Calories in Hähnchenbrusttender, paniert, nicht gegart
Generic food Raw Geflügel
Hähnchenbrusttender, paniert, nicht gegart contains 263 kcal per 100 g. A typical serving of 1 Stück (15 g) provides about 39 kcal.
Roughly 54 % of its calories come from fat, with 23 % from carbohydrates and 23 % from protein (estimated with general energy factors).
That is more energy than the typical item in Geflügelprodukte on FoodFactly, where the median is 176 kcal per 100 g across 391 foods.
100 g provides 45 % of the Daily Value for Selen, 36 % of the Daily Value for Niacin (B3) and 23 % of the Daily Value for Kupfer.
These values are for the Raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.
The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 263 kcal | |
| Total fat M | 15,8 g | 20 % |
| Saturated fat C | 3,3 g | 16 % |
| Cholesterol M | 41 mg | 14 % |
| Sodium L | 536 mg | 23 % |
| Total carbohydrates C | 15 g | 5 % |
| Dietary fiber M | 1,1 g | 4 % |
| Total sugars M | 0,37 g | |
| Protein M | 14,7 g | 29 % |
| Vitamin A C | 0 µg | 0 % |
| Vitamin C I | 0,8 mg | 0,9 % |
| Vitamin D I | 0,2 µg | 1 % |
| Vitamin E I | 0,08 mg | 0,5 % |
| Vitamin K M | 14,7 µg | 12 % |
| Thiamin (B1) M | 0,21 mg | 18 % |
| Riboflavin (B2) M | 0,091 mg | 7 % |
| Niacin (B3) M | 5,7 mg | 36 % |
| Pantothensäure (B5) M | 0,86 mg | 17 % |
| Vitamin B6 M | 0,041 mg | 2 % |
| Folat (B9) C | 12 µg | 3 % |
| Vitamin B12 M | 0,27 µg | 11 % |
| Cholin I | 96,4 mg | 18 % |
| Calcium M | 19 mg | 1 % |
| Eisen M | 1,1 mg | 6 % |
| Magnesium M | 23 mg | 5 % |
| Phosphor M | 211 mg | 17 % |
| Kalium M | 214 mg | 5 % |
| Zink M | 0,78 mg | 7 % |
| Kupfer M | 0,21 mg | 23 % |
| Mangan M | 0,23 mg | 10 % |
| Selen M | 24,7 µg | 45 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 23 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,7 gin the lowest quarter of Geflügelprodukte (median 23,3 g)
- Fiber1,1 gin the top quarter of Geflügelprodukte (median 0 g)
- Sugars0,37 gin the top quarter of Geflügelprodukte (median 0 g)
- Fat15,8 gin the top quarter of Geflügelprodukte (median 8,1 g)
- Saturated fat3,3 gabove the median for Geflügelprodukte (median 2,2 g)
- Sodium536 mgin the top quarter of Geflügelprodukte (median 88 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
- Water52,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett C | 6,5 g |
|---|---|
| Mehrfach ungesättigtes Fett C | 3,3 g |
Sugars and starch (7)
| Stärke M | 13,3 g |
|---|---|
| Saccharose M | 0,07 g |
| Glucose M | 0,15 g |
| Fruktose M | 0 g |
| Lactose M | 0 g |
| Maltose M | 0,15 g |
| Galactose M | 0 g |
Amino acids (19)
| Tryptophan M | 0,18 g |
|---|---|
| Threonin M | 0,56 g |
| Isoleucin M | 0,6 g |
| Leucin M | 1 g |
| Lysin M | 0,99 g |
| Methionin M | 0,3 g |
| Cystin M | 0,17 g |
| Phenylalanin M | 0,53 g |
| Tyrosin M | 0,33 g |
| Valin M | 0,66 g |
| Arginin M | 0,8 g |
| Histidin M | 0,44 g |
| Alanin M | 0,72 g |
| Asparaginsäure M | 1,2 g |
| Glutaminsäure M | 2,2 g |
| Glycin M | 0,63 g |
| Prolin M | 0,68 g |
| Serin M | 0,54 g |
| Hydroxyprolin M | 0,075 g |
Individual fatty acids (25)
| EPA (Omega-3, 20:5 n-3) M | 0 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) M | 0 g |
| Linolsäure (Omega-6, 18:2) M | 3,2 g |
| SFA 4:0 M | 0 g |
| SFA 6:0 M | 0 g |
| SFA 8:0 M | 0 g |
| SFA 10:0 M | 0 g |
| SFA 12:0 M | 0 g |
| SFA 14:0 M | 0 g |
| SFA 16:0 M | 2,7 g |
| SFA 18:0 M | 0,61 g |
| SFA 20:0 M | 0 g |
| MUFA 18:1 M | 5,9 g |
| PUFA 18:3 M | 0,14 g |
