Calories in Tærte, kirsebær, tilberedt på basis af opskriften
Generic food Brød og bagværk
Tærte, kirsebær, tilberedt på basis af opskriften contains 270 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 77 kcal.
Roughly 56 % of its calories come from carbohydrates, with 40 % from fat and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in bagte produkter on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.
100 g provides 14 % of the Daily Value for selen, 12 % of the Daily Value for Thiamin (B1) and 10 % of the Daily Value for jern.
The data comes from USDA FoodData Central: SR Legacy.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 270 kcal | |
| Total fat ? | 12,2 g | 16 % |
| Saturated fat ? | 3 g | 15 % |
| Cholesterol ? | 0 mg | 0 % |
| Sodium ? | 191 mg | 8 % |
| Total carbohydrates C | 38,5 g | 14 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein ? | 2,8 g | 6 % |
| Vitamin A C | 29 µg | 3 % |
| Vitamin C ? | 1 mg | 1 % |
| Thiamin (B1) ? | 0,15 mg | 12 % |
| Riboflavin (B2) ? | 0,13 mg | 10 % |
| Niacin (B3) ? | 1,3 mg | 8 % |
| Pantothensyre (B5) ? | 0,12 mg | 2 % |
| Vitamin B6 ? | 0,034 mg | 2 % |
| Folat (B9) C | 41 µg | 10 % |
| Vitamin B12 ? | 0 µg | 0 % |
| Calcium ? | 10 mg | 0,8 % |
| Jern ? | 1,9 mg | 10 % |
| Magnesium ? | 9 mg | 2 % |
| Phosphor ? | 30 mg | 2 % |
| Kalium ? | 77 mg | 2 % |
| Zink ? | 0,2 mg | 2 % |
| Kobber ? | 0,077 mg | 9 % |
| Mangan ? | 0,2 mg | 9 % |
| Selen C | 7,8 µg | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 56 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,8 gin the lowest quarter of bagte produkter (median 6,7 g)
- Fat12,2 gabove the median for bagte produkter (median 11 g)
- Saturated fat3 gabove the median for bagte produkter (median 2,6 g)
- Sodium191 mgin the lowest quarter of bagte produkter (median 433 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
- Water45,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt ? | 5,3 g |
|---|---|
| Polyumættet fedt ? | 3,2 g |
Amino acids (18)
| Tryptophan Formand ? | 0,031 g |
|---|---|
| Threonin ? | 0,072 g |
| Isoleucin ? | 0,088 g |
| Leucin ? | 0,17 g |
| Lysin ? | 0,067 g |
| Methionin ? | 0,043 g |
| Cystin ? | 0,05 g |
| Phenylalanin ? | 0,12 g |
| Tyrosin ? | 0,075 g |
| Valine ? | 0,1 g |
| Arginin ? | 0,1 g |
| Histidin ? | 0,057 g |
| Alanin ? | 0,086 g |
| Asparaginsyre ? | 0,34 g |
| Glutaminsyre ? | 0,79 g |
| Glycin ? | 0,092 g |
| Proline ? | 0,28 g |
| Serine ? | 0,13 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) ? | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) ? | 0 g |
| Linolsyre (omega- 6, 18: 2) ? | 3 g |
| SFA 4: 0 ? | 0 g |
| SFA 6: 0 ? | 0 g |
| SFA 8: 0 ? | 0 g |
| SFA 10: 0 ? | 0 g |
| SFA 12: 0 ? | 0 g |
| SFA 14: 0 ? | 0,047 g |
| SFA 16: 0 ? | 1,7 g |
| SFA 18: 0 ? | 1,2 g |
| MUFA 18: 1 ? | 5,3 g |
| PUFA 18: 3 ? | 0,2 g |
| PUFA 20: 4 ? | 0 g |
| MUFA 16: 1 ? | 0 g |
| PUFA 18: 4 ? | 0 g |
| MUFA 20: 1 ? | 0 g |
| MUFA 22: 1 ? | 0 g |
| PUFA 22: 5 n-3 (DPA) ? | 0 g |
Carotenoids (1)
| Retinol C | 9 µg |
|---|
Other components (6)
| Vand ? | 45,8 g |
|---|---|
| Aske ? | 0,7 g |
| Energi ? | 1.130 kJ |
| A-vitamin, IE ? | 409 IU |
| Folinsyre C | 20 µg |
