Calories in Maïs soufflé, prêt à manger, en clair, lumière

Generic food Snacks

Maïs soufflé, prêt à manger, en clair, lumière contains 437 kcal per 100 g. A typical serving of 1 sac de service unique, NFS (57 g) provides about 249 kcal.

Roughly 60 % of its calories come from carbohydrates, with 30 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in maïs soufflé on FoodFactly, where the median is 501 kcal per 100 g across 26 foods.

100 g provides 30 % of the Daily Value for magnésium, 25 % of the Daily Value for cuivre and 25 % of the Daily Value for phosphore.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

437kcal per 100 g
11,3 gprotein
68,1 gcarbohydrates
14,9 gfat
249kcal in 1 sac de service unique, NFS (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 437 kcal
Total fat C 14,9 g 19 %
Saturated fat C 2 g 10 %
Cholesterol C 0 mg 0 %
Sodium C 600 mg 26 %
Total carbohydrates C 68,1 g 25 %
Dietary fiber C 12,7 g 45 %
Total sugars C 0,76 g
Protein C 11,3 g 23 %
Vitamine A C 9 µg1 %
Vitamine C C 0 mg0 %
Vitamine D C 0 µg0 %
Vitamine E C 2,7 mg18 %
Vitamine K C 1,3 µg1 %
Thiamine (B1) C 0,091 mg8 %
Riboflavine (B2) C 0,073 mg6 %
Niacine (B3) C 2 mg13 %
Vitamine B6 C 0,14 mg8 %
Folate (B9) C 27 µg7 %
Vitamine B12 C 0 µg0 %
Choline C 18,6 mg3 %
Calcium C 7 mg0,5 %
Fer C 2,8 mg16 %
Magnésium C 126 mg30 %
Phosphore C 313 mg25 %
Potassium C 288 mg6 %
Zinc C 2,7 mg25 %
Cuivre C 0,23 mg25 %
Sélénium C 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 60 %Fat: 30 %437kcal / 100 g
  • Protein 10 %
  • Carbohydrates 60 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnésium30 %Cuivre25 %Phosphore25 %Zinc25 %Vitamine E18 %Fer16 %Niacine (B3)13 %Vitamine B68 %Thiamine (B1)8 %Folate (B9)7 %

Nutritional insights

  • Protein11,3 gin the top quarter of maïs soufflé (median 9,1 g)
  • Fiber12,7 gin the top quarter of maïs soufflé (median 10,2 g)
  • Sugars0,76 gabove the median for maïs soufflé (median 0,69 g)
  • Fat14,9 gbelow the median for maïs soufflé (median 28 g)
  • Saturated fat2 gin the lowest quarter of maïs soufflé (median 4,5 g)
  • Sodium600 mgbelow the median for maïs soufflé (median 686 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
  • Water2,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C3,9 g
Graisses polyinsaturées C7,8 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C7,7 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,004 g
CFA 16:0 C1,7 g
SFA 18:0 C0,24 g
MUFA 18:1 C3,8 g
PUFA 18:3 C0,16 g
PUFA 20:4 C0 g
MUFA 16:1 C0,014 g
PUFA 18:4 C0 g
MUFA 20:1 C0,052 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Bêta-carotène C78 µg
Lycopène C0 µg
Lutéine + zéaxanthine C1 270 µg
Rétinol C0 µg
Carotène, alpha C51 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C2,9 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C0 µg
Folate, nourriture C27 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Maïs soufflé

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in maïs soufflé?

100 g of maïs soufflé has 437 kcal. 1 sac de service unique, NFS (57 g): about 249 kcal. 1 amande (0,2 g): about 1 kcal. 1 tasse (8 g): about 35 kcal.

Is maïs soufflé high in protein?

Maïs soufflé contains 11,3 g of protein per 100 g (23 % of the 50 g Daily Value), or 6,4 g in 1 sac de service unique, NFS (57 g). About 10 % of its calories come from protein. Compared with other maïs soufflé, that is among the highest quarter (median 9,1 g).

How many carbs are in maïs soufflé?

Maïs soufflé has 68,1 g of total carbohydrates per 100 g, including 12,7 g of fiber and 0,76 g of sugars.

How much fat is in maïs soufflé?

Maïs soufflé contains 14,9 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

What vitamins and minerals does maïs soufflé contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnésium (30 % DV), cuivre (25 % DV), phosphore (25 % DV), zinc (25 % DV) and Vitamine E (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in maïs soufflé?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Does maïs soufflé have the same nutrition not specified and canned?

No. Per 100 g, maïs soufflé, prêt à manger, en clair, lumière has 437 kcal, while maïs soufflé, dans l'huile, pas de beurre ajouté has 498 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708233. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.