Calories in Coquilles farcies, avec du poisson et/ou des mollusques, avec sauce tomate

Generic food Repas et plats

Coquilles farcies, avec du poisson et/ou des mollusques, avec sauce tomate contains 116 kcal per 100 g. A typical serving of 1 coque, jumbo (83 g) provides about 96 kcal.

Roughly 55 % of its calories come from carbohydrates, with 30 % from protein and 15 % from fat (estimated with general energy factors).

That is less energy than the typical item in pâtes mélangées, à l'exclusion des macaronis et des fromages on FoodFactly, where the median is 154 kcal per 100 g across 173 foods.

100 g provides 37 % of the Daily Value for sélénium, 30 % of the Daily Value for Vitamine B12 and 23 % of the Daily Value for cuivre.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

116kcal per 100 g
8,9 gprotein
16,1 gcarbohydrates
1,9 gfat
96kcal in 1 coque, jumbo (83 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 116 kcal
Total fat C 1,9 g 2 %
Saturated fat C 0,58 g 3 %
Cholesterol C 75 mg 25 %
Sodium C 330 mg 14 %
Total carbohydrates C 16,1 g 6 %
Dietary fiber C 1,1 g 4 %
Total sugars C 2,1 g
Protein C 8,9 g 18 %
Vitamine A C 32 µg4 %
Vitamine C C 3,8 mg4 %
Vitamine D C 0,4 µg2 %
Vitamine E C 1 mg7 %
Vitamine K C 2,1 µg2 %
Thiamine (B1) C 0,15 mg12 %
Riboflavine (B2) C 0,15 mg12 %
Niacine (B3) C 2,7 mg17 %
Vitamine B6 C 0,11 mg6 %
Folate (B9) C 43 µg11 %
Vitamine B12 C 0,71 µg30 %
Choline C 50 mg9 %
Calcium C 42 mg3 %
Fer C 2 mg11 %
Magnésium C 22 mg5 %
Phosphore C 103 mg8 %
Potassium C 222 mg5 %
Zinc C 0,94 mg9 %
Cuivre C 0,21 mg23 %
Sélénium C 20,5 µg37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 55 %Fat: 15 %116kcal / 100 g
  • Protein 30 %
  • Carbohydrates 55 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium37 %Vitamine B1230 %Cuivre23 %Niacine (B3)17 %Thiamine (B1)12 %Riboflavine (B2)12 %Fer11 %Folate (B9)11 %Choline9 %Zinc9 %

Nutritional insights

  • Protein8,9 gin the top quarter of pâtes mélangées, à l'exclusion des macaronis et des fromages (median 5,8 g)
  • Fiber1,1 gbelow the median for pâtes mélangées, à l'exclusion des macaronis et des fromages (median 1,5 g)
  • Sugars2,1 gabove the median for pâtes mélangées, à l'exclusion des macaronis et des fromages (median 1,7 g)
  • Fat1,9 gin the lowest quarter of pâtes mélangées, à l'exclusion des macaronis et des fromages (median 6,7 g)
  • Saturated fat0,58 gin the lowest quarter of pâtes mélangées, à l'exclusion des macaronis et des fromages (median 2 g)
  • Sodium330 mgbelow the median for pâtes mélangées, à l'exclusion des macaronis et des fromages (median 335 mg)
  • Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels
  • Water71,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C0,51 g
Graisses polyinsaturées C0,43 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,037 g
DHA (omega-3, 22:6 n-3) C0,047 g
Acide linoléique (oméga-6, 18:2) C0,28 g
SFA 4:0 C0,007 g
SFA 6:0 C0,005 g
CFA 8:0 C0,003 g
SFA 10:0 C0,007 g
SFA 12:0 C0,008 g
SFA 14:0 C0,031 g
CFA 16:0 C0,37 g
SFA 18:0 C0,14 g
MUFA 18:1 C0,47 g
PUFA 18:3 C0,013 g
PUFA 20:4 C0,009 g
MUFA 16:1 C0,033 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,002 g
MUFA 22:1 C0,001 g
PUFA 22:5 n-3 (DPA) C0,006 g
Carotenoids (6)
Bêta-carotène C87 µg
Lycopène C6 040 µg
Lutéine + zéaxanthine C52 µg
Rétinol C24 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C1 µg
Other components (8)
Eau C71,6 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C16 µg
Folate, nourriture C16 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Coquilles farcies

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
C'est moi., avec crevettes 121 8,6 g 16,2 g 2,2 g
C'est moi., avec viande bovine 129 9,7 g 16,2 g 2,8 g
C'est moi., avec poulet 130 9,2 g 16,2 g 3,2 g
Sushis, enrobé de saumon 107 8,9 g 13,4 g 1,7 g
Biryani avec poulet 104 7,2 g 13,6 g 2,4 g
C'est moi., avec du porc 138 9,5 g 16,2 g 3,8 g
Sushis, garnis de crevettes 103 9,1 g 13,9 g 0,7 g
Rouleaux de sushi, saumon 103 6,9 g 15,3 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in coquilles farcies?

100 g of coquilles farcies has 116 kcal. 1 coque, jumbo (83 g): about 96 kcal.

How much protein is in coquilles farcies?

Coquilles farcies contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 7,3 g in 1 coque, jumbo (83 g). About 30 % of its calories come from protein. Compared with other pâtes mélangées, à l'exclusion des macaronis et des fromages, that is among the highest quarter (median 5,8 g).

How many carbs are in coquilles farcies?

Coquilles farcies has 16,1 g of total carbohydrates per 100 g, including 1,1 g of fiber and 2,1 g of sugars.

How much fat is in coquilles farcies?

Coquilles farcies contains 1,9 g of fat per 100 g, of which 0,58 g is saturated (3 % of the Daily Value).

What vitamins and minerals does coquilles farcies contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (37 % DV), Vitamine B12 (30 % DV), cuivre (23 % DV), Niacine (B3) (17 % DV) and Thiamine (B1) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in coquilles farcies?

100 g contains 330 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708784. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.