Lait de soja, sucrés: Nutrition Facts

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Lait de soja, sucrés contains 53 kcal per 100 g. A typical serving of 1 tasse (244 g) provides about 129 kcal.

Roughly 39 % of its calories come from carbohydrates, with 35 % from fat and 26 % from protein (estimated with general energy factors).

That is close to the median for lait à base végétale on FoodFactly (50 kcal per 100 g).

100 g provides 15 % of the Daily Value for Vitamine B12 and 12 % of the Daily Value for cuivre.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

53kcal per 100 g
3,4 gprotein
5,2 gcarbohydrates
2,1 gfat
129kcal in 1 tasse (244 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 53 kcal
Total fat C 2,1 g 3 %
Saturated fat C 0,3 g 2 %
Cholesterol C 0 mg 0 %
Sodium C 33 mg 1 %
Total carbohydrates C 5,2 g 2 %
Dietary fiber C 0 g 0 %
Total sugars C 4,5 g
Protein C 3,4 g 7 %
Vitamine A C 56 µg6 %
Vitamine C C 0 mg0 %
Vitamine D C 0,7 µg4 %
Vitamine E C 0,15 mg1 %
Vitamine K C 2,9 µg2 %
Thiamine (B1) C 0,06 mg5 %
Riboflavine (B2) C 0,081 mg6 %
Niacine (B3) C 0,23 mg1 %
Vitamine B6 C 0,053 mg3 %
Folate (B9) C 19 µg5 %
Vitamine B12 C 0,37 µg15 %
Choline C 22,7 mg4 %
Calcium C 97 mg7 %
Fer C 0,52 mg3 %
Magnésium C 21 mg5 %
Phosphore C 66 mg5 %
Potassium C 152 mg3 %
Zinc C 0,3 mg3 %
Cuivre C 0,1 mg12 %
Sélénium C 1,8 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 39 %Fat: 35 %53kcal / 100 g
  • Protein 26 %
  • Carbohydrates 39 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1215 %Cuivre12 %Calcium7 %Riboflavine (B2)6 %Vitamine A6 %Phosphore5 %Thiamine (B1)5 %Magnésium5 %Folate (B9)5 %Choline4 %

Nutritional insights

  • Protein3,4 gin the top quarter of lait à base végétale (median 1,2 g)
  • Fiber0 gin the lowest quarter of lait à base végétale (median 0,1 g)
  • Sugars4,5 gbelow the median for lait à base végétale (median 4,7 g)
  • Fat2,1 gabove the median for lait à base végétale (median 1,7 g)
  • Saturated fat0,3 gabove the median for lait à base végétale (median 0,24 g)
  • Sodium33 mgin the lowest quarter of lait à base végétale (median 53,5 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
  • Water88,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C0,4 g
Graisses polyinsaturées C1,1 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C0,95 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,004 g
CFA 16:0 C0,21 g
SFA 18:0 C0,07 g
MUFA 18:1 C0,39 g
PUFA 18:3 C0,16 g
PUFA 20:4 C0 g
MUFA 16:1 C0,002 g
PUFA 18:4 C0 g
MUFA 20:1 C0,005 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C8 µg
Rétinol C56 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C88,7 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C19 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0,37 µg

Other forms of Lait de soja

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Lait de soja, non sucré, en clair, étagère stable 38 3,5 g 1,3 g 2,1 g
Lait de soja, sucrés, en clair, réfrigéré 41 2,8 g 3 g 2 g
Lait de soja, non sucré 38 3,6 g 1,3 g 2,1 g
Lait de soja, chocolat 64 3,4 g 8,3 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Café, Latte, décaféiné 43 2,8 g 4,4 g 1,6 g
Café, Latte 43 2,8 g 4,4 g 1,6 g
Boissons, café, prêt à boire, vanille, lumière, à base de lait, sucrés 36 2,1 g 4,3 g 1,1 g
Café, café con leche, décaféiné 40 1,7 g 5,7 g 1,2 g
Café, café con leche 40 1,7 g 5,6 g 1,1 g
Café, Latte, décaféiné, autres matières grasses 30 2,9 g 4,4 g 0,1 g
Café, Latte, autres matières grasses 30 2,9 g 4,4 g 0,1 g
Café, Latte glacé, aromatisé 40 1,7 g 6,1 g 0,98 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in lait de soja?

100 g of lait de soja has 53 kcal. 1 tasse (244 g): about 129 kcal. Montant indicatif par tonne de boisson (2,5 g): about 1 kcal. 1 oz (30,5 g): about 16 kcal.

How much protein is in lait de soja?

Lait de soja contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 8,3 g in 1 tasse (244 g). About 26 % of its calories come from protein. Compared with other lait à base végétale, that is among the highest quarter (median 1,2 g).

How many carbs are in lait de soja?

Lait de soja has 5,2 g of total carbohydrates per 100 g, including 0 g of fiber and 4,5 g of sugars.

How much fat is in lait de soja?

Lait de soja contains 2,1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does lait de soja contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (15 % DV) and cuivre (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in lait de soja?

100 g contains 33 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2705404. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.