Poulet tikka massala

Packaged product Fjerkræ U

Poulet tikka massala contains 135 kcal per 100 g. A serving, 300 g (300 g) provides about 405 kcal.

Roughly 47 % of its calories come from carbohydrates, with 31 % from fat and 21 % from protein (estimated with general energy factors).

That is close to the median for fjerkræ on FoodFactly (141 kcal per 100 g).

100 g provides 14 % of the Daily Value for chlorid and 14 % of the Daily Value for mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Poulet tikka massala by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
135kcal per 100 g
7,1 gprotein
15,7 gcarbohydrates
4,6 gfat
405kcal in serving, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 135 kcal
Total fat L 4,6 g 6 %
Saturated fat L 0,9 g 5 %
Cholesterol L 8,9 mg 3 %
Sodium L 220 mg 10 %
Total carbohydrates L 15,7 g 6 %
Dietary fiber L 1,5 g 5 %
Total sugars L 2,2 g
Added sugars L 0,93 g 2 %
Protein L 7,1 g 14 %
Vitamin A L 0,98 µg0,1 %
Vitamin C L 2,3 mg3 %
Vitamin D L 0,007 µg0 %
Vitamin E L 1,3 mg9 %
Thiamin (B1) L 0,025 mg2 %
Riboflavin (B2) L 0,046 mg4 %
Niacin (B3) L 0,55 mg3 %
Pantothensyre (B5) L 0,22 mg4 %
Vitamin B6 L 0,066 mg4 %
Folat (B9) L 5,2 µg1 %
Vitamin B12 L 0,063 µg3 %
Calcium L 34,9 mg3 %
Jern L 0,53 mg3 %
Magnesium L 10,2 mg2 %
Phosphor L 40,7 mg3 %
Kalium L 111 mg2 %
Zink L 0,28 mg3 %
Kobber L 0,037 mg4 %
Mangan L 0,31 mg14 %
Selen L 1,2 µg2 %
Jod L 9,9 µg7 %
Chlorid L 322 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 47 %Fat: 31 %135kcal / 100 g
  • Protein 21 %
  • Carbohydrates 47 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid14 %Mangan14 %Vitamin E9 %Jod7 %Pantothensyre (B5)4 %Kobber4 %Vitamin B64 %Riboflavin (B2)4 %Niacin (B3)3 %Phosphor3 %

Nutritional insights

  • Fiber1,5 gabove the median for fjerkræ (median 1,1 g)
  • Sugars2,2 gabove the median for fjerkræ (median 2,1 g)
  • Fat4,6 gbelow the median for fjerkræ (median 5,2 g)
  • Saturated fat0,9 gin the lowest quarter of fjerkræ (median 1,6 g)
  • Sodium220 mgbelow the median for fjerkræ (median 275 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
  • Water39,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L1,2 g
Polyumættet fedt L1,5 g
Sugars and starch (1)
Stivelse L0,76 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,006 g
DHA (omega-3, 22: 6 n-3) L0,006 g
ALA (omega-3, 18: 3 n-3) L0,021 g
Linolsyre (omega- 6, 18: 2) L1,3 g
Carotenoids (1)
Betacaroten L73,4 µg
Other components (2)
Vand L39,5 g
Alkohol L0 g

Product details

Brand
U
Barcode
3256225739615
Quantity
300 g
Label serving
300 g
Category
Kylling tikka masala
Packaging
frozen,Tray
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Riz basmati cuit 38% (eau, riz basmati), eau, émincé de filet de poulet traité en salaison cuit rôti 15% [filet de poulet (France) 13%, eau, fécule de manioc, sel, dextrose], tomate pelée concassée au jus (tomate, jus de tomate, acidifiant : acide citrique), oignon, YAOURT nature au LAIT entier brassé 3%, huile de tournesol, LAIT ÉCRÉMÉ en poudre, épices et plantes aromatiques 1% (dont coriandre 0,2%), farine de BLE, gingembre en purée, graisse de poulet (graisse de poulet, antioxydant : extrait de romarin), sucre, ail en purée, sel, purée de tomate double concentrée, CREME fraîche, jus de citron, colorant : extrait de paprika. Soit 46% de sauce à base de YAOURT nature au LAIT entier brassé et d'épices dans le produit. Traces éventuelles de céleri, graines de sésame et moutarde.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisTomatLøgSolsikkeolieHvedemelSukkerHvidløgSaltCreme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Poulet tikka massala?

100 g of Poulet tikka massala has 135 kcal. Serving, 300 g (300 g): about 405 kcal.

How much protein is in Poulet tikka massala?

Poulet tikka massala contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 21,3 g in serving, 300 g (300 g). About 21 % of its calories come from protein.

How many carbs are in Poulet tikka massala?

Poulet tikka massala has 15,7 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poulet tikka massala?

Poulet tikka massala contains 4,6 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Poulet tikka massala contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorid (14 % DV) and mangan (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Poulet tikka massala?

100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256225739615. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.