Calories in Småkager, jordnøddesmør-sandwich, særlig kost

Generic food Brød og bagværk

Småkager, jordnøddesmør-sandwich, særlig kost contains 535 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 152 kcal.

Roughly 56 % of its calories come from fat, with 37 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in bagte produkter on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 33 % of the Daily Value for Niacin (B3), 31 % of the Daily Value for mangan and 30 % of the Daily Value for kobber.

The data comes from USDA FoodData Central: SR Legacy.

535kcal per 100 g
10 gprotein
50,8 gcarbohydrates
34 gfat
152kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 535 kcal
Total fat ? 34 g 44 %
Saturated fat C 4,9 g 25 %
Cholesterol ? 0 mg 0 %
Sodium ? 412 mg 18 %
Total carbohydrates C 50,8 g 18 %
Dietary fiber not reported
Total sugars not reported
Protein ? 10 g 20 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Thiamin (B1) C 0,35 mg29 %
Riboflavin (B2) C 0,15 mg11 %
Niacin (B3) C 5,3 mg33 %
Pantothensyre (B5) C 0,51 mg10 %
Vitamin B6 C 0,078 mg5 %
Folat (B9) C 69 µg17 %
Vitamin B12 C 0,01 µg0,4 %
Calcium C 43 mg3 %
Jern C 2,6 mg14 %
Magnesium C 51 mg12 %
Phosphor C 154 mg12 %
Kalium ? 294 mg6 %
Zink C 1 mg9 %
Kobber C 0,27 mg30 %
Mangan C 0,71 mg31 %
Selen C 3,5 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 37 %Fat: 56 %535kcal / 100 g
  • Protein 7 %
  • Carbohydrates 37 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)33 %Mangan31 %Kobber30 %Thiamin (B1)29 %Folat (B9)17 %Jern14 %Phosphor12 %Magnesium12 %Riboflavin (B2)11 %Pantothensyre (B5)10 %

Nutritional insights

  • Protein10 gin the top quarter of bagte produkter (median 6,7 g)
  • Fat34 gin the top quarter of bagte produkter (median 11 g)
  • Saturated fat4,9 gin the top quarter of bagte produkter (median 2,6 g)
  • Sodium412 mgbelow the median for bagte produkter (median 433 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
  • Water3,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C15,4 g
Polyumættet fedt C12 g
Amino acids (18)
Tryptophan Formand ?0,11 g
Threonin ?0,33 g
Isoleucin ?0,36 g
Leucin ?0,67 g
Lysin ?0,37 g
Methionin ?0,11 g
Cystin ?0,15 g
Phenylalanin ?0,51 g
Tyrosin ?0,38 g
Valine ?0,43 g
Arginin ?1 g
Histidin ?0,24 g
Alanin ?0,38 g
Asparaginsyre ?1 g
Glutaminsyre ?2,4 g
Glycin ?0,54 g
Proline ?0,61 g
Serine ?0,51 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C11,5 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0 g
SFA 14: 0 C0,028 g
SFA 16: 0 C3,4 g
SFA 18: 0 C1,3 g
MUFA 18: 1 C15,1 g
PUFA 18: 3 C0,55 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,087 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,17 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (1)
Retinol Z0 µg
Other components (6)
Vand ?3,7 g
Aske ?1,4 g
Energi ?2.238 kJ
A-vitamin, IE ?0 IU
Folinsyre C21 µg
Folat, mad ?33 µg

Other forms of Småkager

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Crackers, wonton 521 10,3 g 51,9 g 31,7 g
Nudler, chow mein 521 10,3 g 51,9 g 31,7 g
Taco shell, mel 511 8,8 g 53,2 g 29,1 g
Tærteskorpe, standard- type, tilberedt på basis af opskriften, ubagt 469 5,7 g 42,3 g 30,8 g
Tærteskorpe, kogetype, tilberedt på basis af opskriften, vanillewafer, afkølet 531 3,7 g 50,2 g 36,2 g
Crackers, ost, lavt natrium 503 10,1 g 58,2 g 25,3 g
Crackers, ost, reduceret natrium 503 10,1 g 58,2 g 25,3 g
Tærteskorpe, standard- type, tørblanding Dried or dry 518 6,9 g 52,1 g 31,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in småkager?

100 g of småkager has 535 kcal. 1 oz (28,4 g): about 152 kcal. 1 cookie (10 g): about 54 kcal.

Is småkager high in protein?

Småkager contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 2,8 g in 1 oz (28,4 g). About 7 % of its calories come from protein. Compared with other bagte produkter, that is among the highest quarter (median 6,7 g).

How many carbs are in småkager?

Småkager has 50,8 g of total carbohydrates per 100 g.

How much fat is in småkager?

Småkager contains 34 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

What vitamins and minerals does småkager contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (33 % DV), mangan (31 % DV), kobber (30 % DV), Thiamin (B1) (29 % DV) and Folat (B9) (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in småkager?

100 g contains 412 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1. april 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 174969. License: CC0 1.0 (U.S. public domain). Source record dated 1. april 2019. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.