Calories in Ægsandwich på croissant, med pølse
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Ægsandwich på croissant, med pølse contains 325 kcal per 100 g. A typical serving of 1 stor (270 g) provides about 878 kcal.
Roughly 64 % of its calories come from fat, with 20 % from carbohydrates and 16 % from protein (estimated with general energy factors).
That is more energy than the typical item in æg / morgenmadssandwich on FoodFactly, where the median is 266 kcal per 100 g across 47 foods.
100 g provides 43 % of the Daily Value for selen, 28 % of the Daily Value for Vitamin B12 and 22 % of the Daily Value for Riboflavin (B2).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 325 kcal | |
| Total fat C | 23 g | 29 % |
| Saturated fat C | 9,9 g | 50 % |
| Cholesterol C | 173 mg | 58 % |
| Sodium C | 459 mg | 20 % |
| Total carbohydrates C | 16,6 g | 6 % |
| Dietary fiber C | 0,9 g | 3 % |
| Total sugars C | 4,4 g | |
| Protein C | 12,7 g | 25 % |
| Vitamin A C | 167 µg | 19 % |
| Vitamin C C | 0,1 mg | 0,1 % |
| Vitamin D C | 1,5 µg | 8 % |
| Vitamin E C | 1,1 mg | 7 % |
| Vitamin K C | 2,5 µg | 2 % |
| Thiamin (B1) C | 0,21 mg | 18 % |
| Riboflavin (B2) C | 0,28 mg | 22 % |
| Niacin (B3) C | 2,1 mg | 13 % |
| Vitamin B6 C | 0,1 mg | 6 % |
| Folat (B9) C | 61 µg | 15 % |
| Vitamin B12 C | 0,67 µg | 28 % |
| Cholin C | 106 mg | 19 % |
| Calcium C | 135 mg | 10 % |
| Jern C | 1,5 mg | 8 % |
| Magnesium C | 16 mg | 4 % |
| Phosphor C | 191 mg | 15 % |
| Kalium C | 168 mg | 4 % |
| Zink C | 1,5 mg | 13 % |
| Kobber C | 0,048 mg | 5 % |
| Selen C | 23,8 µg | 43 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 20 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,7 gabove the median for æg / morgenmadssandwich (median 12 g)
- Fiber0,9 gin the lowest quarter of æg / morgenmadssandwich (median 1,2 g)
- Sugars4,4 gin the top quarter of æg / morgenmadssandwich (median 2,4 g)
- Fat23 gin the top quarter of æg / morgenmadssandwich (median 15 g)
- Saturated fat9,9 gin the top quarter of æg / morgenmadssandwich (median 4,9 g)
- Sodium459 mgbelow the median for æg / morgenmadssandwich (median 504 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water45,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 7,7 g |
|---|---|
| Polyumættet fedt C | 3 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) C | 0,002 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) C | 0,002 g |
| Linolsyre (omega- 6, 18: 2) C | 2,5 g |
| SFA 4: 0 C | 0,28 g |
| SFA 6: 0 C | 0,18 g |
| SFA 8: 0 C | 0,11 g |
| SFA 10: 0 C | 0,26 g |
| SFA 12: 0 C | 0,29 g |
| SFA 14: 0 C | 1,1 g |
| SFA 16: 0 C | 5,2 g |
| SFA 18: 0 C | 2,3 g |
| MUFA 18: 1 C | 7,1 g |
| PUFA 18: 3 C | 0,22 g |
| PUFA 20: 4 C | 0,038 g |
| MUFA 16: 1 C | 0,44 g |
| PUFA 18: 4 C | 0,001 g |
| MUFA 20: 1 C | 0,1 g |
| MUFA 22: 1 C | 0,001 g |
| PUFA 22: 5 n-3 (DPA) C | 0,009 g |
Carotenoids (6)
| Betacaroten C | 25 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 172 µg |
| Retinol C | 165 µg |
| Caroten, alfa C | 0 µg |
| Cryptoxanthin, beta C | 5 µg |
Other components (8)
| Vand C | 45,6 g |
|---|---|
| Alkohol C | 0 g |
| Koffein C | 0 mg |
| Theobromin C | 0 mg |
| Folinsyre C | 20 µg |
| Folat, mad C | 27 µg |
| Vitamin E, tilsat C | 0 mg |
| B12-vitamin, tilsat C | 0 µg |
Other forms of Ægsandwich på croissant
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ægsandwich på croissant | 309 | 11,4 g | 21,4 g | 19,7 g |
| Ægsandwich på croissant, med bacon | 326 | 13,8 g | 19,3 g | 21,3 g |
| Ægsandwich på croissant, med skinke | 284 | 12,3 g | 18,8 g | 17,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hurtige fødevarer, croissant, med æg, ost, og pølse | 308 | 12,1 g | 15,9 g | 21,8 g |
| BURGER KING, CROISSAN 'WICH med pølse, Æg og ost | 308 | 12,1 g | 15,9 g | 21,8 g |
| Ægsandwich på kiks, med pølse og ost | 316 | 12 g | 17 g | 22,1 g |
| Gris i et tæppe | 310 | 11,4 g | 19,2 g | 20,8 g |
| Ægsandwich på kiks, med pølse | 310 | 11 g | 18,6 g | 21,4 g |
| McDONALD 'S, Pølse Biscuit med æg | 311 | 11,3 g | 19,3 g | 22,3 g |
| Ægsandwich på kiks, med bacon og ost | 315 | 13 g | 19,6 g | 20,4 g |
| Hurtige fødevarer, kiks, med æg og bacon | 305 | 11,3 g | 19,1 g | 20,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ægsandwich på croissant?
100 g of ægsandwich på croissant has 325 kcal. 1 stor (270 g): about 878 kcal. 1 almindelig (180 g): about 585 kcal.
Is ægsandwich på croissant high in protein?
Ægsandwich på croissant contains 12,7 g of protein per 100 g (25 % of the 50 g Daily Value), or 34,3 g in 1 stor (270 g). About 16 % of its calories come from protein. Compared with other æg / morgenmadssandwich, that is above the median (median 12 g).
How many carbs are in ægsandwich på croissant?
Ægsandwich på croissant has 16,6 g of total carbohydrates per 100 g, including 0,9 g of fiber and 4,4 g of sugars.
How much fat is in ægsandwich på croissant?
Ægsandwich på croissant contains 23 g of fat per 100 g, of which 9,9 g is saturated (50 % of the Daily Value).
What vitamins and minerals does ægsandwich på croissant contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (43 % DV), Vitamin B12 (28 % DV), Riboflavin (B2) (22 % DV), cholin (19 % DV) and Vitamin A (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in ægsandwich på croissant?
100 g contains 459 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2707320. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.