Calories in Poulet de sésame

Generic food Repas et plats

Poulet de sésame contains 293 kcal per 100 g. A typical serving of 1 tasse (252 g) provides about 738 kcal.

Roughly 44 % of its calories come from fat, with 37 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is more energy than the typical item in mélanges de sauce à base de friture et de soja on FoodFactly, where the median is 144 kcal per 100 g across 70 foods.

100 g provides 30 % of the Daily Value for sélénium, 25 % of the Daily Value for Niacine (B3) and 23 % of the Daily Value for Vitamine K.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

293kcal per 100 g
14,3 gprotein
26,9 gcarbohydrates
14,2 gfat
738kcal in 1 tasse (252 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 293 kcal
Total fat C 14,2 g 18 %
Saturated fat C 2,4 g 12 %
Cholesterol C 59 mg 20 %
Sodium C 482 mg 21 %
Total carbohydrates C 26,9 g 10 %
Dietary fiber C 0,7 g 3 %
Total sugars C 16 g
Protein C 14,3 g 29 %
Vitamine A C 83 µg9 %
Vitamine C C 1 mg1 %
Vitamine D C 0,1 µg0,5 %
Vitamine E C 1,3 mg9 %
Vitamine K C 27,1 µg23 %
Thiamine (B1) C 0,04 mg3 %
Riboflavine (B2) C 0,23 mg17 %
Niacine (B3) C 4 mg25 %
Vitamine B6 C 0,27 mg16 %
Folate (B9) C 8 µg2 %
Vitamine B12 C 0,25 µg10 %
Choline C 61,1 mg11 %
Calcium C 12 mg0,9 %
Fer C 1,1 mg6 %
Magnésium C 22 mg5 %
Phosphore C 130 mg10 %
Potassium C 204 mg4 %
Zinc C 0,91 mg8 %
Cuivre C 0,051 mg6 %
Sélénium C 16,7 µg30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 37 %Fat: 44 %293kcal / 100 g
  • Protein 20 %
  • Carbohydrates 37 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium30 %Niacine (B3)25 %Vitamine K23 %Riboflavine (B2)17 %Vitamine B616 %Choline11 %Vitamine B1210 %Phosphore10 %Vitamine A9 %Vitamine E9 %

Nutritional insights

  • Protein14,3 gin the top quarter of mélanges de sauce à base de friture et de soja (median 10,4 g)
  • Fiber0,7 gbelow the median for mélanges de sauce à base de friture et de soja (median 1 g)
  • Sugars16 gin the top quarter of mélanges de sauce à base de friture et de soja (median 1,6 g)
  • Fat14,2 gin the top quarter of mélanges de sauce à base de friture et de soja (median 8 g)
  • Saturated fat2,4 gin the top quarter of mélanges de sauce à base de friture et de soja (median 1,7 g)
  • Sodium482 mgin the top quarter of mélanges de sauce à base de friture et de soja (median 274 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
  • Water42,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,6 g
Graisses polyinsaturées C6,9 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,003 g
DHA (omega-3, 22:6 n-3) C0,005 g
Acide linoléique (oméga-6, 18:2) C6 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0,001 g
SFA 10:0 C0,005 g
SFA 12:0 C0,002 g
SFA 14:0 C0,021 g
CFA 16:0 C1,7 g
SFA 18:0 C0,63 g
MUFA 18:1 C3,3 g
PUFA 18:3 C0,81 g
PUFA 20:4 C0,06 g
MUFA 16:1 C0,11 g
PUFA 18:4 C0 g
MUFA 20:1 C0,076 g
MUFA 22:1 C0,005 g
PUFA 22:5 n-3 (DPA) C0,006 g
Carotenoids (6)
Bêta-carotène C10 µg
Lycopène C28 µg
Lutéine + zéaxanthine C90 µg
Rétinol C82 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C3 µg
Other components (8)
Eau C42,8 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C8 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Restaurant, Chinois, poulet de sésame 293 14,3 g 26,9 g 14,3 g
Poulet d'orange 262 14,5 g 22,5 g 12,7 g
Restaurant, Chinois, poulet orange 262 14,5 g 22,5 g 12,7 g
Restaurant, Chinois, le poulet du général Tso 295 12,9 g 24 g 16,4 g
Poulet Tso général 295 12,9 g 24 g 16,4 g
Poulet ou dinde doux et aigre 250 10,1 g 23,9 g 12,6 g
Poulet ou dinde doux et aigre, sans légumes 250 10,1 g 23,9 g 12,6 g
Restaurant, Chinois, poulet doux et aigre 250 10,1 g 23,9 g 12,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in poulet de sésame?

100 g of poulet de sésame has 293 kcal. 1 tasse (252 g): about 738 kcal. 1 aile de poulet avec sauce (47 g): about 138 kcal. 1 pilon de poulet avec sauce (71 g): about 208 kcal.

Is poulet de sésame high in protein?

Poulet de sésame contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 36 g in 1 tasse (252 g). About 20 % of its calories come from protein. Compared with other mélanges de sauce à base de friture et de soja, that is among the highest quarter (median 10,4 g).

How many carbs are in poulet de sésame?

Poulet de sésame has 26,9 g of total carbohydrates per 100 g, including 0,7 g of fiber and 16 g of sugars.

How much fat is in poulet de sésame?

Poulet de sésame contains 14,2 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

What vitamins and minerals does poulet de sésame contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (30 % DV), Niacine (B3) (25 % DV), Vitamine K (23 % DV), Riboflavine (B2) (17 % DV) and Vitamine B6 (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in poulet de sésame?

100 g contains 482 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706444. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.