Calories in Tortille, NFS

Generic food Pain et produits cuits au four

Tortille, NFS contains 262 kcal per 100 g. A typical serving of 1 moyenne (28 g) provides about 73 kcal.

Roughly 71 % of its calories come from carbohydrates, with 18 % from fat and 11 % from protein (estimated with general energy factors).

100 g provides 26 % of the Daily Value for sélénium, 25 % of the Daily Value for Thiamine (B1) and 21 % of the Daily Value for phosphore.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

262kcal per 100 g
7 gprotein
47 gcarbohydrates
5,4 gfat
73kcal in 1 moyenne (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 262 kcal
Total fat C 5,4 g 7 %
Saturated fat C 1,7 g 8 %
Cholesterol C 0 mg 0 %
Sodium C 372 mg 16 %
Total carbohydrates C 47 g 17 %
Dietary fiber C 4,9 g 18 %
Total sugars C 2,3 g
Protein C 7 g 14 %
Vitamine A C 0 µg0 %
Vitamine C C 0 mg0 %
Vitamine D C 0 µg0 %
Vitamine E C 0,14 mg0,9 %
Vitamine K C 3,6 µg3 %
Thiamine (B1) C 0,3 mg25 %
Riboflavine (B2) C 0,17 mg13 %
Niacine (B3) C 3 mg19 %
Vitamine B6 C 0,14 mg8 %
Folate (B9) C 77 µg19 %
Vitamine B12 C 0 µg0 %
Choline C 10,6 mg2 %
Calcium C 114 mg9 %
Fer C 2,4 mg14 %
Magnésium C 47 mg11 %
Phosphore C 260 mg21 %
Potassium C 156 mg3 %
Zinc C 0,92 mg8 %
Cuivre C 0,13 mg14 %
Sélénium C 14,2 µg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 71 %Fat: 18 %262kcal / 100 g
  • Protein 11 %
  • Carbohydrates 71 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium26 %Thiamine (B1)25 %Phosphore21 %Folate (B9)19 %Niacine (B3)19 %Cuivre14 %Fer14 %Riboflavine (B2)13 %Magnésium11 %Calcium9 %

Nutritional insights

  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
  • Water38,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C1,2 g
Graisses polyinsaturées C1,9 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C1,7 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0,002 g
SFA 14:0 C0,017 g
CFA 16:0 C1 g
SFA 18:0 C0,6 g
MUFA 18:1 C1,2 g
PUFA 18:3 C0,13 g
PUFA 20:4 C0 g
MUFA 16:1 C0,005 g
PUFA 18:4 C0 g
MUFA 20:1 C0,012 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C6 µg
Rétinol C0 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C38,9 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C40 µg
Folate, nourriture C10 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Tortille

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Tortille, comprend des sandwichs à moutons (Navajo) 237 7,3 g 49,9 g 0,95 g
Tortille, maïs bleu, Sakwavikaviki (Hopi) 276 7,8 g 58,1 g 1,4 g
Tortille, farine de blé, étagère stable 299 7,9 g 50,3 g 7,4 g
Tortille, maïs, étagère stable 215 4,3 g 44,2 g 2,3 g
Tortille, maïs 218 5,7 g 44,6 g 2,9 g
Tortille, farine 306 8,2 g 49,4 g 8 g
Tortille, froment (blé) entier 310 9,8 g 45,9 g 9,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Rouleaux, dîner, blé 273 8,6 g 46 g 6,3 g
Rouleaux, froment (blé) ou craqué (blé) 273 8,6 g 46 g 6,3 g
Rouleaux, froment (blé) entier 273 8,6 g 46 g 6,3 g
Pain, riz 248 4,3 g 45,8 g 5,2 g
Pain, sans gluten 248 4,3 g 45,8 g 5,2 g
Pain, sans gluten, blanc, à base de farine de riz, fécule de maïs, et/ou tapioca 248 4,3 g 45,8 g 5,2 g
Pain, seigle 259 8,5 g 48,3 g 3,3 g
Pain, seigle de marbre et pumpernickel 259 8,5 g 48,3 g 3,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in tortille?

100 g of tortille has 262 kcal. 1 moyenne (28 g): about 73 kcal. 1 petite (18 g): about 47 kcal. 1 grande (44 g): about 115 kcal.

How much protein is in tortille?

Tortille contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,9 g in 1 moyenne (28 g). About 11 % of its calories come from protein.

How many carbs are in tortille?

Tortille has 47 g of total carbohydrates per 100 g, including 4,9 g of fiber and 2,3 g of sugars.

How much fat is in tortille?

Tortille contains 5,4 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).

What vitamins and minerals does tortille contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (26 % DV), Thiamine (B1) (25 % DV), phosphore (21 % DV), Folate (B9) (19 % DV) and Niacine (B3) (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in tortille?

100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707822. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.