| PUFA 20:4 M | 0 g |
| SFA 22:0 M | 0 g |
| MUFA 14:1 M | 0 g |
| MUFA 16:1 M | 0,51 g |
| PUFA 18:4 M | 0 g |
| MUFA 20:1 M | 0,037 g |
| MUFA 22:1 M | 0 g |
| PUFA 22:5 n-3 (DPA) M | 0 g |
| SFA 15:0 M | 0 g |
| SFA 17:0 M | 0 g |
| SFA 24:0 M | 0 g |
Carotenoids (7)
| Beta-Carotin Z | 0 µg |
|---|---|
| Lycopin Z | 0 µg |
| Lutein + Zeaxanthin Z | 0 µg |
| Retinol C | 0 µg |
| Carotin, alpha Z | 0 µg |
| Vitamin D (D2 + D3), Internationale Einheiten I | 9 IU |
| Cryptoxanthin, beta Z | 0 µg |
Other components (13)
| Wasser M | 52,7 g |
|---|---|
| Alkohol Z | 0 g |
| Koffein Z | 0 mg |
| Asche M | 1,8 g |
| Theobromin Z | 0 mg |
| Energie C | 1.101 kJ |
| Vitamin A, IE ? | 0 IU |
| Vitamin K (Dihydrophyllochinon) M | 15,3 µg |
| Folsäure Z | 0 µg |
| Folat, Lebensmittel M | 12 µg |
| Betain I | 12,5 mg |
| Vitamin E, zugesetzt Z | 0 mg |
| Vitamin B-12, zugesetzt Z | 0 µg |
Other forms of Hähnchenbrusttender
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hähnchenbrusttender, paniert, gekocht, mikrowellenförmig Cooked | 252 | 16,4 g | 17,6 g | 12,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hähnchen, broiler oder Friteusen, oberschenkel, fleisch und Haut, rohöl Raw | 221 | 16,5 g | 0,25 g | 16,6 g |
| Hähnchen, broiler oder Friteusen, bein, fleisch und Haut, rohöl Raw | 214 | 16,4 g | 0,17 g | 16 g |
| Geflügel, maschinell entbeint, von Rücken und Nacken ohne Haut, rohöl Raw | 199 | 13,8 g | 0 g | 15,5 g |
| Hähnchen, rösten, fleisch, Haut, Innereien und Hals, rohöl Raw | 213 | 17,1 g | 0,09 g | 15,5 g |
| Türkei, hinten, von ganzen Vögeln, fleisch und Haut, mit zugesetzter Lösung, rohöl Raw | 206 | 16,9 g | 0,15 g | 15,4 g |
| Türkei, maschinell entbeint, aus Truthahn-Frames, rohöl Raw | 201 | 13,3 g | 0 g | 16 g |
| Hähnchen, broiler oder Friteusen, dunkles Fleisch, fleisch und Haut, rohöl Raw | 237 | 16,7 g | 0 g | 18,3 g |
| Ente, wild, fleisch und Haut, rohöl Raw | 211 | 17,4 g | 0 g | 15,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Raw Hähnchenbrusttender?
100 g of Raw Hähnchenbrusttender has 263 kcal. 1 Stück (15 g): about 39 kcal. 4 Stück (62 g): about 163 kcal. 3 oz (85 g): about 224 kcal.
Is Raw Hähnchenbrusttender high in protein?
Raw Hähnchenbrusttender contains 14,7 g of protein per 100 g (29 % of the 50 g Daily Value), or 2,2 g in 1 Stück (15 g). About 23 % of its calories come from protein. Compared with other Geflügelprodukte, that is in the lowest quarter (median 23,3 g).
How many carbs are in Raw Hähnchenbrusttender?
Raw Hähnchenbrusttender has 15 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0,37 g of sugars.
How much fat is in Raw Hähnchenbrusttender?
Raw Hähnchenbrusttender contains 15,8 g of fat per 100 g, of which 3,3 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Raw Hähnchenbrusttender contain?
Per 100 g, the most notable amounts relative to the Daily Value are Selen (45 % DV), Niacin (B3) (36 % DV), Kupfer (23 % DV), Thiamin (B1) (18 % DV) and Cholin (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Raw Hähnchenbrusttender?
100 g contains 536 mg of sodium, 23 % of the 2,300 mg Daily Value.
Does Hähnchenbrusttender have the same nutrition Raw and Cooked?
No. Per 100 g, Hähnchenbrusttender, paniert, nicht gegart has 263 kcal, while Hähnchenbrusttender, paniert, gekocht, mikrowellenförmig has 252 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 171515. License: CC0 1.0 (U.S. public domain). Source record dated 1. April 2019. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.