| Folat, mad ? | 7 µg |
Other forms of Tærte
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tærte, Hollandsk Apple, Kommercielt tilberedt | 290 | 2,2 g | 44,5 g | 11,5 g |
| Tærte, banan cream, tilberedt på basis af opskriften | 269 | 4,4 g | 32,9 g | 13,6 g |
| Tærte, blåbær, kommercielt tilberedt | 232 | 1,8 g | 34,9 g | 10 g |
| Tærte, blåbær, tilberedt på basis af opskriften | 245 | 2,7 g | 33,5 g | 11,9 g |
| Tærte, kirsebær, kommercielt tilberedt | 260 | 2 g | 39,8 g | 11 g |
| Tærte, kokosnøddepot, kommercielt tilberedt | 260 | 5,9 g | 30,2 g | 13,2 g |
| Tærte, ægdepotet, kommercielt tilberedt | 210 | 5,5 g | 20,8 g | 11,6 g |
| Tærte, stegte tærter, frugt Cooked | 316 | 3 g | 42,6 g | 16,1 g |
| Tærte, citronmeringue, kommercielt tilberedt | 268 | 1,5 g | 47,2 g | 8,7 g |
| Tærte, pecan, tilberedt på basis af opskriften | 412 | 4,9 g | 52,2 g | 22,2 g |
| Tærte, græskar, kommercielt tilberedt | 243 | 3,9 g | 34,8 g | 9,8 g |
| Tærte, græskar, tilberedt på basis af opskriften | 204 | 4,5 g | 26,4 g | 9,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Muffins, blåbær, tilberedt på basis af opskriften, fremstillet af mælk med lavt fedtindhold (2%) | 285 | 6,5 g | 40,7 g | 10,8 g |
| Kage, cheesecake, tilberedt af blanding, no- bak- type | 274 | 5,5 g | 35,5 g | 12,7 g |
| Van 's, Gluten Free, Totalt originale vafler | 248 | 3 g | 40,5 g | 8,2 g |
| Gordita / sopeskal, almindelig, ingen påfyldning | 260 | 3,9 g | 37,2 g | 11,2 g |
| Muffins, korn, tilberedt på basis af opskriften, fremstillet af mælk med lavt fedtindhold (2%) | 316 | 7,1 g | 44,2 g | 12,3 g |
| Vafler, almindelig, tilberedt på basis af opskriften | 291 | 7,9 g | 32,9 g | 14,1 g |
| Muffins, almindelig, tilberedt på basis af opskriften, fremstillet af mælk med lavt fedtindhold (2%) | 296 | 6,9 g | 41,4 g | 11,4 g |
| Kage, ananas opad - ned, tilberedt på basis af opskriften | 319 | 3,5 g | 50,5 g | 12,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in tærte?
100 g of tærte has 270 kcal. 1 oz (28,4 g): about 77 kcal. 1 stykke, 1 / 8 af 9 "dia (180 g): about 486 kcal.
How much protein is in tærte?
Tærte contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,79 g in 1 oz (28,4 g). About 4 % of its calories come from protein. Compared with other bagte produkter, that is in the lowest quarter (median 6,7 g).
How many carbs are in tærte?
Tærte has 38,5 g of total carbohydrates per 100 g.
How much fat is in tærte?
Tærte contains 12,2 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
What vitamins and minerals does tærte contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (14 % DV), Thiamin (B1) (12 % DV), jern (10 % DV) and Folat (B9) (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in tærte?
100 g contains 191 mg of sodium, 8 % of the 2,300 mg Daily Value.
Does tærte have the same nutrition not specified and cooked?
No. Per 100 g, tærte, kirsebær, tilberedt på basis af opskriften has 270 kcal, while tærte, stegte tærter, frugt has 316 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.
Where does this nutrition data come from?
From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: SR Legacy, record 172781. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.