Calories in Snacks, krydderier i form af knopper, hård, almindelig, saltet

Generic food Snacks

Snacks, krydderier i form af knopper, hård, almindelig, saltet contains 384 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 109 kcal.

Roughly 83 % of its calories come from carbohydrates, with 10 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 434 kcal per 100 g across 176 foods.

100 g provides 44 % of the Daily Value for mangan, 42 % of the Daily Value for Folat (B9) and 35 % of the Daily Value for Thiamin (B1).

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

384kcal per 100 g
10 gprotein
80,4 gcarbohydrates
2,9 gfat
109kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 384 kcal
Total fat M 2,9 g 4 %
Saturated fat C 0,39 g 2 %
Trans fat C 0,004 g
Cholesterol ? 0 mg 0 %
Sodium M 1.240 mg 54 %
Total carbohydrates C 80,4 g 29 %
Dietary fiber M 3,4 g 12 %
Total sugars M 2,2 g
Protein M 10 g 20 %
Vitamin A C 0 µg0 %
Vitamin C M 2,1 mg2 %
Vitamin D Z 0 µg0 %
Vitamin E M 0,47 mg3 %
Vitamin K M 2,8 µg2 %
Thiamin (B1) M 0,42 mg35 %
Riboflavin (B2) C 0,33 mg26 %
Niacin (B3) M 5,3 mg33 %
Pantothensyre (B5) M 0,32 mg6 %
Vitamin B6 M 0,074 mg4 %
Folat (B9) C 166 µg42 %
Vitamin B12 ? 0 µg0 %
Cholin ? 29,5 mg5 %
Calcium M 27 mg2 %
Jern M 4,6 mg25 %
Magnesium M 29 mg7 %
Phosphor M 128 mg10 %
Kalium M 223 mg5 %
Zink M 1 mg9 %
Kobber M 0,16 mg17 %
Mangan M 1 mg44 %
Selen M 4,4 µg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 83 %Fat: 7 %384kcal / 100 g
  • Protein 10 %
  • Carbohydrates 83 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan44 %Folat (B9)42 %Thiamin (B1)35 %Niacin (B3)33 %Riboflavin (B2)26 %Jern25 %Kobber17 %Phosphor10 %Zink9 %Selen8 %

