Calories in Pretzels Formand, hård, chokoladebelagt

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Pretzels Formand, hård, chokoladebelagt contains 467 kcal per 100 g. A typical serving of 1 medium enkelt serveringspose (57 g) provides about 266 kcal.

Roughly 60 % of its calories come from carbohydrates, with 34 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in pretzels / snackmix on FoodFactly, where the median is 374 kcal per 100 g across 45 foods.

100 g provides 30 % of the Daily Value for Thiamin (B1), 29 % of the Daily Value for kobber and 29 % of the Daily Value for Folat (B9).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

467kcal per 100 g
7,1 gprotein
70,1 gcarbohydrates
17,6 gfat
266kcal in 1 medium enkelt serveringspose (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 467 kcal
Total fat C 17,6 g 23 %
Saturated fat C 8,6 g 43 %
Cholesterol C 0 mg 0 %
Sodium C 494 mg 21 %
Total carbohydrates C 70,1 g 25 %
Dietary fiber C 3,5 g 13 %
Total sugars C 38,8 g
Protein C 7,1 g 14 %
Vitamin A C 25 µg3 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 0,62 mg4 %
Vitamin K C 11,1 µg9 %
Thiamin (B1) C 0,36 mg30 %
Riboflavin (B2) C 0,32 mg24 %
Niacin (B3) C 2,4 mg15 %
Vitamin B6 C 0,031 mg2 %
Folat (B9) C 114 µg29 %
Vitamin B12 C 0,32 µg13 %
Cholin C 39,7 mg7 %
Calcium C 141 mg11 %
Jern C 2,5 mg14 %
Magnesium C 35 mg8 %
Phosphor C 128 mg10 %
Kalium C 199 mg4 %
Zink C 1,3 mg12 %
Kobber C 0,26 mg29 %
Selen C 14,5 µg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 60 %Fat: 34 %467kcal / 100 g
  • Protein 6 %
  • Carbohydrates 60 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)30 %Kobber29 %Folat (B9)29 %Selen26 %Riboflavin (B2)24 %Niacin (B3)15 %Jern14 %Vitamin B1213 %Zink12 %Calcium11 %

Nutritional insights

  • Protein7,1 gbelow the median for pretzels / snackmix (median 8,1 g)
  • Fiber3,5 gin the top quarter of pretzels / snackmix (median 3,1 g)
  • Sugars38,8 gin the top quarter of pretzels / snackmix (median 2,2 g)
  • Fat17,6 gin the top quarter of pretzels / snackmix (median 5,4 g)
  • Saturated fat8,6 gin the top quarter of pretzels / snackmix (median 2,1 g)
  • Sodium494 mgbelow the median for pretzels / snackmix (median 775 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water3,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt C3,3 g
Polyumættet fedt C2,8 g
Individual fatty acids (19)
EPA (omega-3, 20: 5 n-3) C0 g
DHA (omega-3, 22: 6 n-3) C0 g
Linolsyre (omega- 6, 18: 2) C2,5 g
SFA 4: 0 C0,15 g
SFA 6: 0 C0,042 g
SFA 8: 0 C0,047 g
SFA 10: 0 C0,1 g
SFA 12: 0 C0,11 g
SFA 14: 0 C0,51 g
SFA 16: 0 C4,2 g
SFA 18: 0 C3,5 g
MUFA 18: 1 C3,1 g
PUFA 18: 3 C0,3 g
PUFA 20: 4 C0 g
MUFA 16: 1 C0,19 g
PUFA 18: 4 C0 g
MUFA 20: 1 C0 g
MUFA 22: 1 C0 g
PUFA 22: 5 n-3 (DPA) C0 g
Carotenoids (6)
Betacaroten C0 µg
Lycopen C0 µg
Lutein + zeaxanthin C9 µg
Retinol C25 µg
Caroten, alfa C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Vand C3,1 g
Alkohol C0 g
Koffein C8 mg
Theobromin C87 mg
Folinsyre C58 µg
Folat, mad C16 µg
Vitamin E, tilsat C0 mg
B12-vitamin, tilsat C0 µg

Other forms of Pretzels Formand

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pretzels Formand, blød 338 8,2 g 69,4 g 3,1 g
Pretzels Formand, blød, ikke saltet 345 8,2 g 71 g 3,1 g
Pretzels Formand, NFS 384 10 g 80,4 g 2,9 g
Pretzels Formand, hård, NFS 384 10 g 80,4 g 2,9 g
Pretzels Formand, hård, almindelig, saltet 384 10 g 80,4 g 2,9 g
Pretzels Formand, hård, almindelig, let saltet 382 9,6 g 79,8 g 3,2 g
Pretzels Formand, hård, almindelig, ikke saltet 381 9,1 g 79,2 g 3,5 g
Pretzels Formand, hård, flavored 388 9,9 g 79,4 g 3,9 g
Pretzels Formand, hård, multigrain 381 10,2 g 80,1 g 3 g
Pretzels Formand, hård, almindelig, glutenfri 389 3,5 g 78,6 g 6,7 g
Pretzels Formand, hård, flavored, glutenfri 393 3,5 g 77,7 g 7,6 g
Pretzels Formand, hård, coated, NFS 467 7,1 g 70,1 g 17,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pretzels Formand?

100 g of pretzels Formand has 467 kcal. 1 medium enkelt serveringspose (57 g): about 266 kcal. 1 stk. (2 g): about 9 kcal. 1 saltkringle, NS som til størrelse (4 g): about 19 kcal.

How much protein is in pretzels Formand?

Pretzels Formand contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 4 g in 1 medium enkelt serveringspose (57 g). About 6 % of its calories come from protein. Compared with other pretzels / snackmix, that is below the median (median 8,1 g).

How many carbs are in pretzels Formand?

Pretzels Formand has 70,1 g of total carbohydrates per 100 g, including 3,5 g of fiber and 38,8 g of sugars.

How much fat is in pretzels Formand?

Pretzels Formand contains 17,6 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

What vitamins and minerals does pretzels Formand contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (30 % DV), kobber (29 % DV), Folat (B9) (29 % DV), selen (26 % DV) and Riboflavin (B2) (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in pretzels Formand?

100 g contains 494 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708260. License: CC0 1.0 (U.S. public domain). Source record dated 31. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.