Calories in Ægsandwich på croissant
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Ægsandwich på croissant contains 309 kcal per 100 g. A typical serving of 1 stor (205 g) provides about 633 kcal.
Roughly 57 % of its calories come from fat, with 28 % from carbohydrates and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in æg / morgenmadssandwich on FoodFactly, where the median is 266 kcal per 100 g across 47 foods.
100 g provides 46 % of the Daily Value for selen, 25 % of the Daily Value for Vitamin B12 and 24 % of the Daily Value for Riboflavin (B2).
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 309 kcal | |
| Total fat C | 19,7 g | 25 % |
| Saturated fat C | 9,5 g | 47 % |
| Cholesterol C | 200 mg | 67 % |
| Sodium C | 388 mg | 17 % |
| Total carbohydrates C | 21,4 g | 8 % |
| Dietary fiber C | 1,1 g | 4 % |
| Total sugars C | 5,5 g | |
| Protein C | 11,4 g | 23 % |
| Vitamin A C | 211 µg | 23 % |
| Vitamin C C | 0,1 mg | 0,1 % |
| Vitamin D C | 1,5 µg | 8 % |
| Vitamin E C | 1,2 mg | 8 % |
| Vitamin K C | 3,2 µg | 3 % |
| Thiamin (B1) C | 0,2 mg | 17 % |
| Riboflavin (B2) C | 0,31 mg | 24 % |
| Niacin (B3) C | 0,98 mg | 6 % |
| Vitamin B6 C | 0,075 mg | 4 % |
| Folat (B9) C | 80 µg | 20 % |
| Vitamin B12 C | 0,6 µg | 25 % |
| Cholin C | 122 mg | 22 % |
| Calcium C | 174 mg | 13 % |
| Jern C | 1,6 mg | 9 % |
| Magnesium C | 16 mg | 4 % |
| Phosphor C | 205 mg | 16 % |
| Kalium C | 125 mg | 3 % |
| Zink C | 1,3 mg | 12 % |
| Kobber C | 0,04 mg | 4 % |
| Selen C | 25,2 µg | 46 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 28 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,4 gbelow the median for æg / morgenmadssandwich (median 12 g)
- Fiber1,1 gbelow the median for æg / morgenmadssandwich (median 1,2 g)
- Sugars5,5 gin the top quarter of æg / morgenmadssandwich (median 2,4 g)
- Fat19,7 gin the top quarter of æg / morgenmadssandwich (median 15 g)
- Saturated fat9,5 gin the top quarter of æg / morgenmadssandwich (median 4,9 g)
- Sodium388 mgin the lowest quarter of æg / morgenmadssandwich (median 504 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water45,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt C | 5,6 g |
|---|---|
| Polyumættet fedt C | 2 g |
Individual fatty acids (19)
| EPA (omega-3, 20: 5 n-3) C | 0,003 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) C | 0,001 g |
| Linolsyre (omega- 6, 18: 2) C | 1,6 g |
| SFA 4: 0 C | 0,37 g |
| SFA 6: 0 C | 0,24 g |
| SFA 8: 0 C | 0,14 g |
| SFA 10: 0 C | 0,33 g |
| SFA 12: 0 C | 0,37 g |
| SFA 14: 0 C | 1,3 g |
| SFA 16: 0 C | 4,6 g |
| SFA 18: 0 C | 1,9 g |
| MUFA 18: 1 C | 5,2 g |
| PUFA 18: 3 C | 0,23 g |
| PUFA 20: 4 C | 0,009 g |
| MUFA 16: 1 C | 0,37 g |
| PUFA 18: 4 C | 0,001 g |
| MUFA 20: 1 C | 0,022 g |
| MUFA 22: 1 C | 0 g |
| PUFA 22: 5 n-3 (DPA) C | 0,003 g |
Carotenoids (6)
| Betacaroten C | 33 µg |
|---|---|
| Lycopen C | 0 µg |
| Lutein + zeaxanthin C | 225 µg |
| Retinol C | 207 µg |
| Caroten, alfa C | 0 µg |
| Cryptoxanthin, beta C | 6 µg |
Other components (8)
| Vand C | 45,4 g |
|---|---|
| Alkohol C | 0 g |
| Koffein C | 0 mg |
| Theobromin C | 0 mg |
| Folinsyre C | 26 µg |
| Folat, mad C | 35 µg |
| Vitamin E, tilsat C | 0 mg |
| B12-vitamin, tilsat C | 0 µg |
Other forms of Ægsandwich på croissant
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ægsandwich på croissant, med pølse | 325 | 12,7 g | 16,6 g | 23 g |
| Ægsandwich på croissant, med bacon | 326 | 13,8 g | 19,3 g | 21,3 g |
| Ægsandwich på croissant, med skinke | 284 | 12,3 g | 18,8 g | 17,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hotdog-sandwich, NFS, på hvid bolle | 296 | 10,8 g | 23,7 g | 17,4 g |
| Hotdog-sandwich, oksekød, på hvid bolle | 296 | 10,8 g | 23,7 g | 17,4 g |
| Pølse griddle / pandekage sandwich | 278 | 10,5 g | 17 g | 18,7 g |
| Hotdog-sandwich, NFS, på hvidt brød | 295 | 10,9 g | 18,9 g | 19,6 g |
| Hotdog-sandwich, oksekød, på hvidt brød | 295 | 10,9 g | 18,9 g | 19,6 g |
| Gris i et tæppe | 310 | 11,4 g | 19,2 g | 20,8 g |
| Æggesandwich på griddle / pandekage, med kød | 287 | 11,7 g | 15,6 g | 19,8 g |
| Ægsandwich på kiks | 298 | 10,7 g | 21,6 g | 18,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ægsandwich på croissant?
100 g of ægsandwich på croissant has 309 kcal. 1 stor (205 g): about 633 kcal. 1 almindelig (135 g): about 417 kcal.
Is ægsandwich på croissant high in protein?
Ægsandwich på croissant contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value), or 23,4 g in 1 stor (205 g). About 15 % of its calories come from protein. Compared with other æg / morgenmadssandwich, that is below the median (median 12 g).
How many carbs are in ægsandwich på croissant?
Ægsandwich på croissant has 21,4 g of total carbohydrates per 100 g, including 1,1 g of fiber and 5,5 g of sugars.
How much fat is in ægsandwich på croissant?
Ægsandwich på croissant contains 19,7 g of fat per 100 g, of which 9,5 g is saturated (47 % of the Daily Value).
What vitamins and minerals does ægsandwich på croissant contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (46 % DV), Vitamin B12 (25 % DV), Riboflavin (B2) (24 % DV), Vitamin A (23 % DV) and cholin (22 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in ægsandwich på croissant?
100 g contains 388 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2707319. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.