Calories in Tortilla, NFS

Generic food Brød og bagværk

Tortilla, NFS contains 262 kcal per 100 g. A typical serving of 1 medium (28 g) provides about 73 kcal.

Roughly 71 % of its calories come from carbohydrates, with 18 % from fat and 11 % from protein (estimated with general energy factors).

100 g provides 26 % of the Daily Value for selen, 25 % of the Daily Value for Thiamin (B1) and 21 % of the Daily Value for phosphor.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

262kcal per 100 g
7 gprotein
47 gcarbohydrates
5,4 gfat
73kcal in 1 medium (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 262 kcal
Total fat C 5,4 g 7 %
Saturated fat C 1,7 g 8 %
Cholesterol C 0 mg 0 %
Sodium C 372 mg 16 %
Total carbohydrates C 47 g 17 %
Dietary fiber C 4,9 g 18 %
Total sugars C 2,3 g
Protein C 7 g 14 %
Vitamin A C 0 µg0 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 0,14 mg0,9 %
Vitamin K C 3,6 µg3 %
Thiamin (B1) C 0,3 mg25 %
Riboflavin (B2) C 0,17 mg13 %
Niacin (B3) C 3 mg19 %
Vitamin B6 C 0,14 mg8 %
Folat (B9) C 77 µg19 %
Vitamin B12 C 0 µg0 %
Cholin C 10,6 mg2 %
Calcium C 114 mg9 %
Jern C 2,4 mg14 %
Magnesium C 47 mg11 %
Phosphor C 260 mg21 %
Kalium C 156 mg3 %
Zink C 0,92 mg8 %
Kobber C 0,13 mg14 %
Selen C 14,2 µg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 71 %Fat: 18 %262kcal / 100 g
  • Protein 11 %
  • Carbohydrates 71 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen26 %Thiamin (B1)25 %Phosphor21 %Folat (B9)19 %Niacin (B3)19 %Kobber14 %Jern14 %Riboflavin (B2)13 %Magnesium11 %Calcium9 %

Nutritional insights

  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
  • Water38,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C1,2 g
Polyumættet fedt C1,9 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C1,7 g
SFA 4: 0 C0 g
SFA 6: 0 C0 g
SFA 8: 0 C0 g
SFA 10: 0 C0 g
SFA 12: 0 C0,002 g
SFA 14: 0 C0,017 g
SFA 16: 0 C1 g
SFA 18: 0 C0,6 g
MUFA 18: 1 C1,2 g
PUFA 18: 3 C0,13 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,005 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0,012 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C0 µg
Lycopen C0 µg
Lutein + zeaxanthin C6 µg
Retinol C0 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C38,9 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folinsyre C40 µg
Folat, mad C10 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Tortilla

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Tortilla, omfatter almindelig og fra fåresandwich (Navajo) 237 7,3 g 49,9 g 0,95 g
Tortilla, blåmajs, Sakwavikaviki (Hopi) 276 7,8 g 58,1 g 1,4 g
Tortilla, hvedemel, hylde stabil 299 7,9 g 50,3 g 7,4 g
Tortilla, korn, hylde stabil 215 4,3 g 44,2 g 2,3 g
Tortilla, korn 218 5,7 g 44,6 g 2,9 g
Tortilla, mel 306 8,2 g 49,4 g 8 g
Tortilla, hele hvede 310 9,8 g 45,9 g 9,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Ruller, middag, hvede 273 8,6 g 46 g 6,3 g
Rul, hvede eller krakket hvede 273 8,6 g 46 g 6,3 g
Rul, hele hvede 273 8,6 g 46 g 6,3 g
Brød, glutenfri, hvide, fremstillet med rismel, majsstivelse, og / eller tapioka 248 4,3 g 45,8 g 5,2 g
Brød, ris 248 4,3 g 45,8 g 5,2 g
Brød, glutenfri 248 4,3 g 45,8 g 5,2 g
Brød, rug 259 8,5 g 48,3 g 3,3 g
Brød, marmor-rug og pumpernikkel 259 8,5 g 48,3 g 3,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in tortilla?

100 g of tortilla has 262 kcal. 1 medium (28 g): about 73 kcal. 1 lille (18 g): about 47 kcal. 1 stor (44 g): about 115 kcal.

How much protein is in tortilla?

Tortilla contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,9 g in 1 medium (28 g). About 11 % of its calories come from protein.

How many carbs are in tortilla?

Tortilla has 47 g of total carbohydrates per 100 g, including 4,9 g of fiber and 2,3 g of sugars.

How much fat is in tortilla?

Tortilla contains 5,4 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).

What vitamins and minerals does tortilla contain?

Per 100 g, the most notable amounts relative to the Daily Value are selen (26 % DV), Thiamin (B1) (25 % DV), phosphor (21 % DV), Folat (B9) (19 % DV) and Niacin (B3) (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in tortilla?

100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707822. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.