Calories in Tyggegummi
Generic food Sweets og Desserter
Tyggegummi contains 360 kcal per 100 g. A typical serving of 1 pind (3 g) provides about 11 kcal.
Roughly 99 % of its calories come from carbohydrates, with 0,7 % from fat and 0 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (365 kcal per 100 g).
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 360 kcal | |
| Total fat ? | 0,3 g | 0,4 % |
| Saturated fat ? | 0,042 g | 0,2 % |
| Cholesterol C | 0 mg | 0 % |
| Sodium C | 1 mg | 0 % |
| Total carbohydrates C | 96,7 g | 35 % |
| Dietary fiber C | 2,4 g | 9 % |
| Total sugars L | 66,1 g | |
| Protein ? | 0 g | 0 % |
| Vitamin A C | 0 µg | 0 % |
| Vitamin C C | 0 mg | 0 % |
| Vitamin D Z | 0 µg | 0 % |
| Vitamin E C | 0 mg | 0 % |
| Vitamin K C | 0 µg | 0 % |
| Thiamin (B1) C | 0 mg | 0 % |
| Riboflavin (B2) ? | 0 mg | 0 % |
| Niacin (B3) C | 0 mg | 0 % |
| Pantothensyre (B5) C | 0 mg | 0 % |
| Vitamin B6 C | 0 mg | 0 % |
| Folat (B9) C | 0 µg | 0 % |
| Vitamin B12 C | 0 µg | 0 % |
| Cholin Z | 0 mg | 0 % |
| Calcium ? | 0 mg | 0 % |
| Jern ? | 0 mg | 0 % |
| Magnesium ? | 0 mg | 0 % |
| Phosphor ? | 0 mg | 0 % |
| Kalium C | 2 mg | 0 % |
| Zink ? | 0 mg | 0 % |
| Kobber ? | 0 mg | 0 % |
| Mangan ? | 0 mg | 0 % |
| Selen C | 0,6 µg | 1 % |
| Fluorid M | 5 µg |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 99 %
- Fat 0,7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 3 g)
- Fiber2,4 gabove the median for sweets og desserter (median 0,8 g)
- Sugars66,1 gin the top quarter of sweets og desserter (median 46,6 g)
- Fat0,3 gin the lowest quarter of sweets og desserter (median 4,3 g)
- Saturated fat0,042 gin the lowest quarter of sweets og desserter (median 2,1 g)
- Sodium1 mgin the lowest quarter of sweets og desserter (median 79 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water2,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt ? | 0,079 g |
|---|---|
| Polyumættet fedt ? | 0,14 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) ? | 0 g |
| Linolsyre (omega- 6, 18: 2) ? | 0,13 g |
| SFA 4: 0 ? | 0 g |
| SFA 6: 0 ? | 0 g |
| SFA 8: 0 ? | 0 g |
| SFA 10: 0 ? | 0 g |
| SFA 12: 0 ? | 0 g |
| SFA 14: 0 ? | 0 g |
| SFA 16: 0 ? | 0,036 g |
| SFA 18: 0 ? | 0,005 g |
| MUFA 18: 1 ? | 0,079 g |
| PUFA 18: 3 ? | 0,004 g |
| PUFA 20: 4 ? | 0 g |
| MUFA 16: 1 ? | 0 g |
| PUFA 18: 4 ? | 0 g |
| MUFA 20: 1 ? | 0 g |
| MUFA 22: 1 ? | 0 g |
| PUFA 22: 5 n-3 (DPA) ? | 0 g |
Carotenoids (7)
| Betacaroten Z | 0 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 0 µg |
| Retinol C | 0 µg |
| Caroten, alfa Z | 0 µg |
| D-vitamin (D2 + D3), internationale enheder Z | 0 IU |
| Cryptoxanthin, beta C | 0 µg |
Other components (11)
| Vand ? | 2,6 g |
|---|---|
| Alkohol C | 0 g |
| Koffein C | 0 mg |
| Aske ? | 0,4 g |
| Theobromin C | 0 mg |
| Energi C | 1.507 kJ |
| A-vitamin, IE C | 0 IU |
| Folinsyre C | 0 µg |
| Folat, mad C | 0 µg |
| Vitamin E, tilsat Z | 0 mg |
| B12-vitamin, tilsat Z | 0 µg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: SR Legacy.
| Per 100 g | USDA FNDDS |
|---|---|
| Calories | 360 kcal |
| Protein | 0 g |
| Carbohydrates | 96,7 g |
| Fat | 0,3 g |
| Fiber | 2,4 g |
| Sugars | 66,1 g |
| Sodium | 1 mg |
Other forms of Tyggegummi
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tyggegummi, uden sukkerindhold | 268 | 0 g | 94,8 g | 0,4 g |
| Tyggegummi, sukkerfri | 268 | 0 g | 94,8 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Candy, ikke-chokolade, andet, NFS | 394 | 0,05 g | 95,7 g | 1,1 g |
| Kryddernelliker, hård | 394 | 0 g | 98 g | 0,2 g |
| Candy, hård | 394 | 0 g | 98 g | 0,2 g |
| Candy, slikkepind | 394 | 0 g | 98 g | 0,2 g |
| Kryddernelliker, tropiske rod- og knoldgrøntsager | 375 | 0 g | 93,6 g | 0,05 g |
| Candy, med indhold af stivelse, dekstrin eller anden modificeret stivelse | 400 | 0,1 g | 94,4 g | 2,3 g |
| Kryddernelliker, frugtsnacks, med højt C-vitamin | 352 | 0,08 g | 88 g | 0 g |
| Kryddernelliker, taffy, fremstiller-fra-opskrift | 397 | 0,03 g | 91,6 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in tyggegummi?
100 g of tyggegummi has 360 kcal. 1 pind (3 g): about 11 kcal. 1 blok (8 g): about 29 kcal. 10 småkager (16 g): about 58 kcal.
How much protein is in tyggegummi?
Tyggegummi contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 pind (3 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3 g).
How many carbs are in tyggegummi?
Tyggegummi has 96,7 g of total carbohydrates per 100 g, including 2,4 g of fiber and 66,1 g of sugars.
How much fat is in tyggegummi?
Tyggegummi contains 0,3 g of fat per 100 g, of which 0,042 g is saturated (0,2 % of the Daily Value).
How much sodium is in tyggegummi?
100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 168771. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.