
Pantothensäure (B5) C 0,14 mg3 %
Vitamin B6 I 0,05 mg3 %
Folat (B9) C 42 µg11 %
Vitamin B12 C 0,04 µg2 %
Cholin C 11,4 mg2 %
Calcium C 40 mg3 %
Eisen I 3,2 mg18 %
Magnesium I 30 mg7 %
Phosphor I 76 mg6 %
Kalium I 195 mg4 %
Zink I 0,5 mg5 %
Kupfer C 0,38 mg42 %
Mangan C 0,23 mg10 %
Selen C 9,4 µg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 51 %Fat: 46 %489kcal / 100 g
  • Protein 3 %
  • Carbohydrates 51 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer42 %Eisen18 %Selen17 %Vitamin E16 %Thiamin (B1)12 %Folat (B9)11 %Mangan10 %Riboflavin (B2)9 %Niacin (B3)8 %Magnesium7 %

Nutritional insights

  • Protein3,5 gin the lowest quarter of Backwaren (median 6,7 g)
  • Fiber4,4 gin the top quarter of Backwaren (median 2,4 g)
  • Sugars35,8 gin the top quarter of Backwaren (median 9,5 g)
  • Fat25,8 gin the top quarter of Backwaren (median 11 g)
  • Saturated fat17,7 gin the top quarter of Backwaren (median 2,6 g)
  • Sodium182 mgin the lowest quarter of Backwaren (median 433 mg)
  • Protein per 100 kcal0,72 gprotein density, useful for comparing foods with different calorie levels
  • Water5,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett I2,8 g
Mehrfach ungesättigtes Fett I3,7 g
Amino acids (19)
Tryptophan C0,029 g
Threonin C0,079 g
Isoleucin C0,097 g
Leucin C0,19 g
Lysin C0,1 g
Methionin C0,049 g
Cystin C0,039 g
Phenylalanin C0,12 g
Tyrosin C0,082 g
Valin C0,12 g
Arginin C0,15 g
Histidin C0,058 g
Alanin C0,09 g
Asparaginsäure C0,15 g
Glutaminsäure C0,7 g
Glycin C0,083 g
Prolin C0,24 g
Serin C0,13 g
Hydroxyprolin C0 g
Individual fatty acids (31)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C3,4 g
SFA 4:0 C0,044 g
SFA 6:0 C0,073 g
SFA 8:0 C0,56 g
SFA 10:0 C0,44 g
SFA 12:0 C3,2 g
SFA 14:0 C1,4 g
SFA 16:0 C6,2 g
SFA 18:0 C5,4 g
SFA 20:0 C0,13 g
MUFA 18:1 C2,8 g
PUFA 18:3 C0,076 g
PUFA 20:4 C0 g
SFA 22:0 C0,13 g
MUFA 14:1 C0 g
MUFA 16:1 C0,006 g
PUFA 18:4 C0 g
MUFA 20:1 C0,002 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
SFA 15:0 C0,014 g
SFA 17:0 C0,047 g
SFA 24:0 C0,002 g
MUFA 24:1 c C0 g
PUFA 20:2 n-6 c,c C0 g
MUFA 17:1 C0 g
PUFA 20:3 C0 g
MUFA 15:1 C0 g
PUFA 22:4 C0 g
Carotenoids (7)
Beta-Carotin C1 µg
Lycopin C0 µg
Lutein + Zeaxanthin C10 µg
Retinol C6 µg
Carotin, alpha C0 µg
Vitamin D (D2 + D3), Internationale Einheiten C1 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Wasser I5,7 g
Alkohol C0 g
Koffein C18 mg
Asche C0,77 g
Theobromin C157 mg
Energie I2.046 kJ
Vitamin A, IE C25 IU
Folsäure C20 µg
Folat, Lebensmittel C8 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: SR Legacy.

Per 100 g USDA FNDDS
Calories 489 kcal
Protein 3,5 g
Carbohydrates 64,1 g
Fat 25,8 g
Fiber 4,4 g
Sugars 35,8 g
Sodium 182 mg

Other forms of Cookie

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Cookie, mit Erdnussbutterfüllung, mit Schokolade überzogen 562 8,1 g 52,9 g 35,3 g
Cookie, butter oder Zucker, mit Schokoladeneisung oder -füllung 503 4,1 g 68,8 g 23,5 g
Cookie, schokolade, mit Vereisung oder Beschichtung 507 4,5 g 67,9 g 24,2 g
Cookie, teig oder Teig, rohöl Raw 435 5 g 54,5 g 22,4 g
Cookie, NFS 492 5,1 g 65,4 g 24,7 g
Cookie, mandel 514 5,4 g 63,8 g 26,2 g
Cookie, apfelmus 450 6,2 g 68,7 g 18,1 g
Cookie, biscotti 373 7,6 g 67 g 8,4 g
Cookie, brownie, NS hinsichtlich der Vereisung 405 4,8 g 63,9 g 16,3 g
Cookie, brownie, ohne Vereisung 405 4,8 g 63,9 g 16,3 g
Cookie, brownie, mit Vereisung oder Füllung 401 2,9 g 63,6 g 17 g
Cookie, brownie, reduziertes Fett, NS hinsichtlich der Vereisung 345 2,8 g 61,6 g 9,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie?

100 g of Cookie has 489 kcal. 2 Cookies (29 g): about 142 kcal.

How much protein is in Cookie?

Cookie contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in 2 Cookies (29 g). About 3 % of its calories come from protein. Compared with other Backwaren, that is in the lowest quarter (median 6,7 g).

How many carbs are in Cookie?

Cookie has 64,1 g of total carbohydrates per 100 g, including 4,4 g of fiber and 35,8 g of sugars.

How much fat is in Cookie?

Cookie contains 25,8 g of fat per 100 g, of which 17,7 g is saturated (89 % of the Daily Value).

What vitamins and minerals does Cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (42 % DV), Eisen (18 % DV), Selen (17 % DV), Vitamin E (16 % DV) and Thiamin (B1) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookie?

100 g contains 182 mg of sodium, 8 % of the 2,300 mg Daily Value.

Does Cookie have the same nutrition Not specified and Raw?

No. Per 100 g, Cookie, vanille mit Karamell, kokosnuss, und Schokoladenbeschichtung has 489 kcal, while Cookie, teig oder Teig, rohöl has 435 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 171835. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.