Lait de soja, chocolat: Nutrition Facts
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Lait de soja, chocolat contains 64 kcal per 100 g. A typical serving of 1 tasse (244 g) provides about 156 kcal.
Roughly 51 % of its calories come from carbohydrates, with 28 % from fat and 21 % from protein (estimated with general energy factors).
That is more energy than the typical item in lait à base végétale on FoodFactly, where the median is 50 kcal per 100 g across 18 foods.
100 g provides 15 % of the Daily Value for Vitamine B12 and 12 % of the Daily Value for cuivre.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 64 kcal | |
| Total fat C | 2 g | 3 % |
| Saturated fat C | 0,32 g | 2 % |
| Cholesterol C | 0 mg | 0 % |
| Sodium C | 32 mg | 1 % |
| Total carbohydrates C | 8,3 g | 3 % |
| Dietary fiber C | 0,1 g | 0,4 % |
| Total sugars C | 7,5 g | |
| Protein C | 3,4 g | 7 % |
| Vitamine A C | 54 µg | 6 % |
| Vitamine C C | 0 mg | 0 % |
| Vitamine D C | 0,6 µg | 3 % |
| Vitamine E C | 0,15 mg | 1 % |
| Vitamine K C | 2,8 µg | 2 % |
| Thiamine (B1) C | 0,059 mg | 5 % |
| Riboflavine (B2) C | 0,08 mg | 6 % |
| Niacine (B3) C | 0,23 mg | 1 % |
| Vitamine B6 C | 0,051 mg | 3 % |
| Folate (B9) C | 19 µg | 5 % |
| Vitamine B12 C | 0,36 µg | 15 % |
| Choline C | 21,9 mg | 4 % |
| Calcium C | 94 mg | 7 % |
| Fer C | 0,55 mg | 3 % |
| Magnésium C | 22 mg | 5 % |
| Phosphore C | 66 mg | 5 % |
| Potassium C | 151 mg | 3 % |
| Zinc C | 0,31 mg | 3 % |
| Cuivre C | 0,11 mg | 12 % |
| Sélénium C | 1,8 µg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 51 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,4 gin the top quarter of lait à base végétale (median 1,2 g)
- Sugars7,5 gin the top quarter of lait à base végétale (median 4,7 g)
- Fat2 gabove the median for lait à base végétale (median 1,7 g)
- Saturated fat0,32 gin the top quarter of lait à base végétale (median 0,24 g)
- Sodium32 mgin the lowest quarter of lait à base végétale (median 53,5 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
- Water85,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées C | 0,4 g |
|---|---|
| Graisses polyinsaturées C | 1,1 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Acide linoléique (oméga-6, 18:2) C | 0,92 g |
| SFA 4:0 C | 0 g |
| SFA 6:0 C | 0 g |
| CFA 8:0 C | 0 g |
| SFA 10:0 C | 0 g |
| SFA 12:0 C | 0 g |
| SFA 14:0 C | 0,004 g |
| CFA 16:0 C | 0,21 g |
| SFA 18:0 C | 0,08 g |
| MUFA 18:1 C | 0,39 g |
| PUFA 18:3 C | 0,15 g |
| PUFA 20:4 C | 0 g |
| MUFA 16:1 C | 0,002 g |
| PUFA 18:4 C | 0 g |
| MUFA 20:1 C | 0,005 g |
| MUFA 22:1 C | 0 g |
| PUFA 22:5 n-3 (DPA) C | 0 g |
Carotenoids (6)
| Bêta-carotène C | 0 µg |
|---|---|
| Lycopène C | 0 µg |
| Lutéine + zéaxanthine C | 8 µg |
| Rétinol C | 54 µg |
| Carotène, alpha C | 0 µg |
| Cryptoxanthine, bêta C | 0 µg |
Other components (8)
| Eau C | 85,7 g |
|---|---|
| Alcool C | 0 g |
| Caféine C | 1 mg |
| Théobromine C | 6 mg |
| Acide folique C | 0 µg |
| Folate, nourriture C | 19 µg |
| Vitamine E, ajoutée C | 0 mg |
| Vitamine B-12, ajoutée C | 0,36 µg |
Other forms of Lait de soja
Raw, cooked, dried and processed versions are separate records with their own measured values.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lait de soja, non sucré, en clair, étagère stable | 39 | 3,6 g | 1,3 g | 2,1 g |
| Lait de soja, sucrés, en clair, réfrigéré | 41 | 2,8 g | 3 g | 2 g |
| Lait de soja, sucrés | 53 | 3,4 g | 5,2 g | 2,1 g |
| Lait de soja, non sucré | 38 | 3,6 g | 1,3 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Café, Latte, décaféiné, aromatisé | 55 | 2,7 g | 7,5 g | 1,6 g |
| Café, Latte, aromatisé | 55 | 2,7 g | 7,5 g | 1,6 g |
| Lait de chocolat, Nesquik, avec du lait non laitiers | 54 | 1,4 g | 8,4 g | 1,6 g |
| Café, Café Moka | 64 | 2,6 g | 10,2 g | 1,5 g |
| Café, Café Moka, décaféiné | 64 | 2,6 g | 10,2 g | 1,5 g |
| Café, Iced Cafe Mocha, décaféiné | 51 | 1,6 g | 9 g | 0,92 g |
| Café, Iced Cafe Mocha | 50 | 1,6 g | 9 g | 0,91 g |
| Café, Latte, décaféiné, autres matières grasses, aromatisé | 42 | 2,8 g | 7,5 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in lait de soja?
100 g of lait de soja has 64 kcal. 1 tasse (244 g): about 156 kcal. 1 oz (30,5 g): about 20 kcal.
How much protein is in lait de soja?
Lait de soja contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 8,2 g in 1 tasse (244 g). About 21 % of its calories come from protein. Compared with other lait à base végétale, that is among the highest quarter (median 1,2 g).
How many carbs are in lait de soja?
Lait de soja has 8,3 g of total carbohydrates per 100 g, including 0,1 g of fiber and 7,5 g of sugars.
How much fat is in lait de soja?
Lait de soja contains 2 g of fat per 100 g, of which 0,32 g is saturated (2 % of the Daily Value).
What vitamins and minerals does lait de soja contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (15 % DV) and cuivre (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in lait de soja?
100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2705406. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.