Calories in Puddings, chokolade, tørblanding, instant

Generic food Dried or dry Sweets og Desserter

Puddings, chokolade, tørblanding, instant contains 378 kcal per 100 g. A typical serving of 1 portion, beløb til at gøre 1 / 2 kop (25 g) provides about 95 kcal.

Roughly 93 % of its calories come from carbohydrates, with 5 % from fat and 2 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (365 kcal per 100 g).

100 g provides 39 % of the Daily Value for kobber, 16 % of the Daily Value for mangan and 11 % of the Daily Value for magnesium.

The data comes from USDA FoodData Central: SR Legacy.

378kcal per 100 g
2,3 gprotein
87,9 gcarbohydrates
1,9 gfat
95kcal in 1 portion, beløb til at gøre 1 / 2 kop (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 378 kcal
Total fat ? 1,9 g 2 %
Saturated fat C 0,83 g 4 %
Cholesterol C 0 mg 0 %
Sodium L 1.771 mg 77 %
Total carbohydrates M 87,9 g 32 %
Dietary fiber L 3,6 g 13 %
Total sugars L 67,9 g
Protein ? 2,3 g 5 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Vitamin D Z 0 µg0 %
Vitamin E C 0,07 mg0,5 %
Vitamin K C 1,5 µg1 %
Thiamin (B1) C 0,01 mg0,8 %
Riboflavin (B2) C 0,055 mg4 %
Niacin (B3) C 0,23 mg1 %
Pantothensyre (B5) C 0,025 mg0,5 %
Vitamin B6 C 0,012 mg0,7 %
Folat (B9) C 3 µg0,8 %
Vitamin B12 C 0 µg0 %
Cholin C 3,4 mg0,6 %
Calcium C 12 mg0,9 %
Jern L 1,3 mg7 %
Magnesium C 45 mg11 %
Phosphor C 72 mg6 %
Kalium ? 236 mg5 %
Zink C 0,62 mg6 %
Kobber C 0,35 mg39 %
Mangan C 0,37 mg16 %
Selen C 2,5 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 93 %Fat: 5 %378kcal / 100 g
  • Protein 2 %
  • Carbohydrates 93 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber39 %Mangan16 %Magnesium11 %Jern7 %Phosphor6 %Zink6 %Kalium5 %Selen5 %Riboflavin (B2)4 %Niacin (B3)1 %

Nutritional insights

  • Protein2,3 gbelow the median for sweets og desserter (median 3 g)
  • Fiber3,6 gin the top quarter of sweets og desserter (median 0,8 g)
  • Sugars67,9 gin the top quarter of sweets og desserter (median 46,5 g)
  • Fat1,9 gbelow the median for sweets og desserter (median 4,3 g)
  • Saturated fat0,83 gbelow the median for sweets og desserter (median 2,1 g)
  • Sodium1.771 mgin the top quarter of sweets og desserter (median 79 mg)
  • Protein per 100 kcal0,61 gprotein density, useful for comparing foods with different calorie levels
  • Water3,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C0,49 g
Polyumættet fedt C0,35 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C0,31 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0 g
SFA 14: 0 C0,003 g
SFA 16: 0 C0,41 g
SFA 18: 0 C0,4 g
MUFA 18: 1 C0,49 g
PUFA 18: 3 C0,034 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,003 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (7)
Betacaroten C0 µg
Lycopen C0 µg
Lutein + zeaxanthin C4 µg
Retinol C0 µg
Caroten, alfa C0 µg
D-vitamin (D2 + D3), internationale enheder Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Vand ?3,2 g
Alkohol C0 g
Koffein C7 mg
Aske ?4,7 g
Theobromin C245 mg
Energi C1.581 kJ
A-vitamin, IE C0 IU
Folinsyre C0 µg
Folat, mad C3 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Puddings

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry puddings?

100 g of dried or dry puddings has 378 kcal. 1 portion, beløb til at gøre 1 / 2 kop (25 g): about 95 kcal. 1 pakke, 3, 5 oz (99 g): about 374 kcal.

How much protein is in dried or dry puddings?

Dried or dry puddings contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,58 g in 1 portion, beløb til at gøre 1 / 2 kop (25 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3 g).

How many carbs are in dried or dry puddings?

Dried or dry puddings has 87,9 g of total carbohydrates per 100 g, including 3,6 g of fiber and 67,9 g of sugars.

How much fat is in dried or dry puddings?

Dried or dry puddings contains 1,9 g of fat per 100 g, of which 0,83 g is saturated (4 % of the Daily Value).

What vitamins and minerals does dried or dry puddings contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (39 % DV), mangan (16 % DV) and magnesium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry puddings?

100 g contains 1.771 mg of sodium, 77 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 168779. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.