Calories in Tærte, havregryn

Generic food Sweets og Desserter

Tærte, havregryn contains 396 kcal per 100 g. A typical serving of 1 enkelt tærte (150 g) provides about 594 kcal.

Roughly 57 % of its calories come from carbohydrates, with 36 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in kager og tærter on FoodFactly, where the median is 311 kcal per 100 g across 87 foods.

100 g provides 21 % of the Daily Value for selen, 14 % of the Daily Value for Thiamin (B1) and 13 % of the Daily Value for Folat (B9).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

396kcal per 100 g
6,1 gprotein
56,9 gcarbohydrates
16 gfat
594kcal in 1 enkelt tærte (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 396 kcal
Total fat C 16 g 21 %
Saturated fat C 5,8 g 29 %
Cholesterol C 93 mg 31 %
Sodium C 315 mg 14 %
Total carbohydrates C 56,9 g 21 %
Dietary fiber C 2,2 g 8 %
Total sugars C 32,1 g
Protein C 6,1 g 12 %
Vitamin A C 67 µg7 %
Vitamin C C 0 mg0 %
Vitamin D C 0,5 µg3 %
Vitamin E C 0,44 mg3 %
Vitamin K C 3,2 µg3 %
Thiamin (B1) C 0,16 mg14 %
Riboflavin (B2) C 0,16 mg12 %
Niacin (B3) C 1,3 mg8 %
Vitamin B6 C 0,038 mg2 %
Folat (B9) C 50 µg13 %
Vitamin B12 C 0,17 µg7 %
Cholin C 64 mg12 %
Calcium C 24 mg2 %
Jern C 1,8 mg10 %
Magnesium C 22 mg5 %
Phosphor C 108 mg9 %
Kalium C 105 mg2 %
Zink C 0,8 mg7 %
Kobber C 0,076 mg8 %
Selen C 11,8 µg21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 57 %Fat: 36 %396kcal / 100 g
  • Protein 6 %
  • Carbohydrates 57 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen21 %Thiamin (B1)14 %Folat (B9)13 %Riboflavin (B2)12 %Cholin12 %Jern10 %Phosphor9 %Kobber8 %Niacin (B3)8 %Vitamin A7 %

Nutritional insights

  • Protein6,1 gin the top quarter of kager og tærter (median 3 g)
  • Fiber2,2 gin the top quarter of kager og tærter (median 1,2 g)
  • Sugars32,1 gabove the median for kager og tærter (median 25,9 g)
  • Fat16 gabove the median for kager og tærter (median 14,8 g)
  • Saturated fat5,8 gabove the median for kager og tærter (median 4,1 g)
  • Sodium315 mgin the top quarter of kager og tærter (median 269 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water19,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C6,3 g
Polyumættet fedt C1,9 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0,001 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C1,8 g
SFA 4: 0 C0,083 g
SFA 6: 0 C0,059 g
SFA 8: 0 C0,034 g
SFA 10: 0 C0,078 g
SFA 12: 0 C0,092 g
SFA 14: 0 C0,39 g
SFA 16: 0 C3,3 g
SFA 18: 0 C1,7 g
MUFA 18: 1 C6 g
PUFA 18: 3 C0,074 g
PUFA 20: 4 C0,011 g
MUFA 16: 1 C0,23 g
PUFA 18: 4 C0,001 g
MUFA 20: 1 C0,059 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0,002 g
Carotenoids (6)
Betacaroten C7 µg
Lycopen C0 µg
Lutein + zeaxanthin C121 µg
Retinol C67 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C3 µg
Other components (8)
Vand C19,7 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C17 µg
Folat, mad C21 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Tærte

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Muffin, chokoladechip 402 5,8 g 55,4 g 19 g
Rul, sødt, kanelbolle, ingen frosting 372 6,2 g 50,9 g 16,4 g
Pan Dulce, med frugt, ingen frosting 372 6,2 g 50,9 g 16,4 g
Kaffekager, gærtype 372 6,2 g 50,9 g 16,4 g
Muffin, NFS 375 4,5 g 53 g 16,1 g
Muffin, frugt 375 4,5 g 53 g 16,1 g
Cookie Formand, havregryn-sandwich, med creme påfyldning 398 2,6 g 55,6 g 18,3 g
Cookie Formand, havregryn-sandwich, med jordnøddesmør og gelé påfyldning 398 2,6 g 55,6 g 18,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in tærte?

100 g of tærte has 396 kcal. 1 enkelt tærte (150 g): about 594 kcal. 1 overfladetomme (18,9 g): about 75 kcal. 1 skive, uanset størrelse (150 g): about 594 kcal.

How much protein is in tærte?

Tærte contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 9,2 g in 1 enkelt tærte (150 g). About 6 % of its calories come from protein. Compared with other kager og tærter, that is among the highest quarter (median 3 g).

How many carbs are in tærte?

Tærte has 56,9 g of total carbohydrates per 100 g, including 2,2 g of fiber and 32,1 g of sugars.

How much fat is in tærte?

Tærte contains 16 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

What vitamins and minerals does tærte contain?

Per 100 g, the most notable amounts relative to the Daily Value are selen (21 % DV), Thiamin (B1) (14 % DV), Folat (B9) (13 % DV), Riboflavin (B2) (12 % DV) and cholin (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in tærte?

100 g contains 315 mg of sodium, 14 % of the 2,300 mg Daily Value.

Does tærte have the same nutrition not specified and cooked?

No. Per 100 g, tærte, havregryn has 396 kcal, while tærte, stegte tærter, frugt has 316 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708016. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.