Calories in Enveloppe sandwich de salade de thon

Generic food Repas et plats

Enveloppe sandwich de salade de thon contains 244 kcal per 100 g. A typical serving of 1 sandwich, n'importe quelle taille (200 g) provides about 488 kcal.

Roughly 55 % of its calories come from fat, with 28 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is close to the median for sandwichs aux fruits de mer on FoodFactly (234 kcal per 100 g).

100 g provides 55 % of the Daily Value for sélénium, 40 % of the Daily Value for Vitamine B12 and 28 % of the Daily Value for Niacine (B3).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

244kcal per 100 g
10,6 gprotein
17 gcarbohydrates
14,8 gfat
488kcal in 1 sandwich, n'importe quelle taille (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 244 kcal
Total fat C 14,8 g 19 %
Saturated fat C 4,1 g 20 %
Cholesterol C 25 mg 8 %
Sodium C 564 mg 25 %
Total carbohydrates C 17 g 6 %
Dietary fiber C 1,3 g 5 %
Total sugars C 2,6 g
Protein C 10,6 g 21 %
Vitamine A C 40 µg4 %
Vitamine C C 0,4 mg0,4 %
Vitamine D C 0,8 µg4 %
Vitamine E C 0,63 mg4 %
Vitamine K C 29,1 µg24 %
Thiamine (B1) C 0,17 mg14 %
Riboflavine (B2) C 0,16 mg12 %
Niacine (B3) C 4,4 mg28 %
Vitamine B6 C 0,13 mg8 %
Folate (B9) C 53 µg13 %
Vitamine B12 C 0,96 µg40 %
Choline C 18,8 mg3 %
Calcium C 150 mg12 %
Fer C 1,7 mg9 %
Magnésium C 18 mg4 %
Phosphore C 170 mg14 %
Potassium C 146 mg3 %
Zinc C 0,72 mg7 %
Cuivre C 0,054 mg6 %
Sélénium C 30 µg55 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 28 %Fat: 55 %244kcal / 100 g
  • Protein 17 %
  • Carbohydrates 28 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium55 %Vitamine B1240 %Niacine (B3)28 %Vitamine K24 %Thiamine (B1)14 %Phosphore14 %Folate (B9)13 %Riboflavine (B2)12 %Calcium12 %Fer9 %

Nutritional insights

  • Protein10,6 gin the lowest quarter of sandwichs aux fruits de mer (median 14,5 g)
  • Fiber1,3 gabove the median for sandwichs aux fruits de mer (median 1 g)
  • Sugars2,6 gbelow the median for sandwichs aux fruits de mer (median 2,9 g)
  • Fat14,8 gin the top quarter of sandwichs aux fruits de mer (median 11 g)
  • Saturated fat4,1 gabove the median for sandwichs aux fruits de mer (median 2,4 g)
  • Sodium564 mgin the top quarter of sandwichs aux fruits de mer (median 451 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
  • Water55,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,3 g
Graisses polyinsaturées C6,3 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,009 g
DHA (omega-3, 22:6 n-3) C0,061 g
Acide linoléique (oméga-6, 18:2) C5,5 g
SFA 4:0 C0,063 g
SFA 6:0 C0,048 g
CFA 8:0 C0,031 g
SFA 10:0 C0,073 g
SFA 12:0 C0,087 g
SFA 14:0 C0,3 g
CFA 16:0 C2,3 g
SFA 18:0 C1 g
MUFA 18:1 C3,2 g
PUFA 18:3 C0,75 g
PUFA 20:4 C0,017 g
MUFA 16:1 C0,068 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,045 g
MUFA 22:1 C0,006 g
PUFA 22:5 n-3 (DPA) C0,003 g
Carotenoids (6)
Bêta-carotène C62 µg
Lycopène C0 µg
Lutéine + zéaxanthine C53 µg
Rétinol C34 µg
Carotène, alpha C4 µg
Cryptoxanthine, bêta C11 µg
Other components (8)
Eau C55,4 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C24 µg
Folate, nourriture C13 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Oeufs burrito, avec saucisse 257 11,3 g 18,9 g 15 g
Sandwich à la salade de thon sur blanc, avec fromage 233 11 g 16,9 g 13,5 g
ROYAUME-UNI, QUI PEUVENT, avec fromage 250 11,2 g 16,7 g 15,3 g
Aliments rapides, biscuit, avec œuf et jambon 233 10,6 g 16,4 g 14,1 g
Quesadilla, œuf, avec viande 249 11,4 g 19,1 g 13,9 g
Sandwich au thon sur le blé, avec fromage 232 11,6 g 15,8 g 13,6 g
Oeufs burrito 249 10,9 g 20,1 g 13,7 g
Quesadilla, œuf 249 10,9 g 20,1 g 13,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in enveloppe sandwich de salade de thon?

100 g of enveloppe sandwich de salade de thon has 244 kcal. 1 sandwich, n'importe quelle taille (200 g): about 488 kcal.

Is enveloppe sandwich de salade de thon high in protein?

Enveloppe sandwich de salade de thon contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value), or 21,2 g in 1 sandwich, n'importe quelle taille (200 g). About 17 % of its calories come from protein. Compared with other sandwichs aux fruits de mer, that is in the lowest quarter (median 14,5 g).

How many carbs are in enveloppe sandwich de salade de thon?

Enveloppe sandwich de salade de thon has 17 g of total carbohydrates per 100 g, including 1,3 g of fiber and 2,6 g of sugars.

How much fat is in enveloppe sandwich de salade de thon?

Enveloppe sandwich de salade de thon contains 14,8 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

What vitamins and minerals does enveloppe sandwich de salade de thon contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (55 % DV), Vitamine B12 (40 % DV), Niacine (B3) (28 % DV), Vitamine K (24 % DV) and Thiamine (B1) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in enveloppe sandwich de salade de thon?

100 g contains 564 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707038. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.