Anguriñas
Packaged product Fisk og skaldyr Pescanova
Anguriñas contains 137 kcal per 100 g. A serving, 100 g (100 g) provides about 137 kcal.
Roughly 52 % of its calories come from fat, with 26 % from carbohydrates and 22 % from protein (estimated with general energy factors).
That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 115 kcal per 100 g across 249 products.
100 g provides 101 % of the Daily Value for chlorid, 75 % of the Daily Value for Vitamin B12 and 66 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 137 kcal | |
| Total fat L | 7,7 g | 10 % |
| Saturated fat L | 0,7 g | 4 % |
| Cholesterol L | 26,7 mg | 9 % |
| Sodium L | 1.500 mg | 65 % |
| Total carbohydrates L | 8,8 g | 3 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,4 g | 15 % |
| Vitamin A L | 4,9 µg | 0,5 % |
| Vitamin C L | 0,45 mg | 0,5 % |
| Vitamin D L | 1,7 µg | 9 % |
| Vitamin E L | 3,2 mg | 22 % |
| Thiamin (B1) L | 0,051 mg | 4 % |
| Riboflavin (B2) L | 0,057 mg | 4 % |
| Niacin (B3) L | 2,5 mg | 15 % |
| Pantothensyre (B5) L | 0,27 mg | 5 % |
| Vitamin B6 L | 0,15 mg | 9 % |
| Folat (B9) L | 8,3 µg | 2 % |
| Vitamin B12 L | 1,8 µg | 75 % |
| Calcium L | 17,2 mg | 1 % |
| Jern L | 0,38 mg | 2 % |
| Magnesium L | 14,7 mg | 3 % |
| Phosphor L | 111 mg | 9 % |
| Kalium L | 163 mg | 3 % |
| Zink L | 0,32 mg | 3 % |
| Kobber L | 0,048 mg | 5 % |
| Mangan L | 0,068 mg | 3 % |
| Selen L | 17,7 µg | 32 % |
| Jod L | 99 µg | 66 % |
| Chlorid L | 2.333 mg | 101 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 26 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gbelow the median for fisk og skaldyr (median 8 g)
- Fiber1,3 gin the top quarter of fisk og skaldyr (median 0,27 g)
- Sugars1,9 gbelow the median for fisk og skaldyr (median 2,7 g)
- Fat7,7 gin the top quarter of fisk og skaldyr (median 4,2 g)
- Saturated fat0,7 gabove the median for fisk og skaldyr (median 0,4 g)
- Sodium1.500 mgin the top quarter of fisk og skaldyr (median 688 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
- Water64,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 2,2 g |
|---|---|
| Polyumættet fedt L | 3,5 g |
Sugars and starch (1)
| Stivelse L | 7,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,12 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,23 g |
| ALA (omega-3, 18: 3 n-3) L | 0,003 g |
| Linolsyre (omega- 6, 18: 2) L | 2,8 g |
Carotenoids (1)
| Betacaroten L | 0,5 µg |
|---|
Other components (2)
| Vand L | 64,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
Surimi 47 % (pescado), agua, aceite de girasol, aroma con extracto de pescado (soja, moluscos), almidón, sal, almidón modificado, clara de huevo, proteína vegetal, potenciadores del sabor (glutamato de monosodio, E 635), tinta de sepia (moluscos).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieSaltÆg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Anguriñas Pescanova Pescanova | 137 | 7,4 g | 8,8 g | 7,7 g |
| Palitos de mar Carrefour | 139 | 6,5 g | 18 g | 4,8 g |
| 16 bâtonnets fromage ail et fines herbes Golden Seafood (Aldi) | 135 | 6,2 g | 11 g | 7,4 g |
| Tronkito de Mar Makro | 140 | 5,2 g | 26 g | 1,7 g |
| Le Coeur Frais - Ail et Fines herbes Fleury Michon | 134 | 6,4 g | 11 g | 7,1 g |
| Bâtonnets de surimi gourmands U | 134 | 6,1 g | 11 g | 7,3 g |
| Surimi Fleury Michon | 134 | 6,4 g | 11 g | 7,1 g |
| Le Cœur fourré Ail & fines herbes CLASSIC | 134 | 6,1 g | 11 g | 7,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Anguriñas?
100 g of Anguriñas has 137 kcal. Serving, 100 g (100 g): about 137 kcal.
How much protein is in Anguriñas?
Anguriñas contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,4 g in serving, 100 g (100 g). About 22 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 8 g).
How many carbs are in Anguriñas?
Anguriñas has 8,8 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Anguriñas?
Anguriñas contains 7,7 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Anguriñas contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorid (101 % DV), Vitamin B12 (75 % DV), jod (66 % DV), selen (32 % DV) and Vitamin E (22 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Anguriñas?
100 g contains 1.500 mg of sodium, 65 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410063044002. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.