Anguriñas
Packaged product Pesca y mariscos Pescanova
Anguriñas contains 137 kcal per 100 g. A serving, 100 g (100 g) provides about 137 kcal.
Roughly 52% of its calories come from fat, with 26% from carbohydrates and 22% from protein (estimated with general energy factors).
That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 114 kcal per 100 g across 310 products.
100 g provides 101% of the Daily Value for chloride, 75% of the Daily Value for Vitamina B12 and 66% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 137 kcal | |
| Total fat L | 7,7 g | 10% |
| Saturated fat L | 0,7 g | 4% |
| Cholesterol L | 26,7 mg | 9% |
| Sodium L | 1.500 mg | 65% |
| Total carbohydrates L | 8,8 g | 3% |
| Dietary fiber L | 1,3 g | 5% |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7,4 g | 15% |
| Vitamina A L | 4,9 µg | 0,5% |
| Vitamina C L | 0,45 mg | 0,5% |
| Vitamina D L | 1,7 µg | 9% |
| Vitamina E L | 3,2 mg | 22% |
| Thiamin (B1) L | 0,051 mg | 4% |
| Riboflavin (B2) L | 0,057 mg | 4% |
| Niacin (B3) L | 2,5 mg | 15% |
| Ácido pantoténico (B5) L | 0,27 mg | 5% |
| Vitamina B6 L | 0,15 mg | 9% |
| Folate (B9) L | 8,3 µg | 2% |
| Vitamina B12 L | 1,8 µg | 75% |
| Calcio L | 17,2 mg | 1% |
| Iron L | 0,38 mg | 2% |
| Magnesio L | 14,7 mg | 3% |
| Fósforo L | 111 mg | 9% |
| Potasio L | 163 mg | 3% |
| Zinc L | 0,32 mg | 3% |
| Copper L | 0,048 mg | 5% |
| Manganese L | 0,068 mg | 3% |
| Selenio L | 17,7 µg | 32% |
| Iodine L | 99 µg | 66% |
| Chloride L | 2.333 mg | 101% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 26%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,4 gbelow the median for pesca y mariscos (median 8 g)
- Fiber1,3 gin the top quarter of pesca y mariscos (median 0,27 g)
- Sugars1,9 gbelow the median for pesca y mariscos (median 2,8 g)
- Fat7,7 gin the top quarter of pesca y mariscos (median 4,2 g)
- Saturated fat0,7 gabove the median for pesca y mariscos (median 0,4 g)
- Sodium1.500 mgin the top quarter of pesca y mariscos (median 680 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
- Water64,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 2,2 g |
|---|---|
| Grasa poliinsaturada L | 3,5 g |
Sugars and starch (1)
| Starch L | 7,6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,12 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,23 g |
| ALA (omega-3, 18:3 n-3) L | 0,003 g |
| Ácido linoléico (omega-6, 18:2) L | 2,8 g |
Carotenoids (1)
| Betacaroteno L | 0,5 µg |
|---|
Other components (2)
| Agua L | 64,3 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Surimi 47 % (pescado), agua, aceite de girasol, aroma con extracto de pescado (soja, moluscos), almidón, sal, almidón modificado, clara de huevo, proteína vegetal, potenciadores del sabor (glutamato de monosodio, E 635), tinta de sepia (moluscos).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de girasolSaltEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Anguriñas Pescanova Pescanova | 137 | 7,4 g | 8,8 g | 7,7 g |
| Palitos de mar Carrefour | 139 | 6,5 g | 18 g | 4,8 g |
| 16 bâtonnets fromage ail et fines herbes Golden Seafood (Aldi) | 135 | 6,2 g | 11 g | 7,4 g |
| Tronkito de Mar Makro | 140 | 5,2 g | 26 g | 1,7 g |
| Bâtonnets de surimi gourmands U | 134 | 6,1 g | 11 g | 7,3 g |
| Le Coeur Frais - Ail et Fines herbes Fleury Michon | 134 | 6,4 g | 11 g | 7,1 g |
| Surimi Fleury Michon | 134 | 6,4 g | 11 g | 7,1 g |
| Le Cœur fourré Ail & fines herbes CLASSIC | 134 | 6,1 g | 11 g | 7,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Anguriñas?
100 g of Anguriñas has 137 kcal. Serving, 100 g (100 g): about 137 kcal.
How much protein is in Anguriñas?
Anguriñas contains 7,4 g of protein per 100 g (15% of the 50 g Daily Value), or 7,4 g in serving, 100 g (100 g). About 22% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 8 g).
How many carbs are in Anguriñas?
Anguriñas has 8,8 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Anguriñas?
Anguriñas contains 7,7 g of fat per 100 g, of which 0,7 g is saturated (4% of the Daily Value).
What vitamins and minerals does Anguriñas contain?
Per 100 g, the most notable amounts relative to the Daily Value are chloride (101% DV), Vitamina B12 (75% DV), iodine (66% DV), selenio (32% DV) and Vitamina E (22% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Anguriñas?
100 g contains 1.500 mg of sodium, 65% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410063044002. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.