Taboule oriental 500g

Packaged product Légumes Bonduelle

Taboule oriental 500g contains 178 kcal per 100 g. A serving, 125 g (125 g) provides about 223 kcal.

Roughly 57 % of its calories come from carbohydrates, with 31 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 142 kcal per 100 g across 41 products.

100 g provides 94 % of the Daily Value for manganèse, 33 % of the Daily Value for cuivre and 25 % of the Daily Value for Niacine (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Taboule oriental 500g by Bonduelle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
178kcal per 100 g
5 gprotein
25 gcarbohydrates
6 gfat
223kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 178 kcal
Total fat L 6 g 8 %
Saturated fat L 0,6 g 3 %
Cholesterol L 2,8 mg 0,9 %
Sodium L 380 mg 17 %
Total carbohydrates L 25 g 9 %
Dietary fiber L 2 g 7 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 5 g 10 %
Vitamine A L 1,3 µg0,1 %
Vitamine C L 13 mg14 %
Vitamine D L 0,058 µg0,3 %
Vitamine E L 2,6 mg18 %
Thiamine (B1) L 0,25 mg20 %
Riboflavine (B2) L 0,091 mg7 %
Niacine (B3) L 3,9 mg25 %
Acide pantothénique (B5) L 0,7 mg14 %
Vitamine B6 L 0,29 mg17 %
Folate (B9) L 13,1 µg3 %
Vitamine B12 L 0,033 µg1 %
Calcium L 34,5 mg3 %
Fer L 2,6 mg14 %
Magnésium L 86,3 mg21 %
Phosphore L 252 mg20 %
Potassium L 349 mg7 %
Zinc L 2,2 mg20 %
Cuivre L 0,3 mg33 %
Manganèse L 2,2 mg94 %
Sélénium L 1,6 µg3 %
Iodine L 16,2 µg11 %
Chlorure L 498 mg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 57 %Fat: 31 %178kcal / 100 g
  • Protein 11 %
  • Carbohydrates 57 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse94 %Cuivre33 %Niacine (B3)25 %Chlorure22 %Magnésium21 %Thiamine (B1)20 %Phosphore20 %Zinc20 %Vitamine E18 %Vitamine B617 %

Nutritional insights

  • Protein5 gin the top quarter of légumes (median 4 g)
  • Fiber2 gbelow the median for légumes (median 2,3 g)
  • Sugars4 gin the top quarter of légumes (median 2,5 g)
  • Fat6 gbelow the median for légumes (median 7,7 g)
  • Saturated fat0,6 gin the lowest quarter of légumes (median 0,8 g)
  • Sodium380 mgin the top quarter of légumes (median 340 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
  • Water34,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L3,5 g
Graisses polyinsaturées L1,9 g
Sugars and starch (1)
Étoile L36 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,002 g
DHA (omega-3, 22:6 n-3) L0,004 g
ALA (omega-3, 18:3 n-3) L0,39 g
Acide linoléique (oméga-6, 18:2) L1,5 g
Carotenoids (1)
Bêta-carotène L163 µg
Other components (2)
Eau L34,8 g
Alcool L0,002 g

Product details

Brand
Bonduelle
Barcode
3083680484473
Quantity
500 g
Label serving
125 g
Category
Vegetables - Prepared/Processed (Perishable)
Packaging
Plastic,Tray,fr:barquette-plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Semoule de BLE dur réhydratée 61% (eau, semoule de BLE 28%), tomates 8%, poivrons 8%, huile de colza 4%, concombres, oignons, raisins secs sultanine 2,5% (raisins secs sultanine 2%, huile de colza), menthe 2%, vinaigre d'alcool, persil, huile d'olive vierge extra 1%, jus de citron, sel, MOUTARDE de Dijon, épices, arômes naturels (CELERI). Fabriqué dans un atelier utilisant également : lait, oeuf, poisson, crustacé, fruits à coque, soja

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesHuile de colza (canola)OignonVinaigreHuile d'oliveSelOeuf

Similar products

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Snack bowl Bonduelle 178 5 g 25 g 6 g
Taboulé poulet 1kg 34% offert Bonduelle 179 6,5 g 19 g 8 g
Taboule poulet roti 180g Bonduelle 179 6,5 g 19 g 8 g
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Taboule petits légumes Bonduelle 180 4,9 g 22 g 7,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Taboule oriental 500g?

100 g of Taboule oriental 500g has 178 kcal. Serving, 125 g (125 g): about 223 kcal.

How much protein is in Taboule oriental 500g?

Taboule oriental 500g contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 6,3 g in serving, 125 g (125 g). About 11 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 4 g).

How many carbs are in Taboule oriental 500g?

Taboule oriental 500g has 25 g of total carbohydrates per 100 g, including 2 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Taboule oriental 500g?

Taboule oriental 500g contains 6 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Taboule oriental 500g contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (94 % DV), cuivre (33 % DV), Niacine (B3) (25 % DV), chlorure (22 % DV) and magnésium (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Taboule oriental 500g?

100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3083680484473. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.