Riz à l'asiatique

Packaged product Grains et pâtes alimentaires Céréal Bio

Riz à l'asiatique contains 169 kcal per 100 g. A serving, 220 g (220 g) provides about 372 kcal.

Roughly 73 % of its calories come from carbohydrates, with 17 % from fat and 11 % from protein (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (159 kcal per 100 g).

100 g provides 43 % of the Daily Value for manganèse, 15 % of the Daily Value for cuivre and 10 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Riz à l'asiatique by Céréal Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
169kcal per 100 g
4,2 gprotein
29 gcarbohydrates
3 gfat
372kcal in serving, 220 g (220 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 169 kcal
Total fat L 3 g 4 %
Saturated fat L 0,5 g 3 %
Cholesterol L 0 mg 0 %
Sodium L 340 mg 15 %
Total carbohydrates L 29 g 11 %
Dietary fiber L 4,6 g 16 %
Total sugars L 1,6 g
Added sugars L 0 g 0 %
Protein L 4,2 g 8 %
Vitamine A L 0 µg0 %
Vitamine C L 2,8 mg3 %
Vitamine D L 0,007 µg0 %
Vitamine E L 0,84 mg6 %
Thiamine (B1) L 0,046 mg4 %
Riboflavine (B2) L 0,021 mg2 %
Niacine (B3) L 0,32 mg2 %
Acide pantothénique (B5) L 0,095 mg2 %
Vitamine B6 L 0,15 mg9 %
Folate (B9) L 15,9 µg4 %
Vitamine B12 L 0 µg0 %
Calcium L 34,8 mg3 %
Fer L 0,82 mg5 %
Magnésium L 42,8 mg10 %
Phosphore L 98,2 mg8 %
Potassium L 147 mg3 %
Zinc L 0,88 mg8 %
Cuivre L 0,13 mg15 %
Manganèse L 0,99 mg43 %
Sélénium L 2,3 µg4 %
Iodine L 1,4 µg0,9 %
Chlorure L 11,3 mg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 73 %Fat: 17 %169kcal / 100 g
  • Protein 11 %
  • Carbohydrates 73 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse43 %Cuivre15 %Magnésium10 %Vitamine B69 %Zinc8 %Phosphore8 %Vitamine E6 %Fer5 %Sélénium4 %Folate (B9)4 %

Nutritional insights

  • Protein4,2 gabove the median for grains et pâtes alimentaires (median 3,7 g)
  • Fiber4,6 gin the top quarter of grains et pâtes alimentaires (median 1,4 g)
  • Sugars1,6 gabove the median for grains et pâtes alimentaires (median 1 g)
  • Fat3 gabove the median for grains et pâtes alimentaires (median 2,9 g)
  • Saturated fat0,5 gabove the median for grains et pâtes alimentaires (median 0,4 g)
  • Sodium340 mgabove the median for grains et pâtes alimentaires (median 252 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
  • Water52 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L29,8 g
Carotenoids (1)
Bêta-carotène L410 µg
Other components (2)
Eau L52 g
Alcool L0 g

Product details

Brand
Céréal Bio
Barcode
3175681137745
Quantity
220 g
Label serving
220 g
Category
Riz préparés
Packaging
fr:sachet-plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, rice long full 18%, rice, long, white parboiled 18%, onions 7,5%, maize 6%, peas 6%, tofu smoked 5% (water, soybeans , sea salt, gelling agent : nigari, garlic, spices, alcohol of sugar cane, enzymes : aspergillus oryzae), carrots 4,5%, rapeseed oil, soy sauce (water, soybeans , salt, wheat , close : aspergillus oryzae), garlic, onion powder, sea salt, black mushrooms (dried), spices, thickener : guar gum,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizOignonHuile de colza (canola)SelAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Riz à l'asiatique?

100 g of Riz à l'asiatique has 169 kcal. Serving, 220 g (220 g): about 372 kcal.

How much protein is in Riz à l'asiatique?

Riz à l'asiatique contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 9,2 g in serving, 220 g (220 g). About 11 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 3,7 g).

How many carbs are in Riz à l'asiatique?

Riz à l'asiatique has 29 g of total carbohydrates per 100 g, including 4,6 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Riz à l'asiatique?

Riz à l'asiatique contains 3 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Riz à l'asiatique contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (43 % DV), cuivre (15 % DV) and magnésium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Riz à l'asiatique?

100 g contains 340 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3175681137745. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.