Nutritional insights

  • Protein10 gabove the median for snacks (median 8 g)
  • Fiber3,4 gbelow the median for snacks (median 4,3 g)
  • Sugars2,2 gbelow the median for snacks (median 8,8 g)
  • Fat2,9 gin the lowest quarter of snacks (median 15,4 g)
  • Saturated fat0,39 gin the lowest quarter of snacks (median 3,9 g)
  • Sodium1.240 mgin the top quarter of snacks (median 319 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
  • Water3,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C0,73 g
Polyumættet fedt C1,3 g
Sugars and starch (5)
Stivelse M72,6 g
Glucose M0,69 g
Fruktose M0,31 g
Maltose M1,1 g
Galactose M0 g
Amino acids (17)
Tryptophan Formand M0,097 g
Threonin M0,25 g
Isoleucin M0,41 g
Leucin M0,76 g
Lysin M0,26 g
Methionin M0,18 g
Cystin M0,17 g
Phenylalanin M0,52 g
Tyrosin M0,32 g
Valine M0,48 g
Arginin M0,36 g
Histidin M0,22 g
Alanin M0,34 g
Asparaginsyre M0,6 g
Glutaminsyre M3,6 g
Glycin M0,42 g
Proline M1,2 g
Individual fatty acids (47)
EPA (omega-3, 20: 5 n-3) M0 g
DHA (omega-3, 22: 6 n-3) M0 g
ALA (omega-3, 18: 3 n-3) M0,063 g
Linolsyre (omega- 6, 18: 2) ?1,2 g
SFA 4: 0 M0 g
SFA 6: 0 M0 g
SFA 8: 0 M0 g
SFA 10: 0 M0,002 g
SFA 12: 0 M0,001 g
SFA 14: 0 M0,001 g
SFA 16: 0 M0,32 g
SFA 18: 0 M0,05 g
SFA 20: 0 M0,01 g
MUFA 18: 1 ?0,71 g
PUFA 18: 3 ?0,064 g
PUFA 20: 4 M0 g
SFA 22: 0 M0,003 g
MUFA 14: 1 M0 g
MUFA 16: 1 ?0,003 g
PUFA 18: 4 M0 g
MUFA 20: 1 M0,016 g
MUFA 22: 1 ?0,001 g
PUFA 22: 5 n-3 (DPA) M0 g
SFA 15: 0 M0,001 g
SFA 17: 0 M0,001 g
SFA 24: 0 M0,004 g
TFA 16: 1 t M0 g
TFA 18: 1 t M0 g
TFA 22: 1 t M0 g
TFA 18: 2 t ikke nærmere defineret M0,004 g
PUFA 18: 2 CLAS M0 g
MUFA 24: 1 c M0 g
PUFA 20: 2 n-6 c, c M0 g
MUFA 16: 1 c M0,003 g
MUFA 18: 1 c M0,71 g
PUFA 18: 2 n-6 c, c M1,2 g
MUFA 22: 1 c M0,001 g
PUFA 18: 3 n-6 c, c, c M0,001 g
MUFA 17: 1 M0,001 g
PUFA 20: 3 ?0 g
Fedtsyrer, total trans- monoensyre C0 g
Fedtsyrer, total trans- polyensyre C0,004 g
MUFA 15: 1 M0 g
PUFA 20: 3 n-3 M0 g
PUFA 20: 3 n-6 M0 g
PUFA 18: 3i M0 g
PUFA 22: 4 M0 g
Carotenoids (14)
Betacaroten C0 µg
Lycopen C0 µg
Lutein + zeaxanthin C9 µg
Retinol C0 µg
Caroten, alfa C0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta C0 µg
Tocopherol, beta M0,26 mg
Tocopherol, gamma M0,62 mg
Tocopherol, delta M0,02 mg
Tocotrienol, alfa M0,03 mg
Tocotrienol, beta M1,1 mg
Tocotrienol, gamma M0 mg
Tocotrienol, delta M0,32 mg
Other components (13)
Vand M3,1 g
Alkohol ?0 g
Koffein C0 mg
Aske M3,5 g
Theobromin C0 mg
Energi C1.608 kJ
A-vitamin, IE ?0 IU
Vitamin K (Dihydrophylloquinon) M5,2 µg
Folinsyre C0 µg
Folat, mad C166 µg
Betain M50 mg
Vitamin E, tilsat Z0 mg
B12-vitamin, tilsat Z0 µg

Other forms of Snacks

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Pretzels Formand, NFS 384 10 g 80,4 g 2,9 g
Pretzels Formand, hård, NFS 384 10 g 80,4 g 2,9 g
Pretzels Formand, hård, almindelig, saltet 384 10 g 80,4 g 2,9 g
Pretzels Formand, hård, almindelig, let saltet 382 9,6 g 79,8 g 3,2 g
Pretzels Formand, hård, flavored 388 9,9 g 79,4 g 3,9 g
Pretzel- chips, hård, almindelig 375 9,8 g 78,4 g 2,9 g
Pretzels Formand, hård, multigrain 381 10,2 g 80,1 g 3 g
Pretzels Formand, hård, almindelig, ikke saltet 381 9,1 g 79,2 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in snacks?

100 g of snacks has 384 kcal. 1 oz (28,4 g): about 109 kcal. 10 drejninger (60 g): about 230 kcal.

Is snacks high in protein?

Snacks contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 2,8 g in 1 oz (28,4 g). About 10 % of its calories come from protein. Compared with other snacks, that is above the median (median 8 g).

How many carbs are in snacks?

Snacks has 80,4 g of total carbohydrates per 100 g, including 3,4 g of fiber and 2,2 g of sugars.

How much fat is in snacks?

Snacks contains 2,9 g of fat per 100 g, of which 0,39 g is saturated (2 % of the Daily Value).

What vitamins and minerals does snacks contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (44 % DV), Folat (B9) (42 % DV), Thiamin (B1) (35 % DV), Niacin (B3) (33 % DV) and Riboflavin (B2) (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in snacks?

100 g contains 1.240 mg of sodium, 54 % of the 2,300 mg Daily Value.

Does snacks have the same nutrition not specified and dried or dry?

No. Per 100 g, snacks, krydderier i form af knopper, hård, almindelig, saltet has 384 kcal, while snacks, oksejerky, hakkede og dannede has 410 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 167555. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.