Calories in Hvidløg, med smelteost, fra frossen

Generic food Frozen Brød og bagværk

Hvidløg, med smelteost, fra frossen contains 343 kcal per 100 g. A typical serving of 1 mellemlang skive (88 g) provides about 302 kcal.

Roughly 45 % of its calories come from fat, with 43 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in gærbrød on FoodFactly, where the median is 275 kcal per 100 g across 101 foods.

100 g provides 44 % of the Daily Value for Folat (B9), 33 % of the Daily Value for selen and 32 % of the Daily Value for Thiamin (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

343kcal per 100 g
10,4 gprotein
36,9 gcarbohydrates
17,1 gfat
302kcal in 1 mellemlang skive (88 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 343 kcal
Total fat C 17,1 g 22 %
Saturated fat C 6,1 g 31 %
Cholesterol C 8 mg 3 %
Sodium C 564 mg 25 %
Total carbohydrates C 36,9 g 13 %
Dietary fiber C 2,2 g 8 %
Total sugars C 3,4 g
Protein C 10,4 g 21 %
Vitamin A C 38 µg4 %
Vitamin C C 0,2 mg0,2 %
Vitamin D C 0,2 µg1 %
Vitamin E C 1,1 mg7 %
Vitamin K C 25,8 µg22 %
Thiamin (B1) C 0,39 mg32 %
Riboflavin (B2) C 0,21 mg16 %
Niacin (B3) C 3,6 mg23 %
Vitamin B6 C 0,083 mg5 %
Folat (B9) C 176 µg44 %
Vitamin B12 C 0,27 µg11 %
Cholin C 9,1 mg2 %
Calcium C 114 mg9 %
Jern C 2,7 mg15 %
Magnesium C 24 mg6 %
Phosphor C 145 mg12 %
Kalium C 105 mg2 %
Zink C 1,2 mg11 %
Kobber C 0,098 mg11 %
Selen C 17,9 µg33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 43 %Fat: 45 %343kcal / 100 g
  • Protein 12 %
  • Carbohydrates 43 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)44 %Selen33 %Thiamin (B1)32 %Niacin (B3)23 %Vitamin K22 %Riboflavin (B2)16 %Jern15 %Phosphor12 %Vitamin B1211 %Zink11 %

Nutritional insights

  • Protein10,4 gabove the median for gærbrød (median 9,8 g)
  • Fiber2,2 gin the lowest quarter of gærbrød (median 3,5 g)
  • Sugars3,4 gbelow the median for gærbrød (median 4,4 g)
  • Fat17,1 gin the top quarter of gærbrød (median 3,6 g)
  • Saturated fat6,1 gin the top quarter of gærbrød (median 0,88 g)
  • Sodium564 mgabove the median for gærbrød (median 495 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water33,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C4,7 g
Polyumættet fedt C4,8 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0,003 g
DHA (omega-3, 22: 6 n-3) C0,001 g
Linolsyre (omega- 6, 18: 2) C4,8 g
SFA 4: 0 C0,059 g
SFA 6: 0 C0,049 g
SFA 8: 0 C0,051 g
SFA 10: 0 C0,1 g
SFA 12: 0 C0,64 g
SFA 14: 0 C0,54 g
SFA 16: 0 C3,6 g
SFA 18: 0 C0,9 g
MUFA 18: 1 C4 g
PUFA 18: 3 C0,043 g
PUFA 20: 4 C0,004 g
MUFA 16: 1 C0,07 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,64 g
MUFA 22: 1 C0,002 g
PUFA 22: 5 n-3 (DPA) C0,003 g
Carotenoids (6)
Betacaroten C0 µg
Lycopen C0 µg
Lutein + zeaxanthin C22 µg
Retinol C38 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C33,9 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C39 µg
Folat, mad C110 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Hvidløg

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Hvidløg, frosset Frozen 350 8,4 g 41,7 g 16,6 g
Hvidløg, NFS 349 8,3 g 41,6 g 16,6 g
Hvidløg, fra fastfood / restaurant 349 8,3 g 41,6 g 16,6 g
Hvidløg, fra frossen Frozen 350 8,4 g 41,7 g 16,6 g
Hvidløg, med parmesanost, fra fastfood / restaurant 351 8,8 g 41,1 g 16,8 g
Hvidløg, med parmesanost, fra frossen Frozen 351 8,8 g 41,1 g 16,8 g
Hvidløg, med smelteost, fra fastfood / restaurant 339 11,4 g 34,2 g 17,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Brødstokke, blød, frosset Frozen 313 11,1 g 46,4 g 9,2 g
Vafler, almindelig, frosset, ready- to- heat Frozen 285 6,5 g 43 g 9,7 g
Vaffel, almindelig, frosset, ready- to- heat, mikroovn Frozen 298 6,7 g 45,4 g 9,9 g
Vafler, kærnemælk, frosset, ready- to- heat Frozen 273 6,6 g 41,1 g 9,2 g
Kirurgi, kød / fjerkræfyld 341 11,5 g 30,9 g 19,2 g
Knish 345 10,5 g 31,9 g 19,7 g
Brød, dej, friturestegt Cooked 384 9,4 g 45 g 18,8 g
Kirurgi, æg og ost fyldt 349 8,4 g 43,8 g 15,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in frozen hvidløg?

100 g of frozen hvidløg has 343 kcal. 1 mellemlang skive (88 g): about 302 kcal. 1 lille skive (44 g): about 151 kcal. 1 stykke / skive Texas Toast (48 g): about 165 kcal.

Is frozen hvidløg high in protein?

Frozen hvidløg contains 10,4 g of protein per 100 g (21 % of the 50 g Daily Value), or 9,2 g in 1 mellemlang skive (88 g). About 12 % of its calories come from protein. Compared with other gærbrød, that is above the median (median 9,8 g).

How many carbs are in frozen hvidløg?

Frozen hvidløg has 36,9 g of total carbohydrates per 100 g, including 2,2 g of fiber and 3,4 g of sugars.

How much fat is in frozen hvidløg?

Frozen hvidløg contains 17,1 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).

What vitamins and minerals does frozen hvidløg contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (44 % DV), selen (33 % DV), Thiamin (B1) (32 % DV), Niacin (B3) (23 % DV) and Vitamin K (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in frozen hvidløg?

100 g contains 564 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707632. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.