Calories in Pretzels, dur, enrobé de chocolat

Generic food Snacks

Pretzels, dur, enrobé de chocolat contains 467 kcal per 100 g. A typical serving of 1 sac de service simple moyen (57 g) provides about 266 kcal.

Roughly 60 % of its calories come from carbohydrates, with 34 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in mélange de bretzels/snack on FoodFactly, where the median is 374 kcal per 100 g across 45 foods.

100 g provides 30 % of the Daily Value for Thiamine (B1), 29 % of the Daily Value for cuivre and 29 % of the Daily Value for Folate (B9).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

467kcal per 100 g
7,1 gprotein
70,1 gcarbohydrates
17,6 gfat
266kcal in 1 sac de service simple moyen (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 467 kcal
Total fat C 17,6 g 23 %
Saturated fat C 8,6 g 43 %
Cholesterol C 0 mg 0 %
Sodium C 494 mg 21 %
Total carbohydrates C 70,1 g 25 %
Dietary fiber C 3,5 g 13 %
Total sugars C 38,8 g
Protein C 7,1 g 14 %
Vitamine A C 25 µg3 %
Vitamine C C 0 mg0 %
Vitamine D C 0 µg0 %
Vitamine E C 0,62 mg4 %
Vitamine K C 11,1 µg9 %
Thiamine (B1) C 0,36 mg30 %
Riboflavine (B2) C 0,32 mg24 %
Niacine (B3) C 2,4 mg15 %
Vitamine B6 C 0,031 mg2 %
Folate (B9) C 114 µg29 %
Vitamine B12 C 0,32 µg13 %
Choline C 39,7 mg7 %
Calcium C 141 mg11 %
Fer C 2,5 mg14 %
Magnésium C 35 mg8 %
Phosphore C 128 mg10 %
Potassium C 199 mg4 %
Zinc C 1,3 mg12 %
Cuivre C 0,26 mg29 %
Sélénium C 14,5 µg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 60 %Fat: 34 %467kcal / 100 g
  • Protein 6 %
  • Carbohydrates 60 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamine (B1)30 %Cuivre29 %Folate (B9)29 %Sélénium26 %Riboflavine (B2)24 %Niacine (B3)15 %Fer14 %Vitamine B1213 %Zinc12 %Calcium11 %

Nutritional insights

  • Protein7,1 gbelow the median for mélange de bretzels/snack (median 8,1 g)
  • Fiber3,5 gin the top quarter of mélange de bretzels/snack (median 3,1 g)
  • Sugars38,8 gin the top quarter of mélange de bretzels/snack (median 2,2 g)
  • Fat17,6 gin the top quarter of mélange de bretzels/snack (median 5,4 g)
  • Saturated fat8,6 gin the top quarter of mélange de bretzels/snack (median 2,1 g)
  • Sodium494 mgbelow the median for mélange de bretzels/snack (median 775 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water3,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,3 g
Graisses polyinsaturées C2,8 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C2,5 g
SFA 4:0 C0,15 g
SFA 6:0 C0,042 g
CFA 8:0 C0,047 g
SFA 10:0 C0,1 g
SFA 12:0 C0,11 g
SFA 14:0 C0,51 g
CFA 16:0 C4,2 g
SFA 18:0 C3,5 g
MUFA 18:1 C3,1 g
PUFA 18:3 C0,3 g
PUFA 20:4 C0 g
MUFA 16:1 C0,19 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C9 µg
Rétinol C25 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C3,1 g
Alcool C0 g
Caféine C8 mg
Théobromine C87 mg
Acide folique C58 µg
Folate, nourriture C16 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Pretzels

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pretzels, doux 338 8,2 g 69,4 g 3,1 g
Pretzels, doux, non salés 345 8,2 g 71 g 3,1 g
Pretzels, NFS 384 10 g 80,4 g 2,9 g
Pretzels, dur, NFS 384 10 g 80,4 g 2,9 g
Pretzels, dur, en clair, salés 384 10 g 80,4 g 2,9 g
Pretzels, dur, en clair, légèrement salé 382 9,6 g 79,8 g 3,2 g
Pretzels, dur, en clair, non salés 381 9,1 g 79,2 g 3,5 g
Pretzels, dur, aromatisé 388 9,9 g 79,4 g 3,9 g
Pretzels, dur, multigrains 381 10,2 g 80,1 g 3 g
Pretzels, dur, en clair, sans gluten 389 3,5 g 78,6 g 6,7 g
Pretzels, dur, aromatisé, sans gluten 393 3,5 g 77,7 g 7,6 g
Pretzels, dur, enduit, NFS 467 7,1 g 70,1 g 17,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pretzels?

100 g of pretzels has 467 kcal. 1 sac de service simple moyen (57 g): about 266 kcal. 1 bretzel stick (2 g): about 9 kcal. 1 bretzel, NS sur la taille (4 g): about 19 kcal.

How much protein is in pretzels?

Pretzels contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 4 g in 1 sac de service simple moyen (57 g). About 6 % of its calories come from protein. Compared with other mélange de bretzels/snack, that is below the median (median 8,1 g).

How many carbs are in pretzels?

Pretzels has 70,1 g of total carbohydrates per 100 g, including 3,5 g of fiber and 38,8 g of sugars.

How much fat is in pretzels?

Pretzels contains 17,6 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

What vitamins and minerals does pretzels contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (30 % DV), cuivre (29 % DV), Folate (B9) (29 % DV), sélénium (26 % DV) and Riboflavine (B2) (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in pretzels?

100 g contains 494 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708260. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.